Appetizers
Sauce
$6.00
Each. Served with our house-made blue & yellow corn tortilla chips.
2 Sauces
$8.00
Choice of any 2. Served with our house-made blue & yellow corn tortilla chips.
3 Sauces
$10.00
Choice of any 3. Served with our house-made blue & yellow corn tortilla chips.
New Mexico Cheese Plate
$10.00
Assorted New Mexico cow & goat's milk cheeses served with crackers and dried fruit chutney.
Buttermilk Tempura Calamari
$9.50
With a toasted cumin seed & lime aioli.
Chile Cheese Fries
$7.50
Fries
$5.00
Nachos
$7.00-10.00
With black beans, blended cheeses, pico de gallo, guacamole & sour cream.
Hummus Platter
$9.50
Garbanzo bean hummus with Mediterranean olives, cherry tomatoes, hothouse cucumbers, pepperoncini, and grilled pita.
Second Street Wings
$8.00-14.00
Jumbo wings fried and tossed in our signature spicy house Buffalo sauce & served with celery, carrots, bleu cheese or ranch.
House Made Beer Battered Onion Rings
$6.50
House Made Golden Fried Potato Chips
4.50
$Soups & Salads
House dressings: balsamic vinaigrette, bleu cheese, ranch, Thousand Islands, citrus vinaigrette, creamy dill or Caesar. Add chicken, ribeye or salmon for an additional charge.Green Chile Chicken Stew Soup
$4.50-7.00
House Salad
$5.00-8.00
Mixed baby greens, Tucumcari feta, beets, jicama, cherry tomato and shaved red onion with local sprouts and sunflower seeds.
Grilled Chicken Cobb Salad
$12.50
Boiled egg, avocado, olives, pecan smoked bacon, cherry tomatoes, roasted peppers, bleu cheese, Chimayo spiced pecans, and sunflower seeds.
Steak Salad
$13.00
Spicy and smokey bistro steak served over mixed greens garnished with hothouse cucumbers, roasted peppers, cherry tomatoes, toasted pumpkin and sunflower seeds, bleu crumbles, sun green sprouts and fried red onion straws.
Classic Chop Caesar
8.00
Chopped romaine hearts tossed with Tucumcari asiago, Caesar dressing, croutons anchovies free upon request.
$Burgers & Sandwiches
All burgers and sandwiches are served with lettuce, tomato, onions, pickle with a choice of house-made fries, golden potato chips or creamy jalapeno coleslaw. Sub sweet potato waffle fries, sub salad, sub onion rings, sub Chile cheese fries for an additional charge. Add New Mexico cheese ? sharp white cheddar, Chile Jack, asadero, feta, provolone, chevre or Wisconsin bleu for an additional charge. Add chopped green chile, mushrooms, caramelized onions, pecan smoked bacon, avocado also for an additional charge. Ask your server about our daily seafood & chalkboard specials!Second Street Burger
$10.00
8 oz. patty served on a cornmeal-dusted kaiser.
Veggie Burger
$9.00
Grilled whole-grain patty on a toasted cornmeal-dusted kaiser roll.
Portobello Panini Sandwich
$9.50
Grilled balsamic marinated portobello sandwich with old windmill dairy chevre, pesto, roasted beets and spinach.
Railroad Chile Philly Burger
$12.00
Grilled black Angus ribeye with caramelized onions, mushrooms, provolone, peppers served on a hoagie roll.
Jalapeno Cheddar Sausage Sandwich
$9.00
Grilled jalapeno-cheddar sausage, sauteed onions & peppers with house fermented sauerkraut on a pretzel roll.
Lamont's Local Buffalo Patty Melt Burger
$13.00
Local buffalo patty, grilled & served on fano marble-rye with New Mexico Chile Jack, caramelized onions and green Chile mustard.
Pastrami Reuben Sandwich
$10.00
Shaved pastrami, house fermented sauerkraut & 1000 Island dressing on fano marble rye.
Turkey Club Wrap
$10.00
Sliced turkey, crisp bacon, tomatoes, lettuce, Swiss cheese, avocado and chipotle mayo in a jalapeno cheese wrap.
Buffalo Chicken Sandwich
$10.00
Crispy fried chicken breast tossed in a house-made Buffalo sauce, topped with bleu cheese and served on ciabatta panini with pepperoncini aioli.
House Smoked Ham And Swiss Sandwich
10.00
Served with melted Swiss on a pretzel roll with green chile mustard & pickled onions.
$Entrees
Blue Corn Trout
$14.00
Seared blue corn-dusted rainbow trout served over baked polenta with sauteed chard, pickled onion, and a Chimayo butter sauce.
New Mexico Style Enchiladas
$9.50
With red, green or x-mas chile, black beans, cheddar and Jack cheese blend and Spanish rice.
The Total Vegetarian
$13.00
Quinoa Pilaf with pumpkin seeds, butternut squash, shallots, and sauteed greens garnished with a beet salad and goat cheese croquette.
Second Street Beer Battered Fish & Chips
$12.00
Crispy battered cod served with fries, coleslaw, lemon wedges, and tartar sauce.
1/2 Buttermilk Fried Chicken
$13.50
Buttermilk and mustard fried chicken served with jalapeno cornbread, green chile mac and cheese & bacon dressed seasonal greens.
Drunken BBQ Ribs
13.00-19.00
Smoked rubbed pork ribs drenched in a 2nd street beer chipotle-mango BBQ sauce and served with creamy jalapeno slaw and sweet potato waffle fries.
$Sides
French Fries
$4.00
Sour Cream
$1.50
Mashed Potatoes
$3.50
Pico De Gallo
$3.50
Steamed Vegetables
$3.50
Habanero Salsa
$3.50
Rice
$2.50
Black Beans
$2.50
Guacamole
$5.50
Coleslaw
3.00
$House Made Desserts
Bread Pudding With Whiskey Sauce
$7.00
2nd street traditional recipe with eggs, cream, cinnamon, and apples.
Chocolate Stout Brownie Sundae
$8.00
Warmed and topped with 2nd street stout ice cream, whiskey sauce, chocolate sauce, whipped cream, and Chimayo spiced pecans.
Vanilla Berry Fool
$6.00
Fresh berries tossed with chantilly cream and served with amaretto cherry & a chocolate straw.
Menu for Second Street Brewery is provided by findrestaurantmenu.com
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