Lunch Izanami Cold
Tsukemono Lunch
$8.00
Seasonal pickle plate.
Izanami Banbanji Lunch
$12.00-14.00
Chicken breast, cucumbers, daikon, carrots, avocado, mixed greens and sesame dressing. Add noodles for extra charge or choose vegeterian option.
Roasted Beet Salad Lunch
13.00
Arugula, goat cheese mousse, pickled fennel, shiso, black olive crumbs and orange vinaigrette.
$Lunch Izanami Hot
Seasonal Soup Lunch
$6.00
Furikake Koshihikari Homare Rice Bowl Lunch
$6.00
House-Made Gyoza Lunch
$9.00
Minced chicken, shiso, scallion and wakame.
Sake Sraised Japanese Mushrooms Lunch
$10.00
Tamari butter sauce, togarashi and bean sprouts.
Hot Stone Bibimbap Lunch
$14.00-18.00
500 degree stone bowl with mushrooms, bean sprouts, spinach, carrots, daikon, raw egg and wagyu beef over rice. Served with house chili. Choose a vegeterian option. Add miso pastes.
Miso Tonkotsu Ramen Lunch
$16.00
House-made miso tonkotsu bone broth, chashu pork, spinach, pickled shoyu garlic, carrots, edamame, mushrooms, noodles and bean sprouts. Add house chile paste for extra charge.
Tantanmen Lunch
16.00
Tonkotsu bone broth, sesame chile, bok choy, scallions, bean sprouts and ground pork. Add house chile paste for extra charge.
$Lunch Izanami Grilled
Nami Burger and Shichimi Fries Lunch
$16.00
6 oz. wagyu beef, yakitori glaze, caramelized onions and tucumcari asadero cheese. Add beeler's bacon for extra charge. Gluten free bun available on request.
Pichi Pichi Tori Lunch
$12.00-19.00
Japanese charcoal grilled small juicy chicken, house-made shichimi togarashi rub, shiso chimichurri and red kosho-yuzu anticucho sauce. Choose small pinche pichi tori (half bird) or large size.
Smoked Pork Ribs Lunch
15.00
Sweet chile glaze, ginger pineapple red cabbage slaw and parsley peanut sauce.
$Lunch Izanami Fried
All fried items are now gluten free!!Brussels Sprouts Lunch
$10.00-12.00
Crispy kurobuta pork belly, yuzu juice, Parmesan cheese and candied pecans. Choose pork or vegeterian. Gluten Free.
Tori No Karaage Lunch
$12.00
Aka fried chicken. Fried chicken, spicy mayo and lemon. Gluten Free.
Kaki Fry Lunch
$14.00
Fried oysters, spicy sesame sriracha, yuzu aioli, shiso-pickled red onions, lemon and togarashi. Gluten Free.
Agedashi Tofu Lunch
$7.00
Tentsuyu dressing and momiji oroshi. Gluten Free.
Shichimi Fries Lunch
$7.00
Russet potatoes, shichimi togarashi and yuzu aioli. Gluten Free.
Gobo Fry Lunch
6.00
House-made burdock fries and wasabi sea salt. Gluten Free.
$Dinner Izanami Cold
Tsukemono Seasonal Pickle Plate Dinner
$8.00
Local Veggie Plate Dinner
$10.00
Goma ae, japanese cucumber with miso glaze, edamame hummus with local veggies.
Roasted Beet Salad Dinner
$13.00
Arugula, goat cheese mousse, pickled fennel, shiso, black olive crumbs, orange vinaigrette.
Spicy Cucumber Salad Dinner
10.00
Serrano pepper-scallion vinaigrette, marcona almonds, togarashi.
$Dinner Izanami Hot
Seasonal Soup Dinner
$6.00
Furikake-Koshihikari Homare Rice Bowl Dinner
$6.00
Atatakai Spinach Salad Dinner
$13.00
Mushrooms, crispy bacon, fried shallots, cashews, warm shoyu vinaigrette.
Butternut Squash and Apple Cazuela Dinner
$9.00
Miso caramelized roasted squash and apples, spicy pecans.
Kurobuta Pork Belly Tacos Dinner
$16.00
Three corn tortilla tacos, shoyu braised pork belly, asian style slaw, avocado aioli, spicy sesame Sriracha sauce.
4 Kurobuta Pork Belly Tacos Dinner
$20.00
Three corn tortilla tacos, shoyu braised pork belly, asian style slaw, avocado aioli, spicy sesame Sriracha sauce.
House-Made Gyoza Dinner
$9.00
Minced chicken, shiso, scallion, wakame.
Wagyu Short Ribs Dinner
$19.00
Hatcho miso braised short ribs, parsnip-pear mashed, crispy brussels sprouts, jalapenos.
Sake Braised Japanese Mushrooms Dinner
10.00
Tamari butter sauce, togarashi, bean sprouts.
$Dinner Izanami Fried
All fried items are now Gluten Free!!Ebi Age Dinner
$16.00
Rice flour crusted fried shrimp, aji amarillo sweet chile.
Kaki Fry Dinner
$14.00
Fried oysters, spicy sesame-sriracha sauce, shiso-pickled red onions, lemon, togarashi.
