Starters
Pretzels and Puffs
$6.50
Housemade pretzels and vermont cheddar cheese puffs, warm cheese sauce, red jalapeno pepper marmalade
Hand-Cut Zucchini Fries
$7.00
Sriracha-ranch dipping sauce
Deviled Eggs
$5.00
Smoked paprika, chives
Charcuterie and Housemade Pickles
$9.00
Locally sourced salami, pickled vegetables, olive tapenade, grilled challah
The Big View Chicken Wings
$8.50
Spicy thai chili, carolina barbecue, or buffalo-style
Steamed Edamame
$5.00
Sea salt
Thick-Cut Onion Rings
$7.00
Creole remoulade sauce
Turkey Chili
$7.00
Cheddar cheese gratin, tortilla chips
Smoked Salmon Flatbread
$9.00
Duck river trap smoked salmon, cucumber yogurt, wild arugula, red onion
Mediterrameam Mezze
$8.50
Roasted red pepper and feta spread, greek yogurt tzatziki, barrel-aged feta, imported olives, toasted pita
Kung Pao Calamari
$8.50
Flash-fried, chopped peanuts, peppers, sweet chili sauce
Lump Blue Crab Cake
$9.50
Roasted corn relish, creole rémoulade
Prince Edward Island Mussels
$8.00
Melted leeks, ouzo, feta, tomato-fennel broth
Red Curry Chicken Kabobs
$7.50
Quinoa salad, spiced yogurt, flatbread
Baby Bak Pork Ribs
8.00
Chopped peanuts, scallions, asian cole slaw, hoisin glaze
$Salads
Prepared with our special blend of hand-picked local greens. Additions: chicken breast $3.00, gulf shrimp $4.5, atlantic salmon $4.5, marinated skirt steak $6.00Roasted Turkey Cobb
$10.00
Applewood smoked bacon, chopped egg, red bell peppers, blue cheese, garbanzo beans, cherry tomatoes, creamy basil dressing
Southwest Blackened Chicken
$10.00
Roasted corn, black beans, avocado, cheddar, pico de gallo, crispy tortilla threads, honey-chili lime dressing
Steak House
$13.00
Grilled skirt steak, wild arugula, vine-ripe tomatoes, cucumbers, red onions, crumbled blue cheese dressing
Buttermilk Fried Chicken
$10.00
Roasted corn, applewood smoked bacon, chopped egg, cheddar cheese, cherry tomatoes, buttermilk ranch dressing
Caesar
$7.00
Chopped romaine hearts, focaccia croutons, classic caesar dressing, parmesan cheese
Waldorf
$8.00
Applewood smoked bacon, crumbled blue cheese, toasted walnuts, red onions, granny smith apple, white balsamic vinaigrette
The Big View Grens
$7.00
Cherry tomatoes, cucumbers, red onions, cheddar cheese, chopped egg, white balsamic vinaigrette
Napa
$7.50
Merlot marinated cherries, crumbled goat cheese, toasted almonds, tart cherry vinaigrette
Country Greek
8.00
Vine-ripe tomatoes, cucumbers, red onions, bell peppers, barrel-aged feta, kalamata olives, red wine vinaigrette
$Soups
Chicken Noodle
$4.00
French Onion
5.00
$Soups - Daily
Vegetable Minestrone
$5.00
Monday
Chicken Tortilla
$5.00
Tuesday
Beef and Barley
$5.00
Wednesday
Chicken and Andouille Gumbo
$5.00
Thursday
Lobster Bisque
$5.00
Friday
Chorizo, White Bean and Kale
$5.00
Saturday
New England Clam Chowder
5.00
Sunday
$Pastas
Pizaiola
$13.50
Grilled chicken, roasted red peppers, capers, oregano, spicy tomato sauce, spaghetti
Chicken Alfredo
$1.30
Broccolini, roasted tomatoes, parmesan cream, fettuccine
Brisket Stroganoff
$13.50
Slow braised beef brisket, wild mushrooms, sweet peas, sour cream, chopped dill, egg noodles
Chicken Parmesan
$14.00
Marinara sauce, oregano, mozzarella and parmesan cheeses, spaghetti
Gulf Shrimp Piccata
$14.50
Artichoke hearts, capers, garlic, white wine, olive oil, spaghetti
Organic Turkey Chili Mac and Cheese
$13.00
Provolone, cheddar, mozzarella and parmesan cheeses, cavatappi, toasted bread crumbs
Sneads Ferry, Nc Clams
14.50
Pork sausage, celery, tomato sauce, fresh herbs, spaghetti
$Favorites
Enjoy a big view greens or caesar salad $3.00Jambalaya
$13.00
Gulf shrimp, chicken breast, smoked sausage, bell peppers, red onions, jasmine rice, creole tomato sauce
Atlantic Salmon
$17.00
Red and white quinoa salad, wilted kale, coconut curry sauce
Atlantic Salmon - Simply Grilled
$17.00
Jasmine rice, grilled vegetables, citrus vinaigrette
Ilios Spinach Pie
$11.50
Spinach, melted leeks, barrel-aged feta, fresh dill, country-style phyllo dough, greek salad
Chicken Pallard
$12.50
Citrus and herb marinated chicken breasts, jasmine rice, grilled vegetables, wild arugula salad
Shrimp and Grits
$16.50
