Starters
Granola Y Yogurt
$5.00
Fruit yogurt and granola
Queso Dip
$4.00
Melted white cheese, jalapeno, cream. add chorizo or spinach
Guacamole
$7.50
Avocado, tomato, white onion, cilantro, jalapeno
Empanadas De Huitlacoche
$6.00
Mexican corn-truffle, deconstructed street-vendor corn, truffle oil, puff pastry
Cebiche Clasico
$9.50
Lime marinated scallops and seasonal white fish, avocado, chile serrano, tomato, cilantro, onions, corn tostadas
Ensalada De Camaron
$9.00
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrette
Ensalada De Pato
$9.00
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Sopes De Cochinita Pibil
8.00
Annatto and sour orange marinated shredded pork shoulder, red onions, habanero salsa, corn masa patties
$Egg Dishes
Guadalajara Skillet
$9.00
Potatoes, chorizo, bell peppers, onions, tomato, chihuahua cheese, eggs your choice, side of corn tortillas and molcajeteada sauce
Huevos Rancheros
$8.00
Crisp tostada, black beans, queso fresco, sunny-side up eggs, ranchero salsa, cilantro and side of rice
Bistecy Huevos
$9.00
Thinly-sliced ribeye, chile rojo sauce, black beans, eggs, side of pickled jalapenos and corn tortillas
Enfrijoladas
$9.00
Corn tortillas filled with scrambled "a la mexicana" eggs - onions, tomato, and chile serrano, black bean sauce, mexican cream, queso fresco and side of guacamole
Veggie Omelet
8.00
Diced market vegetables and huitlacoche omelet, toatillo-avocado salsa, salsa ahogada and queso fresco - served with poor man's potatoes and corn tortillas
$Street Tacos
Two per order with a choice of sideCarne Asada
$9.00
Skirt steak, onion, cilantro, lime juice, and salsa ahogada
Camaron Blt
$9.00
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce
Pescado
$8.50
Seasonal white fish, cabbage, crema, pico de gallo and red salsa
Veggie
8.00
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce
$Northern Mexican Style
Enmoladas
$9.00
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice
Steak Jibarraito
$9.50
Crisp plantain bread "sandwich", sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side
Club Fajita Quesadilla
$9.00
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5
Burrito California
9.50
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side
$Three Course Brunch
Coffee, yogurt & granola, entree, and choice of dessert:Pan de Natas
Flan de Coco
Empanadas Dulces
Sides
House Salad
Chipotle-Aioli Fries
Rice and Black Beans
Mac and Queso
Starters
Guacamole
$7.50
Fresh made with mexican avocados, tomato, white onion, cilantro, and chile garnished with queso fresco, pork rind and tortilla chips
Ceviche Clasico
$9.50
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over corn tostadas
Queso Dip
$4.00
Melted white cheese, jalapeno, cream. Add chorizo or spinach $1
Empanadas De Huitlacoche
6.00
Mexican corn-truffle, deconstructed street vendor corn, truffle oil, puff pastry
$Soups and Salads
Sopa Del Dia
$4.00-7.00
Please ask your server for today's selection
Ensalada De Pato
$9.00
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Ensalada De Camaron
9.00
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrettes
$Street Tacos
Choose One: Two (2) tacos per order with a choice of sideCarne Asada
$8.50
Skirt steak, onion, cilantro, lime juice, and salsa ahogada
Camaron Blt
$8.50
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce
Pescado
$8.50
Seasonal white fish, cabbage, crema, pico de gallo and red salsa
Veggie
8.00
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce
$Northern Mexican Style
Enmoladas
$8.00
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice
Steak Jibarraito
$9.00
Crisp plantain bread "sandwich", sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side
Club Fajita Quesadilla
$8.50
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5
Burrito California
9.00
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side. Add cheese $1
$Sides
