First Course
Cape May Salt Oysters
$16.00
Gluten free. Champagne vinegar, pink peppercorns, tarragon
Pan Seared Crab Cake
$14.00
Avocado mousse, jicama salad, lemongrass aioli
Acorn Squash Bisque
$8.00
Gluten free. Toasted acorn squash seeds, sage, madras curry
Poached Pear Salad
$9.00
Glutenf ree. Belgian endive, radicchio, arugula, cranberries, candied pecans, sherry vinaigrette
Crispy Rhode Island Calamari
$10.00
Cornmeal crusted, arugula, marinated cucumbers, pecorino, romesco vinaigrette
Duck Confit Ravioli
$14.00
Roasted beet puree, sunchokes, white truffle oil
Parisienne Gnocchi
12.00
Mushrooms, kale, grape tomatoes
$Second Course
Marinated Hanger Steak
$28.00
Gluten free. Chimichurri, fingerling potatoes, creamed spinach
Sea Scallops
$29.00
Gluten free. Mushroom risotto, pecorino, citrus brown butter
Roasted Pork Papparelle
$18.00
Mascarpone, roasted garlic, smoked paprika
Pan Seared Crab Cake
$26.00
Fingerling potatoes, avocado mousse, jicama salad, lemongrass aioli
Scottish Salmon
$25.00
Gluten free. Cauliflower puree, brussel sprouts, pancetta, champagne dijon vinaigrette
Butternut Squash Agnolotti
$16.00
Celery root, rainbow chard, toasted almonds
Pan Roasted Chicken
22.00
Gluten free. Fingerling potatoes, haricot verts, fine herbs, chicken jus
$Dessert
Creme Brulee
$7.00
Gluten free. Seasonal fruit
Apple Cranberry Bread Pudding
$8.00
Salted caramel
Cheesecake Trio
$9.00
Daily selection
Brunch Menu
Brioche French Toast
$9.00
Vanilla sweetened batter, mascarpone, seasonal fruit
Croque Madame
$11.00
Toasted brioche, prosciutto de parma, sunny side egg, mornay, breakfast potatoes
Chef's Omelette
$9.00
Daily selection, breakfast potatoes, pain de mie
Eggs Benedict
$10.00
Toasted brioche, pork roll, slow cooked egg, hollandaise
Lemon Ricotta Doughnuts
$7.00
Cinnamon sugar, cranberry jam
Granola
$7.00
Greek yogurt, seasonal fruit, honey
Two Eggs Any Style
$8.00
Applewood bacon, breakfast potatoes, pain de mie
Sour Cream Pancakes
$9.00
Blueberries, bourbon maple syrup
Poached Pear Salad
$9.00
Gluten free. Belgian endive, radicchio, arugula, cranberries, candied pecans, sherry vinaigrette
Crispy Rhode Island Calamari
10.00
Cornmeal crusted, arugula, marinated cucumbers, pecorino, romesco vinaigrette
$Sides
Maple Sausage
$3.00
Applewood Bacon
$3.00
Breakfast Potatoes
$2.00
Pain de Mie
2.00
$Beverages
Coffee - French Press
$5.00
Coffee - Single Cup
$2.00
Tea
$2.00
Hot Apple Cider
$3.00
Juices
$3.00
Orange, cranberry
Fountain Drinks
$2.00
Menu for The Blue Rose Inn and Restaurant is provided by findrestaurantmenu.com
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