Starters
Hand-Cut Fries
$7.00
Sea salt, house made ketchup
Sweet Potato Fries
$8.00
Sea salt
Grass-Fed Burger Trio
$9.00
Seared Ahi Tuna
$12.00
On a potato crisp with wasabi
Moules Provencal
$13.00
Mussels, roasted tomatoes, garlic, and spices
Free-Range Wings
$9.50
Flash fried and grilled in a sweet and spicy moroccan-style bbq sauce
Pan-Seared Scallops
$16.00
Lemon, garlic, white wine, pastry
Shrimp Pil Pil Cocktail
$14.00
Lobster Mac & Cheese
$22.00
Cold Cut, Olive & Cheese Plate
18.00-29.00
$Local Greens, Sandwiches & Soup
Salad Maison
$7.00
Grilled tomato, roasted pepper
Roasted Root Vegetable Salad
$9.00
With virgin olive oil, parmesan crisp and provencal herbs
California
$9.50
Goat cheese, pine nuts, sun-dried tomatoes, red wine-port vinaigrette
Belgium Endive & Hearts of Palm
$11.00
Walnuts and grilled organic tomatoes
American Nicoise
$11.00
Asian tuna salad, hard cooked egg, asparagus, potato, tomato, olive, sweet onion, red wine vinaigrette
Thai Chicken Salad
$13.00
Ginger orange, spicy peanuts, wonton, sambal oelek chicken, sesame-ginger vinaigrette
Israeli Couscous Salad
$11.00
Raisins, candied onions, roasted tomatoes
Moroccan Grilled Cheese
$9.00
Gruyere, fontina, gouda, basil oil, 4 hour roasted tomato marmalade, whole wheat walnut bread
BLTC2
$12.00
Bacon, lettuce, tomato, chicken, gruyere cheese, cibatta
Chicken Monte Cristo
$8.50
Pulled chicken, lemon-thyme aioli, gruyere, house made challah
Hot Brown
$9.00
Turkey, duroc bacon, ciabatta, mornay
Croque Monsieur
$9.00
Ham, gruyere, house made challah, dijon, bechamel
Asian Tuna Melt
$9.00
Asian tuna mix, house made sourdough, gruyere
Spicy Lamb Sandwich
$12.00
On baguette
The Burger
$9.00
Grass-fed burger, homemade challah bun, other accoutrements-extra charge
Moroccan Harira Soup
$6.00-8.00
Seasonal Soup
5.00-7.00
$Entrees
Steak Au Poivre
$26.00
Hand-cut fries
Filet Espresso
$35.00
Champignons sauvage
Pot Roast
$22.00
With bordelaise and root vegetables
Olive & Lemon Free-Range Chicken
$19.00
Bone-in and slowly cooked with roasted tomatoes in an onion saffron broth
Lamb Shank Tagine
$29.00
Onion, sesame, hardboiled egg, choice of couscous or basmati rice
Salmon Risotto
$26.00
Light cream of watercress pesto drizzle
Mushroom Risotto
$22.00
Primavera vegetables
Rigatoni
$19.00
Basil, garlic, chicken, mushroom, tomato, pine nut, goat cheese
Penne
$29.00
Lobster, watercress, pesto
7 Vegetable Couscous
$19.00
Seasonal local vegetables
Pil Pil Tagine
$32.00-24.00
With choice of couscous or basmati rice
7 Vegetable Tagine
Seasonal local vegetables, with choice of couscous or basmati rice
Sea Bass Chouk Chouka
$29.00
Four hour tomato marmelade
Sesame-Wasabi Tuna
$26.00
Paella Valencia
$24.00
An old family recipe
Spicy Seafood Tagine
31.00
A variety of fresh-catch in cilantro, paprika, lemon, cayenne, with a tomato-cumin spicy broth, and a medley of root vegetables, with choice of couscous or basmati rice
$From Our Wood Oven
Add Additional Toppings: $1.00 Toppings roasted tomatoes, garlic, onions, mushrooms, gruyere, olives, peppers, harissa, roasted vegetables, jalapenos, pepperonocini, sundried tomatoes, potatoes. $2.00 Toppings bacon, fresh mozzarella, goat cheese, blue cheese, pinenuts, free range egg. $3.00 Toppings free-range chicken, grass-red ground beef, chorizo, cold cutsThe Pizza
12.00-14.00
Wood oven crust, roasted tomatoes, mozzarella, and parmesan
$Happy Hour Menu - Small Bites
Free Range BBQ Wings
$4.00
Wood Oven Pizza
$4.00
Seared Ahi Tuna on Potato Crisp
$4.00
Grass Fed Mini Burger Duo
$4.00
Moroccan Style Grilled Cheese
$4.00
Hand Cut Fries
4.00
$Bakery - Daily Breads
Our bakery uses all natural ingredients, unbleached flour, and no refined sweeteners, colorings, or additives. It features a wide variety of breads, pastries, salads, and rotisserie chickens made from scratch each day. Our chef creates daily specials that feature the freshest and most seasonal local ingredients. Part corner market, part gourmet deli, FACES mears park bakery provides the perfect complement to a dinner for two or lunch on-the-go.Challah Loaf
$6.95
Challah Bun
$0.95-9.95
Challah Bun Mini
$3.25
Baguette
$2.50
Whole Wheat Loaf
$4.75
Whole Wheat and Walnut Loaf
$5.95
Levain Loaf
$3.95
Ciabatta Buns
$0.70-8.00
Ciabatta Loaf
4.50
$Bakery - Specialty Breads
Pumpernickel Loaf
$5.50
Fougass Olive Loaf
$8.00
Rye Loaf
$4.50
Rye Buns
$0.80-9.00
Cranberry Walnut Wheat Loaf
$6.95
Sesame Loaf
8.00
$House Made Desserts
All of our desserts are 100% natural, mostly organic, use 100% Turbinado sugar and are made with 100% unbleached and organic flours with no preservatives or additives. A little sin without any guilt.Triple layer Chocolate Mousse Cake
$8.95
Classic Cheesecake
$6.50
Carrot Cake
$7.95
Flour-less Chocolate Torte
$7.95
Gluten free
Seasonal Tiramisu
$6.95
Creme Brulee
$5.50
Organic cream, tahitian vanilla bean, topped with burnt sugar in the raw
Mocha Cake
$7.50
Coffee and butter lovers delight
Napoleon
$4.95
Mille-feuille layers, pastry cream filling, topped with poured fondant
Tuxedo
$7.00
Coconut topped with chocolate brownie and chantilly
Summer Pudding and Ice Cream
$6.50
Served warm with vanilla ice cream
Assorted Truffles
$2.50
73.5% Cacao el rey chocolate, hand rolled, house made
Assortment of Fruit Tarts
$6.95
Cupcakes
$3.95-4.95
Eclair
$3.95
Cookies & Muffins
$2.50
Assorted flavors, house made, organic & baked fresh daily
Menu for Faces Mears Park is provided by findrestaurantmenu.com
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