For the Table
Frescos Famous Grilled Tuscan Bread
$5.95
With garlic and parmesan
Fried Olives Venizaiana
$7.95
Kalamata and green sicilion olives, lightly breaded and pan fried in the venitian style
Chef's Bruschetta of the Day
9.50
$Antipasti
Frescos Crabcake
$12.95
Lump crabmeat and angelhair torta with roasted garlic dijon aioli
Pan Fried Calamari
$10.95
Spicy sicilian marinara
Lobster Ravioli
$11.95
In a fresh basil-lemon cream
Grilled Basil-Stuffed Shrimp
$12.95
With prosciutto, seasonal melon and homemade fig jam
Fresh Cape May Salt Oysters
$13.50
Flash grilled in the shell, drizzled with lemon garlic butter
Tortellini Alla Vodka
$11.50
Spinach tortellini filled with two cheeses with a spicy rosa vodka sauce
Grilled Vegetable Antipasta
11.50
Eggplant, zucchini, seasonal vegetables, home smoked mozzarella and sun-dried tomatoes
$Insalate
Fresh Pear
$10.50
With field greens gorgonzola cheese, honey-glazed walnuts and charred vidalia onion vinaigrette
Mediterranean Salad
$9.50
Mixed greens tomato, feta cheese, red onion, kalamata and sicilian olives, balsamic vinaigrette
Caesar Salad Frescos
9.00-15.00
Crisp romaine, house made croutons, classic coesar dressing. Served fro one or two
$Zuppe
Fresh Crab Bisque
$9.50
With fresh maryland crab meat
Chef's Soup of the Day
Pasta
Shrimp and Feta Fettucini
$25.95
Shrimp sauteed with tomatoes, feta, basil, homemade fettucini
Fusilli Putanesca
$17.95
Tomatoes, garlic, kalamata olives, capers and anchovies, fusilli pasta
Rigatoni Arrabiata
$19.95
Italian fennel sousage and mushrooms, in a spicy sicilian tomato souce
Penne Pesto
$17.95
Basil, pine-nuts, asiogo cheese and sun-dried tomates on penne pasta
Penne Pesto with Grilled Chicken
$22.95
Homemade Ricotta Raviol
$17.95
With creamy gorgonzola cheese sauce or marinara sauce
Spaghetti Omuntiacata
$18.95
Sauteed spaghetti with olive oil, prosciutto, peas, garlic, bread crumbs, pine-nuts and red pepper flakes
Chef's Special Pasta of the Day
Acqua Etc.
Sparkling and Still Waters
$18.95
Italian Limonata and Arranciata
$18.95
Iced Tea and Iced Cappuccino
$18.95
Fountain and Specialty Sodas
18.95
$Pesce E Carne
Shrimp and Scallop Pescatore
$27.95
Jumbo shrimps and scallops in a lobster champagne cream sauce over pappardelle pasta
Seafood Fra Diavolo
$28.95
Shrimp, scallops, calamari, clams and mussels over linguini pasta with a rich, spicy fra diavolo sauce
Grilled Yellow-Fin Tuna Medallions
$25.95
Twin medallions of fresh cope may caught yellow frin tuna with olive tapenade and caper saffron aioli
Swordfish Riccatta
$27.95
Conyon cought, center-cut swordfish sauteed in white wine , capers, lemon-butter sauce
Grilled Salmon or Chicken Paillard
$22.95
Flame seared over field greens, arugula and fresh jersey tomato
Roast Duck Breat
$26.95
In a port wine demi-glaze with mission figs and whipped sweet potatoes
Chicken Marsala Classico
$22.95
Chicken breast sauteed with mushrooms in rich marsala wine potatoes
Filet Mignon
$33.95
Flame-grilled with a cognac porcini mushroom sauce, garlic mashed potatoes
Veal Saltimbocca
$27.95
Sauteed veal scallopini layered with prosciutto, mozzarella, fesh sage
Osso Bucco Frescos
18 oz. veal shank oven braised with tomatoes and herbs over farfalle
Menu for Frescos Seafood Trattoria is provided by findrestaurantmenu.com
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