House Salad
Chipotle-Aioli Fries
Rice and Black Beans
Mac and Queso
Extras
Mexican Crema
$1.00
Guacamole
$1.50
Shredded Chihuahua Cheese
$1.00
Pico De Gallo
$1.50
Small Plates
Tradicional
$7.50
Tomato, white onion, cilantro, jalapeno
Roasted Garlic Crab
$8.50
Roasted garlic crab and tomato
Poblano and Goat Cheese
$8.50
Poblano pepper and goat cheese
Pomegranate Cranberry
$8.50
Los Cuatro
12.50
Sampler of all four guacamoles
$Del Mar
Ceviche Clasico
$9.50
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over crispy corn tostadas
Atun Y Papas
$12.00
Seared saku tuna, roasted new potatoes, arugula, chimichurri
Empanadas De Huitlacoche
$8.50
Mexican corn truffle, deconstructed street-vendor corn, truffle oil, puff pastry
Ostiones A La Diabla
$8.00
1/2 Dozen oysters lightly baked with diablo aioli, chives
Duck Chilaquiles
$9.00
Corn tortilla cooked in red chile sauce, duck confit, onions, queso fresco, cilantro, sunny side up egg
Mussels Al Coco
$8.00
Baker's dozen tequila steamed mussels, tomatillo butter, coconut, habanero, pico de gallo, crostini
Empanadas De Cochinita
$8.50
Annatto and sour orange marinated shredded pork shoulder, pickled onions, habanero salsa, puff pastry
Ensalada De Camaron
$9.00
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrette
Betabel Salad
$8.00
Roasted beets, herb goat cheese, mixed greens, agave vinaigrette
Pato Salad
$9.00
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Sopa Del Dia
$9.00
Please ask your server for today's selection.
Patatas A Lo Pobre
7.00
Roasted new potatoes, garlic, butter, jalapeno, bell pepper, soft-boiled egg, queso fresco
$Taco Platters
Served with rice, black beans, salad and corn tortillasPollo Al Pastor
$15.00
Chicken breast prepared al pastor style, sauteed onions, molcatejeada salsa
Pescado
$14.00
Seasonal white fish, poached shrimp cabbage slaw, habanero salsa fresca
Arrachera
$20.00
Grilled skirt steak, cilantro, onions, grilled scallions, chiles toreados guacatillo salsa
Vegetal
14.00
Grilled yellow and green zucchini, roasted portobello mushroom, chihuahua cheese, fresh tomato, molcatejeada salsa
$Extras
Mexican Crema
$1.00
Guacamole
$1.50
Shredded Chihuahua Cheese
$1.00
Pico De Gallo
1.50
$Chef's Specialties
Pato En Fig Mole
$24.00
Seared duck breast, truffled mashed potatoes, green beans, arugula, pickled onion, radish, mission fig mole
Salmony Jaiba
$19.00
Seared crispy skin salmon, crab-mashed potatoes, deconstructed molcajeteada salsa
Vegetalesy Chimichurri
$16.00
Sauteed portobello-fingerling potato-asparagus-swiss chard, goat cheese, baby carrot, fresh tomato and chimichurri sauce
Birria De Borrego
$22.00
Lamb osso bucco, arugula, tomato, black beans, traditional birria sauce
Duo De Mariscos
$25.00
Seared jumbo scallops, sauteed shrimp, chorizo polenta, mushroom medley, poblano cream sauce
Filet Mignon A La Pimienta
$35.00
10 oz. black pepper crusted filet mignon, fingerling potatoes, brussel sprout leaves, red pepper confit, bacon, three chile demi glace
Herb Crusted Chuletas
$20.00
Herb-crusted pork chops, chipotle onion soubisse, sweet potato chorizo hash, roasted brussel sprouts
Swordfish A La Parilla
19.00
Grilled swordfish, roasted fingerling potatoes, sauteed swiss chard, chimichurri
$Desserts
Pan De Natas
$8.00
Butter-cream bread custard with mildly sweet zest-pulp marmalade and a rustic chocolate-clove-cinnamon ice cream
Bunuelos Con Frutas
$8.00
Small tower of crunchy flour sheets served with two fruit pastry creams and fresh seasonal fruits finished with piloncillo syrup
Flan De Coco Y Papaya
$8.00
Coconut and 18-month cured cheese flan with candied papaya
Pastel De Quesoy Mango En Escabeche
$8.00
Creamy cheesecake with chunks of sweet and sour pickled mango
Trio De Helados
$8.00
Three homemade ice creams or sorbets
Menu for Jibarra Modern Mexican is provided by findrestaurantmenu.com
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