Salads
House Salad
$9.00
Lettuce mix with tomatoes, cashews, cucumbers, cornbread croutons, red onions with choice of dressing.
Asian Infused Salad
$16.00
Lettuce-cabbage mix with grilled chicken, carrots, scallions, cilantro, cashews and crispy wonton, tossed in miso mustard sesame dressing.
Caesar Salad
$9.00
Romaine with homemade cornbread croutons, hand tossed in caesar dressing with Parmesan.
Caesar Salad (Half)
$6.00
Romaine with homemade cornbread croutons, hand tossed in caesar dressing with Parmesan.
Cobb Salad Salad
$14.00
Greens with fried chicken, bacon crumbles, roasted corn and jicama, Bleu cheese crumbles, avocado and grape tomatoes, tossed in citrus vinaigrette.
Market Street Salad
$14.00
Grilled chicken breast and mixed lettuce with cranberries, beets, honey roasted almonds and goat cheese, tossed in citrus vinaigrette.
Farm to Fork Salad
$12.00
Lettuce mix with avocado, black beans, roasted corn and jicama, tomatoes, red onions, cilantro, quinoa and Cotija cheese with chipotle vinaigrette.
House Salad (Half)
6.00
Lettuce mix with tomato, cucumber, cornbread, red onion and crouton with choice of dressing.
$Sandwiches
Davie County Burger
$14.00
American cheese and pimento cheese, bacon, fried onions, pickles, cherry pepper jam, served on a potato bun.
Fried Grouper Sandwich
$13.00
Fried grouper with old bay aioli, tomatoes, butter lettuce and housemade pickles. Served on a potato roll.
Mushroom Swiss Burger
$12.00
Two specially aged patties topped with sauteed mushrooms, Swiss cheese, picklesand garlic horseradish sauce. Served on a potato roll.
Marina Club Sandwich
$13.00
Sliced turkey, ham, bacon, lettuce, tomato, American and Swiss cheese and deli mustard, served on texas toast.
Fried Green Tomato BLT Sandwich
$12.00
Fried green tomatoes, crispy bacon, pimento cheese, butter lettuce and house sauce, served on toasted wheat bread.
Lobster Roll Sandwich
$18.00
Chilled knuckle and claw lobster meat, piled in a sweet Hawaiian roll.
French Dip Sandwich
$14.00
Bone-in prime rib (slow roasted and shaved) with Provolone, caramelized onions and garlic horseradish, served on a French roll.
Turkey Avocado Wrap
$11.00
Smoked turkey breast, avocado, spinach, tomatoes, onions, Cotija cheese and chipotle vinaigrette. Served in a flour tortilla.
Buffalo Chicken Sandwich
11.00
Fried chicken breast tossed in chipotle Buffalo with lettuce and tomato, served on a potato roll.
$Tacos
Fish Tacos
$12.00
Beer battered white fish, Sriracha mayo, shredded cabbage, grilled pineapple salsa, pickled red onions and Cotija cheese.
Black n' Bleu Tacos (3)
$14.00
Blackened New York strip with cabbage, Bleu cheese crumbles and cherry pepper jam.
Island Chicken Tacos
12.00
Marinated chicken in jerk spice with coconut slaw, Cotija cheese and pineapple salsa.
$Snacks
The Devil's Angel Eggs (3)
$7.00
Deviled eggs with tasso-bacon yolk, topped with fried oysters, Sriracha and scallions.
Garlic Parmesan Fries
$5.00
Fries tossed in fresh garlic Parmesan and scallions.
Pretzel Bites
$7.00
Served with beer and mustard cheese dip. Salted to please.
The Devil's Angel Eggs (6)
$9.00
Deviled eggs with tasso-bacon yolk, topped with fried oysters, Sriracha and scallions.
Garlic Parmesan Cheese Curds
$8.00
White Cheddar cheese curds tossed in a garlic Parmesan sauce. Served with marinara sauce.
