Antipasti
Pork Crocchetta
$10.00
Tomato jus, preserved lemon
White Bean Soup
$9.00
Escarole & parmigiano
Tuna Crudo, Farro & Capers
$16.00
Fried Calamari, Spicy Tomato Sauce
$16.00
Lardo Wrapped Prawns
$17.00
Rosemary lentils
Clams Al Forno, Grilled Filone
$16.00
Beef Carpaccio
17.00
Caper aioli, baked ricottas salata
$Insalata
Baby Romaine
$13.00
Toasted rosemary foccacia, parmigiano
Mozzarella Di Bufala
$16.00
Roasted beets, pomegranite & pistachio
Arugula
$12.00
Pine nuts, gorgonzola & pickled pears balsamic vinaigrette
Mista Di Campo
11.00
Shallot red wine vinaigrette
$Pasta Fresca
Pici, Braised Duck Sauce & Black Trues
$24.00
Maccheroni
$20.00
Polpettine & home style sugo
Malloreddus
$22.00
Semolina pasta, sausage porcini mushrooms
Gnudi, Spinach Ricotta
$19.00
Spicy tomato stratto
Scialatielli Pasta
$33.00
Arrabbiata with lobster & shrimp
Raviolini
23.00
Veal, spinach, parmigiano & sage
$Piatti
Wood Roasted Chicken
$27.00
Root vegetables
Braised Short Ribs
$28.00
Parsnip puree, wild mushrooms
Veal Chop
$42.00
Porcini & crispy pancetta
Branzino
29.00
Orange braised fennel, mint & chili
$Alla Griglia
From the grill all steaks come with a choice of one sauce salsa verde, bearnaise, peppercorn or caper salmoriglio. Black true sauce $5.00Beef Filet
$36.00
New York Strip
$42.00
Rib Eye Chop
$56.00
Berkshire Pork Chop
$32.00
Glazed balsamic reduction
Colorado Lamb T Bones
$38.00
East Coast Scallops Caper Salmoriglio
34.00
$Per La Tavola
For the tableAettati Misti - Cured Meats
$12.00
Aettati Misti - Cheeses
$12.00
Assagini Selection of Four
$14.00
Fennel & orange, artichokes & sorrel, brussel sprouts, cauliower & mint, cipollini agro dolce, beets & feta
Grilled Filone
$11.00
Duck egg & fonduta
Garlic Nodini Whipped Ricotta
$9.00
Arancini Calabrian Chile Aioli
$11.00
Organic Olives Warmed with Herbs
$8.00
Ascolani Stuffed Sausage and Breaded
9.00
$Pizza
The D.O.C.G. Pizza Fonduta, Egg & Trues
$19.00
Margherita, Bufala Mozzarella & Tomatoes
$16.00
Mushrooms, Fontina & Pancetta
$17.00
Sausage, Broccoli Rabe & Provolone
$17.00
Soppressata
$18.00
Red pepper & fresh ricotta
Prosciutto, Arugula & Parmigiano
19.00
$Contorni
Root Vegetables
$9.00
Sauteed Spinach
$9.00
Creamy Polenta
$9.00
Tuscan Fries with Garlic & Parmesan
$9.00
Brussels Sprouts & Spicy Sausage
$9.00
Potato Puree
$9.00
Wild Mushrooms
$9.00
Rapini with Garlic & Chili
9.00
$Dolce
Caramel Budino
$9.00
Salted caramel sauce
Mascarpone Cheesecake
$9.00
Amaretti, candied kumquats
Mocha Cappuccino
$9.00
Vanilla froth, pine nut biscotti
Olive Oil Cake
$9.00
Strawberries, rhubarb, basil gelato
Chocolate Mousse Bar
$9.00
Malt shake
Affogato & Biscotti
$9.00
Assorted Gelati & Sorbetti
$9.00
Menu for D.O.C.G. Enoteca by Scott Conant is provided by findrestaurantmenu.com
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