Bernardins

Bernardins Menu

(704) 332-3188
435 S Tryon St, Charlotte, NC 28202
$$$$$

Dinner Entrees


Seared Rare Ahi Tuna with Wasabi Mustard Crus Dinner
$27.00
Served with wasabi and tahini-chili sauces over soba noodles with baby bok choy and shiitake mushrooms. Raw.
Roasted Atlantic Salmon Dinner
$25.00
Breadcrumb and wasabi-horseradish crusted, served with port wine sauce and roasted garlic and sauteed spinach. Raw.
Grilled New Zealand Venison Dinner
$28.00
Served with ligonberry sauce, sauteed snow peas and shiitake mushrooms, and a potato-yam gratin. Raw. Gluten free.
Sauteed Brie Stuffed Chicken Breast Dinner
$22.00
Served with caramelized pearl onion, prosciutto and shiitake mushrooms in thyme jus, over roasted garlic mashed potatoes, with sauteed asparagus. Gluten free.
Grilled Tandoori Spiced Kangaroo Loin Dinner
$35.00
Served with mint yogurt and tandoori sauces, over a red lentil-basmati-potato cake and vegetable ratatouille. Raw. Gluten free.
Sauteed Black Pepper Shrimp Dinner
$23.00
Served over braised white bean-bacon-tarragon ragout, with sauteed spinach and crispy onion rings. Gluten free.
Surf & Turf Dinner
$42.00
9 oz. CAB filet Mignon topped with goat cheese and red wine sauce, served with duck-fat Bearnaise, sauteed spinach and a crispy potato cake accompanied by half a 1.25 lb. fresh Maine lobster with lemon wine butter.
Grilled Pepper Crusted Filet Mignon Dinner
$33.00
Topped with goat cheese, served with duck-fat Bearnaise, sauteed spinach and roasted garlic mashed potatoes. Gluten free.
Grilled Australian Lamb Chops Dinner
$34.00
Served with rosemary jus, over sweet pea-mint cous cous risotto. Raw.
Pan Roasted Curried Grouper Dinner
$27.00
Curried tomato sauce, served with roasted eggplant, jasmine rice and mint yogurt. Gluten free.
Grilled Emu Dinner
$32.00
Cranberry-madeira, murisaki sweet potato puree, zucchini, asparagus, heirloom carrot, & chantrelle mushrooms. Raw.
Pan Roasted Diver Sea Scallops Dinner
$28.00
Served with peach-chipotle vinaigrette and an sun-dried tomato, asparagus and shiitake mushroom risotto. Raw. Gluten free.
Roasted Chinese Five Spice Muscovy Duck Breast Dinner
28.00
Served with fig & honey sauce, braised red cabbage and mascarpone polenta cakes. Raw. Gluten free.

$Dinner From the Grill

Served with a side item and choice of sauce.
9 oz. C.A.B. Filet Dinner
$33.00
16 oz. C.A.B. Ribeye Dinner
35.00

$Dinner Side Orders


Sauteed Spinach Dinner
$5.00
Broccoli Dinner
$5.00
Truffled Mac & Cheese Dinner
$5.00
French Fries Dinner
$5.00
Roasted Garlic Mashed Potatoes Dinner
$5.00
Asparagus Dinner
5.00

$Lunch Appetizers


Fried Calamari Lunch
$12.00
Served with sweet Chinese mustard & Thai green chili sauce.
Braised Escargot Lunch
$11.00
Chanterelle and shiitake mushrooms, tomatoes, herbs and garlic in a cogna sauce.
Fried Gulf Oysters Lunch
$13.00
Served with Asian slow and spicy remoulade.
Goat Cheese Tart Lunch
$10.00
Served with oven-dried tomato, eggplant and sauteed onion and aged balsamic glaze.
Duck Confit Spring Rolls Lunch
$11.00
Mushroom duxelles, fois gras, cabbage, and plum sauce.
Lightly Seared Tuna Carpaccio Lunch
10.00
Baby greens, shiitake, cucumber & wasabi sauce.

