Starters
Soupe à l'alost
$8.00
Onion soup from the town of aalst
Soup du Jour
$6.00
Terrine of Chicken Liver
$8.00
Toost from Pajotenland
$5.00
Pommes Frites
6.00
Our frites are hand cut from kennebec potatoes and served with mayo
$Salade
Fall Green Salad
$5.00
Duck Confit Salad
$12.00
Slow cooked leg of duck goat cheese vinaigrette, candied onions
Smoked Trout and Potato Salad
10.00
With herb vinaigrette, fingerling potatoes and hard boiled egg
$Sandwiches
Served with fries, salad or soup du jourAntelope Burger
$12.00
Broken arrow ranch antelope ground in house with goat cheese and candied onion
Grilled Cheese
$6.00
On companion bread with brie and gruyere
Grilled Ham and Cheese
8.00
Thinly sliced smoked ham with gruyere
$Moules Frite
Wild harvested moosabec mussels served with our house cut friesA la Mariniere
$14.00
White wine shallot broth
Normandes
$14.00
Mussels with cream sauce
Provencales
$14.00
Tomato, garlic, and fresh basil
A la Chouffe
$14.00
With cracked pepper
Curry
$14.00
Coconut and spicy curry
House Special
14.00
Blue cheese and calvados
$Mitraillette Sandwiches
One of the most popular street foods in belgium. Served on baguette stuffed with our house cut fries.Stoofvlees
$12.00
Beef tenderloin slowly braised in belgian beer with sauce bernaise
American
$12.00
Two house ground grilled burgers with american cheese ketchup, and mustard mayo
B.L.T.F
$12.00
Bacon, lettuce, tomato, frites
Wiz
$12.00
Prime rib, caramelized onions, canned cheese wiz
Soupe et Salade
Soupe à l'alost
$8.00
Onion soup from the town of aalst
Seasonal Soup
$6.00
Server about our daily selection
Poireaux au Vinaigrette
$8.00
Marinated leeks with egg, and an herb vinaigrette
Champignons et Radis
8.00-5.00
Fresh greens, mushrooms and radishes
$Entrees
Pommes Frites
$6.00
Our frites are hand cut from kennebec potatoes and served with mayo
Escargots a la Moelle
$12.00
Escargots with marrow
Toost Kanniball
$12.00
Steak tartare on toast
Cailles
$12.00
Bandera quail with braised red cabbage and apples
Terrine
$10.00
Made in-house, daily selection
Huîtres et Fruits de Mer
Server for today's selection of oysters.
Plateau de Fromage
8.00-18.00
Server about our daily selection
$Plats Traditionnels
Blinde Vinken
$21.00
blind finches, veal stuffed with beef farce in light tomato sauce
Stoofvlees
$21.00
Flemish style beef stew over frites
Truite A la Flamande
$24.00
Fresh rainbow trout with almonds and spinach
Choucroute Garnie
$24.00
House sausages and smoked pork
Kippenwaterzooi
$22.00
The stew of flanders with chicken
Waterzooi de Legumes
$19.00
Vegetarian version of above
Millet Gratin
19.00
With endive, leeks and chevre
$Moules
Wild harvested moosabec musselsA la Mariniere
$16.00
White wine shallot broth
Normandes
$16.00
Mussels with cream sauce
Provencales
$16.00
Tomato, garlic, and fresh basil
A la Chouffe
$16.00
With cracked pepper
Curry
$16.00
Coconut and spicy curry
Specialite Maison
16.00
Blue cheese and calvados
$Viandes Grillees
Following selections served with our frites or stoemp, brussel sprouts, and choice of sauce. Bearnaise, au poivre, or marchand de vinAntelope Rumstek
$28.00
Nilgai antelope from broken arrow ranch
Aloyau
$31.00
Thick cut certified angus new york strip
Onglet De Boeuf
$28.00
Hanging tender cut of prime certified angus beef
Mignon de Porc a La Flamande
$26.00
Double-cut pork chop with roasted apple, sauce included
Poulet
22.00
Double star farms amish raised chicken
$Menu Comptoir
Pommes Frites
$6.00
Our frites are hand cut from kennebec potatoes and served with mayo
Olives
$3.00
Deviled Eggs
$5.00
Oysters
Ask your server for today's selection
Toost from Pajottenland
$5.00
Bouncer
$7.00
Cheeses
$8.00-18.00
Waffles
$5.00
Mussels
$8.00
Wild harvested moosabec mussels provencale or a la witte
Chicken Liver Parfait
$8.00
Belgian Beer Flight
$8.00
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