Chipotle Buffalo Shrimp
$10.00
Jumbo fried shrimp, tossed in chipotle Barbeque sauce. Topped with Bleu cheese crumbles.
Chips, Salsa, & Queso
$6.00
Wings
$9.00
Naked jumbo wings fried and tossed in choice of sauce: chipotle Buffalo, Asian Barbeque, garlic Parmesan.
Pimento Cheese Dip
$7.00
Sloppy Joe Sliders
$7.00
Ground beef, peppers, onionsand sloppy joe sauce.
Crab Dip
$12.00
A creamy blend of cheese, crab meat, corn and chilies. Served with pita chips.
Fried Pickles
$6.00
Hand-breaded and deep-fried spears. Served with gouda ranch.
Nachos
9.00
Tortilla chips, Pepper Jack queso, pico, jalapenos, corn, jicama, sour cream, Cotija cheese, red cabbage and black beans.
$Flatbread
Meaty Flatbread
$11.00
Tomato base, Italian sausage, tasso ham, bacon and mozzarella.
Margherita Flatbread
$8.00
Tomato base, sliced tomatoes, fresh basil and mozzarella.
Tuscan Flatbread
$9.00
Olive oil, garlic, artichokes, black olives, tomatoes, red onions and mozzarella.
BBQ Chicken & Pineapple Flatbread
10.00
Barbeque base, grilled chicken, pineapple, red onions and mozzarella.
$Entrees
Hot Chicken & Grits
$13.99
Deep-fried spicy chicken served over gouda stone ground grits, southern bacon braised cabbage and tasso cream sauce.
Steak Frites
$17.00
Marinated flank steak served over garlic Parmesan fries, topped with a tangy steak sauce.
Blackened Tuna
$19.00
Blackened and seared yellowfin tuna, topped with a cherry pepper jam. Served with quinoa and avocado.
Baby Back Ribs (1/2 Rack)
$15.00
Marinated in a peach Barbeque sauce. Served with crispy onions and choice of 1 side.
Carolina Grilled Fish Tacos (3)
$12.00
Grilled local white fish with crunchy onions, potato salad slaw and malt vinegar aioli.
Baby Back Ribs (Full Rack)
$26.00
Marinated in a peach Barbeque sauce. Served with crispy onions and choice of 2 sides.
Fish & Chips
$17.00
Beer-battered local white fish with old bay aioli and tartar sauce, served with fries and slaw.
Center Cut Cauliflower
$13.00
Marinated in a chimichurri sauce, served with roasted potatoes and grape tomato salad.
Hot Chicken & Grits
$14.00
Deep-fried spicy chicken served over gouda stone ground grits, southern bacon braised cabbage and tasso cream sauce.
Lobster Mac
$23.00
Lobster, cavatappi pasta, bacon, sherry, scallions, Pepper Jack cheese sauce, Romano cheese and topped with bread crumbs.
Shrimp & Grits
$17.00
Gouda stone ground grits, topped with sauteed shrimp and chow-chow, in a tasso cream sauce.
Seafood Platter
$20.00
Fried shrimp, oysters, white fish with french fries, cole slaw, tartar and old bay aioli.
Jerk Chicken
$14.00
Twin 6 ounces breast grilled (marinated in jerk spices), topped with grilled pineapple salsa, served over coconut rice and seasonal vegetables.
Bacon Wrapped BBQ Shrimp Skewers
19.00
Bacon wrapped shrimp skewers brushed with Barbeque sauce and grilled, topped with grilled pineapple salsa, served over coconut rice and seasonal vegetables.
$Sides
Roasted Potatoes
$4.00
Skillet Cornbread
$4.00
Sweet Potato Waffle Chips
$4.00
Creamy Coleslaw
$3.00
Gouda Grits
$4.00
Coconut Rice
$2.00
House Potato Chips
$4.00
Shoestring Fries
$4.00
Seasonal Veggies
$5.00
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