Dinner Starters
Duck confit starters
$21.00
Duck leg confit brussel sprouts whole grain mustard sauce chives
Heirloom Tomato Salad
$17.00
Vine-ripe heirloom tomatoes, arugula, burrata cheese, finish with evoo, balsamic reduction fresh herbs flaked sea salt
Mix green salad
$13.50
Mixed greens, cherry tomato, cucumber and finish with red wine vinaigrette
Saganaki
$25.00
Cyprus flaming halloumi citrus honey turkish apricots figs served with baguette
Hummus
$10.00
Garbanzo bean puree tahini olive oil toasted pita bread
Baba Ghanoush
$10.00
Charred eggplant blended with tahini drizzled with evoo served with pita bread
Marinated olives
$8.00
Marinated olives served with pita
Soup of the day
$9.50
Call for restaurant
Braised octobus
$22.00
Braised octobus served with house mixed green salad lemon vinaigrette
Suffron mussels starter
$18.50
Mussels steamed with white wine dijon mustard saffron served with french bread
Greek salad
$16.50
Tomato, cucumber,bell peppers, onion,olives,feta cheese lemon dressing
Mac & Cheese
$13.50
Elbow pasta, white cheddar cheese
Greek Dip Trio
25.00
Hummus, baba ghanoush, tzatziki, olives served with pita bread
$Dinner Salads
Dinner Entrees
Saffron mussels entre size
$37.00
Mussels steamed with white wine dijon mustard saffron served with fries
Grilled Chicken
$28.50
Grilled Chicken Breast served with saffron Couscous grilled asparagus carrots finish with mushrooms marsala sauce
Whole sea bass
$39.00
Branzino Mediterranean sea bass arugula tomato concase snow peas carrot asparagus caper beurre Blanc sauce
Steak carmel
$49.50
Grilled eye of the rib, served with potato gratin, black truffle mushroom sauce finish with blue cheese
Lam Burger
$24.50
Cibatta bread, lamb petty, arugula, pickled red onion, feta cheese, spicy aioli
Duck Confit entree size
$35.00
Duck leg confit brussels sprout whole grain musterd sauce chives
Grilled Rack of Lamb 4
$39.00
Potato Au Gratin grilled asparagus, baby carrots with mint jelly
Braised Short Ribs
$36.00
Served with white truffle mushroom risotto grilled asparagus, carrots Cabernet jus
White Truffle Risotto
$25.00
Roasted white truffle oil mushroom, parmesan cheese
Grilled Salmon
$34.00
Saffron Couscous, grilled asparagus, carrot, finish with scallops white wine sauce ,
Seafood Pasta
29.00
Mixture of Mussels, baby scallops, shrimp, fresh fish fettuccine pasta, San marzano tomato sauce
$Dinner Sides
Extra Pita Bread
$1.50
Pomme frites
$8.50
French fries with truffle
Brussel sprouts
$10.00
Roasted brussel sprouts with bacon lardon
Roasted Mushroom
$9.00
Slowly cook roasted button mushroom
Saffron Couscous
7.00
$Lunch Starters
Lunch Salads
Lunch Entrees
Lunch Sides
Dessert
Tiramisu
$10.00
Espresso rum soaked lady fingers
Oyster baklava
$12.00
Pyhllo dough pistachio with syrup
Kunefe
$13.50
Shredded kadayif cheese simple syrup pistachio and ice cream
Roll pistachio baklava
$12.00
Pyhllo dough roll pistachio
Menu for Carmel Grill House is provided by findrestaurantmenu.com
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