Brand

Brand Menu

(702) 730-6700
Monte Carlo Hotel & Casino, Las Vegas, NV 89109
$$$$$

Salads


Cucumber Salad
$8.00
Seasame, amazu
Organic Field Greens
$10.00
Sesame garlic dressing
Seaweed Salad
$8.00
Wokame, hiyashi-walkame, sesame
Spinach and Red Beef Oshitashi
$12.00
Tosazu vinaigrette
Edamame
$8.00
Two ways: Maidon sea salt and sweet chili
Japanese Pickles
$7.00
Daily selection
Tataki Salad
25.00
Yellowtail, big eye tuna salmon

$Soups


Miso
$6.00
Tofu, wakame seaweed
Clear
$6.00
Shrimp, shitake, mitsuba leaf
Spicy Miso
8.00
Crab, negi, wakame

$Entrees


Jidori Chicken
$28.00
Baby root vegetables, potato puree, garlic cream
Braised Kobe Beef Short Ribs
$39.00
Baby root vegetables
Surf N Turf
$110.00
16 oz. ribeye, lobster tails, kizami-wasabi butter
Scottish Salmon
$30.00
Spinach, baby root vegetables, yuzu lemon
Kobe Beef Flat Iron
$42.00
Baby root vegetables, potato puree teriyaki
16 oz. Vintage Ribeye
$52.00
Kizami-wasabi butter
Shikoku Octopus
23.00
Cucumber, jalapeno vinaigrette

$Warm Shared Plates


Tempura Alaskan King Crab
$23.00
Serrano, sweet ponzu
Broiled Atlantic Black Cod
$29.00
Den miso, yuzu air
Rock Shrimp
$20.00
Korean chili aioli
Duck Prosciutto
$19.00
Pickles, micro beef
Chilean Sea Bass
$31.00
Black bean yuzu soy
Seared Foie Gras
$39.00
Corn croquette, kochujang spiced honey
Gyoza
$10.00
Pork pot sticker, tomato salsa
Grilled Walu
$28.00
Shitake mushrooms, pearl onions, tosazu
Seared Diver Sea Scallops
$23.00
Mustard potato puree, cherry tomato
Crispy Soft Shell Crab
$16.00
Roasted garlic ponzu
Seafood Dynamite
$23.00
Alaskan king crab, rock shrimp, hon-shimeji mushrooms, spicy-citrus aioli
Vegetable Tempura
$17.00
Dashi soy
Grilled Eggplant Skewers
$12.00
Sweet miso, sesame
Agedashi Tofu
13.00
Soy-mirin, ginger

$Cool Shared Plates


Tai Snapper
$25.00
Extra virgin olive oil shiso, tosazu
Big Eye Tuna Pizza
$26.00
Micro shiso, truffle oil
Lobster Carpaccio
$26.00
Sweet shaved onion, cilantro, amazu ponzu
Kumamoto Oysters
$24.00
Lemon, japanese cocktail sauce
House Shooter
$10.00
Kumamoto oyster or uni, citrus sake
Seared Albacore
$23.00
Crispy shiitake mushrooms, onions, chilli sesame
Yellowtail Serrano
$23.00
Micro cilantro, blood orange sauce
Scallop Jalapeno Carpaccio
$25.00
Avocado doshi puree, escabeche vegetables
Kobe Beef Tataki
$35.00
Spicy daikon, garlic, maidon sea salt
PB and J Lobster Spring Roll
$23.00
Rice paper, cashew nut butter, charred jalapeno gelee
Scottish Salmon Carpaccio
$23.00
Hot oil, micro wasabi, yuzu soy
Toro Caviar
$55.00
Kochujang, micro greens
Jeju Domi
$25.00
Korean red snapper, chojang, orange masago
Ankimo
10.00
Monkfish liver pate, citrus soy

$Sushi or Sashimi

Sushi - 2pieces on top of rice sashimi - 2 piece sliced. Add brown rice to any roll or sushi $1.50. Add quail eggs $3.00
Tuna (Maguro)
$12.00
Toro
$35.00
Bluefin tuna belly
Japanese Yellowtail (Hamochi)
$12.00
Albacore (Bincho)
$11.00
Salmon (Sake)
$10.00
Spanish Mackerel (Aji)
$11.00
Japanese Snapper (Tai)
$11.00
Halibut (Hirame)
$10.00
Alaskan King Crab (Kani)
$16.00
Sweet Shrimp (Ama Ebi)
$13.00
Shrimp (Ebi)
$10.00
Squid (Ika)
$10.00
Octopus (Tako)
$10.00
Sea Urchin (Uni)
$17.00
Salmon Roe (Ikura)
$10.00
Japanese Mackerel (Saba)
$8.00
Japanese Scallop (Hotate)
$10.00
Giant Clam (Mirugai)
$18.00
Surf Clam (Hakki)
$8.00
Japanese Sea Eel (Anago)
$11.00
Fresh Wate Eel (Unagi)
$10.00
Japanese Omelete (Tamago)
8.00

$Specialty Rolls

Add brown rice to any roll or sushi $1.50
Baked Crab or Rock Shrimp Hand Roll
$10.00
Crispy onions, spicy aioli, soy paper
Happa
$30.00
Cajun spiced albacore, spicy ponzu aioli
Popping Spicy Crab
$17.00
Cucumber, asparagus, pop rocks
Red Dragon
$30.00
Shrimp tempura, spicy tuna eel sauce
Lobster Ceviche
$32.00
Micro cilantro, aji amarillo
Protein
$30.00
Tuna, salmon, hamachi, crab, shiso, asparagus, soy paper
Angry Salmon
$16.00
Avocado, cucumber serrano
California
$17.00
Alaskan king crab, cucumber, avocado
Shrimp Tempura
$14.00
Cucumber, aioli, sesame seeds
Spider
$18.00
Soft shell crab, cucumber ginger, daikon
Spicy Tuna
$13.00
Negi, spicy aioli
Toro Scallion
$17.00
Blue fin tuna belly, green onion
Unagi
$14.00
Cucumber, sesame seeds, eel sauce
Vegetable
$12.00
Cucumber, gobo, pickled daikon
Yellowtail Scallion
$13.00
Hamachi, green onion
Salmon Skin
14.00
Yuzu tobiko, kalware, daikon

$Sides


Potato Puree
$8.00
Mushroom
$8.00
Brussels Sprouts
$8.00
Baked Corn
8.00

$Dessert


Chocolate in a Cup
$12.00
Nutella, banana foam, vanilla bean ice cream
Assorted Mochi
$12.00
Chef's selection
Lava Cake
$12.00
Lychee ice cream, banana
Green Tea Mousee Cake
$13.00
Mocha shot with mint tea foam
Assorted Ice Cream
$5.00
Chef selection

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