Ceviche's

Ceviche's Menu

(910) 256-3131
7210 Wrightsville Avenue, Wilmington, NC 28403

Lunch


Ropa Vieja
$11.00
Gluten disclosure. Braised flank steak in a spicy tomato pepper broth. Served over coconut rice with maduros, salsa fresca, avocadoand citrus cabbage slaw.
Chorizo Burger
$14.00
Served on a brioche bun with habanero cheese, salsa, guacamole and bibb lettuce served with yucca frites.
Frijoles y Arroz
$9.00
Gluten disclosure. A choice of pinto or black beans. Coconut rice, patacones, salsa fresca, cotija and pickled onions.
Arroz con Pollo
$10.00
Gluten disclosure. Grilled chicken breast over Spanish rice infused with dark meat, peppers, onions, green olives, peas and cilantro. Served with maduros, salsa fresca and avocado.
Corvina a la Plancha
$13.00
Gluten disclosure. Grilled corvina topped with chili-lime ginger butter and served over coconut rice with patacones and chef's daily vegetable.
Blackened Corvina Tacos
14.00
Served on corn tortillas with pickled cabbage, pineapple salsa, jalapeno aioli and avocado served with coconut rice.

$Soups & Salads

Gluten-free.
Sancocho
$8.00
Panama's national dish and the best cure for a hangover! Chicken, sweet potato, yucca, plantainsand corn in a spicy cilantro broth. Served with a side of coconut rice.
Petite Greens & Arugula
$12.00
With avocado, radishand cucumber, tossed in a light cilantro vinaigrette, topped with donita cheese and fried garbanzo beans.
Ensalada Solterita
$9.00
Sweet potato, corn, queso fresco, cherry tomato, jalapeno, avocado, cilantro, pea tendrilsand red wine vinaigrette.
Shrimp Gazpacho
12.00
With onion, radish, avocado, cucumber, jalapeno and cilantro.

$Salsa & Ceviche


Salsa Trio
$12.00
Gluten disclosure, vegan. Can't decide on 1 of our salsas? Try all 3! Salsa fresca, pineapple salsa and guacamol.
Guacamole Sampler
$15.00
Gluten Disclosure. All 3 guacamoles: Spring guacamole, regular guacamole, G.O.A.T. Guacamole.
El Quatro
$24.00
Gluten disclosure. A 4 Ounces sample of each of our house ceviches.
Langoustine de Coco
$12.00-20.00
Gluten disclosure. Langoustine tails marinated in a mix of citrus juices and coconut milk with ginger, red bell pepper, red onion, cilantro, avocado.
Pineapple Salsa
$5.00
Gluten disclosure, vegan.
Mixto
$11.00-18.00
Gluten disclosure. A delightful combination of shrimp, calamari and bay scallops. Served in a spicy citrus horseradish sauce with red onion, tomato, chivesand cilantro.
Regular Guacamole
$6.00
Gluten disclosure, vegan.
Corvina
$10.00-17.00
Gluten disclosure. Pacific sea bass prepared in traditional ceviche fashion, with lime, red onion, jalapeno and cilantro.
Spring Guacamole
$8.00
Gluten disclosure. Avocados blended with fresh spring peas, NC smoked bacon, roasted red peppers and topped with pea shoots.
Camaron Verde
$11.00-18.00
Gluten disclosure. Shrimp ceviche tossed with tomatillo, avocado, cucumber, yellow onionand cilantro marinated in lime juice.
G.O.A.T. Guacamole
$8.00
Gluten disclosure. Goat cheese, roasted tomato, green onionand basil.
Salsa Fresca
5.00
Gluten disclosure, vegan.