Gulf shrimp, country-style ham, mushrooms, roasted corn, tomatoes, scallions, stone-ground carolina grits
Souvlaki Platter
$11.00
Greek spiced chicken or lamb, french fries, country greek salad, tzatziki
Cioppino
$17.00
Pei mussels, nc clams, gulf shrimp, lump blue crab meat, calamari, whitefish, rich tomato broth
Carolina Flounder
$12.50
Flash-fried, french fries, whole grain mustard slaw, housemade tartar sauce
Chicken and Waffles
$12.00
Chicken tenders, belgian waffle, crumbled bacon syrup
Lump Blue Crab Cakes
$20.00
Roasted corn salsa, grilled asparagus, creole rémoulade
Baja Fisj Tacos
11.00
Grilled mahi mahi, tropical fruit salsa, shaved cabbage, cilantro aïoli, black bean salad, flour tortillas
$From our Roasting Oven
Veal and Mushroom Meatloaf
$12.00
Wild mushrooms, whipped potatoes, french green beans, cabernet-veal reduction
Free-Range Organic Turkey Breast
$12.00
Sausage and sage challah stuffing, whipped potatoes, french green beans, orange-cranberry sauce, giblet gravy
The Big Beef Brisket
$13.00
Twelve hour braise, whipped potatoes, broccolini, natural jus
Thyme Roasted Half Chicken
13.00
Roasted potatoes, artichokes, asparagus, tomatoes, kalamata olives, lemon jus
$From Our In-House Butgher
Our meats and steaks are cut fresh dailySirloin Marsala
$17.50
Prime sirloin, whipped potatoes, asparagus, wild mushrooms, marsala reduction
Churrasco
$17.00
Marinated skirt steak, black bean salad, jasmine rice, sweet plantains, chimichurri sauce
Baby Back Pork Ribs-Asian Style
$21.00
Chopped peanuts, scallions, asian cole slaw, hoisin glaze
Baby Back Pork Ribs-Carolina Style
$20.00
french fries, housemade barbecue sauce
Certified Angus Beef Ribeye
$21.50
Twelve-ounce center cut, french fries, bv steak sauce
Carolina Barbecued Pork Ribeye
14.00
Sweet potato fries, mustard cole slaw, crispy onions, housemade barbecue sauce
$House Cured and Hand Carved
Corner Beef Reben
$9.00
Swiss cheese, sauerkraut, russian dressing, grilled rye
Free-Range Organic Turkey Club
$9.00
Provolone cheese, applewood smoked bacon, green leaf lettuce, vine-ripe tomato, basil aïoli, toasted brioche bun
Smoked Beef Pastrami
$9.00
Swiss cheese, whole mustard cole slaw, russian dressing, grilled rye
Open Face Brisket
$12.00
Vermont cheddar, caramelized onions, grilled challah bread
The Skyliner
16.00
One stacked pound of sliced pastrami, corned beef, and roasted turkey, swiss cheese, horseradish, whole grain mustard, grilled rye
$Premium Burgers and Sandwiches
Our proprietary blend of ground brisket, chuck, and tri-tip served on house baked brioche buns choice of french fries, sweet potato fries, or balsamic mixed greensThe Steak Burger
$9.50
Vermont cheddar, vine-ripe tomato, red onion, green leaf lettuce
Barnecue Burger
$10.50
Applewood smoked bacon, cheddar cheese, housemade barbecue sauce, crispy onions
American Kobe Burger
$12.00
Truffle aioli, caramelized onions, wild arugula, BV steak sauce
Free-Range Organic Turkey Burger
$9.50
Applewood smoked bacon, provolone cheese, avocado, wild arugula, vine-ripe tomato, basil aioli
Corn and Black Veggie Burger
$8.50
Pepper jack cheese, avocado, pico de gallo, cilantro aioli
Cheeseburger Sliders
$8.00
Vermont cheddar,applewood smoked bacon, caramelized onions
Sesame Crusted Atlantic Salmon
$10.50
Asian cole slaw, vine-ripe tomato, toasted brioche bun
Gaucho Steak
$1.20
Grilled skirt steak, caramelized onions, sunny up egg, chimichurri sauce, toasted country bread
Carolina Flounder
$11.00
Chopped lettuce, vine-ripe tomato, creole rémoulade, toasted brioche bun
Buffalo Chicken
$9.50
Crumbled blue cheese, applewood smoked bacon, green tomato chow chow, toasted brioche bun
Souvlaki Wrap
$9.00
Reek spiced chicken or lamb, romaine lettuce, vine-ripe tomatoes, red onions, cucumber yogurt, warm pita
Lump Blue Crab Cake
$12.00
Chopped lettuce, vine-ripe tomato, creole rémoulade, toasted brioche bun
Farmhousen Chicken
$9.00
Roasted red peppers, zucchini, yellow squash, provolone cheese, basil aïoli, toasted country bread
Just a Buck
Bacon, avocado, fried egg, caramelized onions, turkey chili, or sautéed mushrooms
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