$Lunch Soup and Salads


New England Clam Chowder Lunch
$5.50-8.00
Bowl of French Onion Soup Lunch
$8.00
New England Clam Chowder and Salad Lunch
$9.00
Cobb Salad Lunch
$11.00
Tomato, olive, turkey, onion, egg, crumbled blue cheese, chicken, avocado and bacon over a bed of lettuce with bleu cheese dressing.
Grilled Chicken Breast Salad Lunch
$10.00
Cucumber, tomato and apple over mixed greens with balsamic vinaigrette.
Thai Beef Salad Lunch
$11.00
Cucumber, shiitake mushrooms and tomato with Thai chili vinaigrette.
Grilled Jumbo Shrimp Salad Lunch
$12.00
Sesame pasta, apple & soy vinaigrette.
Grilled Portabella Mushroom Salad Lunch
$10.00
Applewood smoked bacon, Gorgonzola cheese, strawberries mixed greens & blue cheese dressing.
Fried Oyster Salad Lunch
$13.00
Arugula, tomato, bacon and mascarpone cheese with pinenut vinaigrette.
Pacifica Salad Lunch
$11.00
Artichoke, black olives, fresh mozzarella cheese, shiitake mushroom, almonds and apple served over mixed greens with champagne vinaigrette.
Classic Caesar Salad Lunch
10.00-14.00

$Lunch Sandwiches

Served with choice of french fries, mashed potatoes, fruit or mixed vegetables.
Bernardin's 1/2 lb Angus Cheeseburger Lunch
$10.00
On kaiser with grilled onions, provolone, mustard and mayo.
Sliced Turkey Breast on Whole Wheat Lunch
$9.00
Served with cranberry mayo, grilled onions and provolone cheese.
Chicken Salad on Whole Wheat Sandwich Lunch
$9.00
Served with grilled onions, lettuce, tomato and Swiss cheese.
Grilled Vegetables on Kaiser Roll Lunch
$9.00
Portabella mushrooms, eggplant, zucchini, provolone and pesto mayo.
Lump Crab Cake Sandwich Lunch
$13.00
Swiss cheese, tomato, lettuce, spicy remoulade, Asian slaw.
Blackened Filet Tip Caesar Wrap Lunch
$13.00
Romaine lettuce, tomato, cucumber, grilled onions, and Parmesan. Raw.
Shaved Ribeye Sandwich Lunch
$12.00
On hoagie roll with roasted red peppers, blue cheese and sweet onion confit.
Grilled Chicken Breast Club on Kaiser Lunch
$10.00
Served with Swiss, bacon, arugula, tomato and pesto mayo.
Grilled Ahi Tuna on Kaiser Roll Lunch
$14.00
Served with fried eggplant, tomato, grilled onions, provolone and wasabi mayo.
Blackened Catfish Sandwich Lunch
13.00
On hoagie roll lettuce, tomato, spicy Asian slaw and spicy remoulade.

$Lunch Entrees


Lunch Side Orders


French Fries Lunch
$4.00
Broccoli Lunch
$4.00
Mashed Potatoes Lunch
$4.00
Mixed Vegetables Lunch
$4.00
Fresh Fruit Lunch
4.00

$Dessert Menu


Chocolate Torte
$8.00
Served with vanilla ice cream, whipped cream, chocolate and raspberry sauces.
Granny Smith Apple Tart
$8.00
Served with vanilla ice cream, caramel sauce and creme anglaise.
Bread Pudding
$8.00
Caramel sauce & vanilla ice cream.
Strawberry Shortcake
$8.00
Served with fresh strawberries, and chantilly cream.
Classic Creme Brulee
$8.00
Served with fresh strawberries.
Peach and Blueberry Cobbler
$8.00
Served with pecan praline ice cream.

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