Agedashi Tofu Dinner
$7.00
Tentsuyu dressing, momiji oroshi.
Brussels Sprouts Dinner
$10.00-12.00
Crispy kurobuta pork belly, yuzu juice, Parmesan cheese, candied pecans.
Tori No Karaage Dinner
$13.00
Fried chicken, spicy mayo, lemon.
Shichimi Fries Dinner
$7.00
Russet potatoes, shichimi togarashi, yuzu aioli.
Gobo Fry Dinner
6.00
House-made burdock fries, wasabi sea salt.
$Dinner Izanami Grilled
Avocado Dinner
$10.00
Tamari, lemon, nori sea salt, fresh wasabi.
Wagyu Steak Dinner
$22.00
Crispy cauliflower, scallion puree, charred shoyu onions, wasabi butter.
Lamb Chop Dinner
$15.00
Sansho pepper crusted lamb chop, bacon-sweet potato croquettes, pickled fennel, yuzu-basil aioli.
2 Chop Dinner
$28.00
Sansho pepper crusted lamb chop, bacon-sweet potato croquettes, pickled fennel, yuzu-basil aioli.
Pichi Pichi Tori Dinner
$12.00-19.00
Japanese charcoal grilled small juicy chicken, house-made shichimi togarashi rub, shiso chimichurri and red kosho-yuzu anticucho sauce. Choose small pinche pichi tori (half bird) or large size.
Wagyu Beef Ishiyaki Dinner
$24.00-48.00
Premium beef cooked on a hot stone at your table, smoked shoyu, yuzu hatcho miso sauce.
Nami Burger Dinner
$16.00
6 oz. wagyu beef, yakitori sauce, caramelized onions, asadero cheese. Beeler's bacon for extra charge. Gluten free bun available upon request.
Smoked Pork Ribs Dinner
$15.00
Sweet chile glaze, ginger pineapple red cabbage slaw, parsley peanut sauce.
Kushiyaki Dinner
28.00
Japanese vegetables and meat on skewers grilled over binchotan japanese charcoal: bacon wrapped broccoli artichokes shiso chicken breast wagyu zucchini wrapped mozzarella served with basil piñon pesto.
$Dinner Izanami Sweet
Yuzu Panna Cotta Dinner
$11.00
Blackberry gelee, white chocolate coconut sauce, candied almonds. Gluten Free.
Han Reito Dinner
$11.00
Chocolate togarashi semifreddo, raspberry sauce, blood orange pate de fruit. Gluten Free.
Miso Caramel Apple Bread Pudding Dinner
$11.00
Deep fried bread pudding, chestnut ice cream, miso caramel sauce, macadamia crumble. Gluten Free.
House-Made Ice Cream Dinner
$6.00
Gluten Free.
Sorbet Sampler Dinner
9.00
Tasting of three seasonal flavors. Gluten Free.
$Izanami Dessert
Han Reito
$11.00
Chocolate togarashi semifreddo, raspberry sauce and blood orange pate de fruit. Gluten-free.
Yuzu Panna Cotta
$11.00
Blackberry gelee, white chocolate coconut sauce and candied almonds. Gluten-free.
Miso Caramel Apple Bread Pudding
$11.00
Deep fried bread pudding, chestnut ice cream, miso caramel sauce and macadamia crumble.
House-Made Ice Cream
$6.00
Sorbet Sampler
9.00
Tasting of three flavors. Gluten-free.
$Green Tea
Loose leaf, served by the pot. proud to serve sugimoto tea: organically grown by a family run farm in Japan. Hand-tended and harvested "green" green tea.Sen Cha Fukamushi
$4.50
Longer steaming, balanced sweet and bitter, savory finish.
Gyokuro
$5.50
Shade grown, first harvest, sweet with true umami.
Kuki Cha
$4.50
Sweet young stems instead of leaves, lower in caffeine
Hoji Cha
$4.00
Roasted stem tea with lower caffeine, full body.
Genmai Cha
$4.50
Nutty blend of tea leaves, toasted brown rice
Genmai Cha Matcha
$4.50
Toasted rice tea with stone-ground matcha powder.
Cold Brew Iced Matcha
4.50
Unsweetened and hand-shaken to order.
$Other Tea
Organic Soba-Cha Roasted Buckwheat Tea
$5.00
Caffeine-gluten free, earthy and nutty, full of antioxidants.
Organic Gobo-Cha Toasted Burdock Root Tea
$5.00
Caffeine-gluten free, peppery, rich in vitamins and minerals.
Green Garden Rooibus
$4.50
Caffeine-free, blended with orange, carrot and beet.
Organic Irish Breakfast
$3.50
Chamomile Herb
$3.50
Organic Black Ginger Root Tea
4.00
$Sips
House-Made Ginger Lemon Soda
$3.50
Local Zia-Raiz Infusion Root Beer
$3.50
Ced Tea
$3.00
Mexican Coca Cola
$3.00
Espresso
$3.00
Macchiato
$3.50
Americano
$3.50
Cappuccino
$4.00
Latte
$4.00
Hot Chocolate
$4.00
Mocha
$4.50
Matcha Latte
$4.50
Menu for Izanami is provided by findrestaurantmenu.com
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