$Tapas


Chorizo y Goat Empanada
$9.00
Topped with tomatillo salsa and black bean dipping sauce.
Black Bean Hummus
$8.00
Gluten-free, vegan. Topped with roasted red peppers, sliced jalapeno, sesame seeds and served with patacones.
Panamanian Fried Cauliflower
$9.00
Tossed in ceviche's housemade hot sauce, served with Peruvian green sauce and topped with cotija cheese.
Yucca Frites
$6.00
Gluten disclosure. Served with jalapeno aioli.
Pollo Empanada
$9.00
Topped with pickled onion, cilantro and citrus crema dipping sauce.
Chicharrones
$7.00
Served with Peruvian green sauce, chipotle ranch and pickled cabbage.
Curry Cauliflower & Potato Empanada
$9.00
Vegan. With peas and cilantro, topped with tamarind sauce.
Bahamian Style Conch Fritters
$12.00
Served with jalapeno aioli.
Mini Tuna Poke Tacos
$12.00
Two mini crispy wontons with fresh guacamole, pineapple salsa and cilantro.
Carne Empanada
$9.50
Topped with salsa fresca, cotija, guacamole and jalapeno aioli dipping sauce.
Jerk Camarones & Tres Queso Empanada
10.00
Sauteed shrimp and 3 cheeses, topped with roasted cherry tomatoes, jalapeno and chimichurri dipping sauce.

$Dinner


Blackened Tuna
$27.00
Gluten disclosure. Served with forbidden rice, radish, avocado, topped with pineapple salsa and finished in a ginger gastrique.
Jerk Shrimp Skewers
$23.00
Gluten-free. Coconut rice, toasted cashews, pickled cabbage in a lime coconut curry and topped with fresh herbs.
Arroz con Pollo
$18.00
Gluten disclosure. Grilled chicken breast over Spanish rice infused with dark meat, peppers, onions, green olives, peas and cilantro. Served with maduros, salsa fresca and avocado.
Corvina a la Plancha
$23.00
Gluten disclosure. Grilled corvina topped with chili-lime ginger butter and served over coconut rice with patacones and chef's daily vegetable.
Bistec Picado
$23.00
Gluten-free. Teres major steak marinated and cooked with red and green bell peppers, peppercornsand served with coconut rice, salsa fresca, citrus slaw and maduros.
Frijoles y Arroz
$12.00
Gluten disclosure. A choice of pinto or black beans. Coconut rice, patacones, salsa fresca, cotija and pickled onions.
Ropa Vieja
$20.00
Gluten disclosure. Braised flank steak in a spicy tomato pepper broth. Served over coconut rice with maduros, salsa fresca, avocadoand citrus cabbage slaw.
Mojo Dry Rubbed Cuban Ribs
$21.00
Gluten-free. Served with coconut rice, black beans and fried maduros.
Langoustine Cake
16.00-25.00
Pan seared and served with black bean salsa, pickled cabbage, avocado and topped with jalapeno aioli.

$Kids'

12 and under.
Kids Rice and Beans
$4.00
Your choice of pinto or black beans.
Kids Empanada with Yucca Frites
$6.00
Your choice of pollo, carne, black bean, jerk camerone tres queso or chorizo y goat cheese empanadas.
Pollo con Arroz
$5.00
Chicken and rice.
Chicken Tenders with Yucca Frites
6.00

$Featured Item


Tuna Pork Lettuce Wrap
13.00

$Sides


Pinto Beans
$3.00
Black Beans
$3.00
Patacones
$4.00
Yucca Frites
$4.00
Maduros
$4.00
Coconut Rice
2.00

$Desserts


Churro "Holes" (3)
$5.00
Dulce de leche, powdered sugar, espresso whipped cream and strawberries.
Vanilla Flan
$8.00
Hibiscus caramel, sweet pineapple chutney, strawberry sauce, candied orange rind and mint.
Ancho Chocolate Pot de Creme
$9.00
Dulce de leche, espresso whipped cream and a strawberry.
Banana Chocolate Swirl Cake
8.00
Served with a rum caramel and espresso whipped cream.

$Bebidas


Tea
$2.00
French Press
$3.50-6.00
Fresca de Ensalada
$4.00
Fresh housemade juice with mango, apple, pineapple, passion fruitand little spinach.
Coconut Water
$3.00
Chilled with a lime wedge.
Soda
$2.00
Fresh Brewed Coffee
$2.50

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