The Valley Tap House

The Valley Tap House Menu

(952) 431-2337
14889 Florence Trail, Saint Paul, MN 55124
$$$$$

Starters


Beer Mussels
$13.95
Steamed in ale ancho chili, garlic sausage and grilled baguette
Hot Salty Pretzels
$6.95
With honey and cheddae ale sauces
Stampede Fries
$9.95
Wiscons cheddae, bacon, beef jus and scallions
Flight of Slider
$10.95
Sloppy turkey, pit pork and black bean veggie
Maple Glazed Pork Belly
$10.95
Spicy peach and grilled baguettte
Louisiana Peel and Eat Shrimp
$13.95
1 Lb. pit spiced with charred jalapeno tartar sauce
Garlic Sausage Bites
$9.95
House made and spicy refrigerator pickles
Chicken Wings
$9.95
Buffalo sauce, sweet with charred jalapeno tartar sauce
Homemade Onion Rings
$9.95
Beer battered onion rings served with homemade spicy ketchup and butter milk dressing
Sctoch Eggs
$9.95
Served with three mustards, pickled onion and homemade pickles
Bean Dip
$8.95
Cannellini beans with roasted garlic, red pepper harissa and grilled bread
Cheese Plate
$10.95
Ask server for details
Stuffed Dates
9.95
Medjool dates suffed with homemade chorizo and goat cheese, polenta, romesco sauce

$Salads

Add grilled summit glazed chicken breast to any salad $3.50
Balsamic Field Green Salad
$10.95
With apples, strawberries, onions, grpaes, chevre, pecans in nlemon balsamic
Wild Rice Waldorf
$10.95
Wild rice, grapes, apples, red onion, dried cranberries, pecans, bacon, and honey djon dressing, served with grilled baguette
Steak Salad
$10.95
6 oz Ny strip, fields greens, tomatoes, peperonata blue cheese, herb vinagrette
Blt Salad
$10.95
Romaine, tomato, red onions, avocado, crisp bacon, cheddae, cheese and grilled baguette with creamy garlic chive dressing
Roasted Beets
$10.95
Black river blue, red onions, maple glazed pecans and red wines shallot vianigrettte, sreved with grilled baguette
Taphouse Chop Salad
10.95
Romaine, pepperoni, turkey, pepper, jack, garbanzo beans, toamto, red onion, kalamata olive, parmesan and citrus viangrette

$Mug of Soup


Pit Beef Chili
$5.95
With peppers and onions and chedae cheese
Smoked Haddock Chowder
$5.95
With grilled baguette
Chefs Soup of the Day
5.95
Ask your server

$Pizza

Hand tossed and cooked in our wood fried oven. Additional toppings $1.00
Four Cheese
$9.95
Hand crushed tomato sauce and a mix of mozzarella, provolone, parmesan, romano
Margarita
$10.95
Buffalo mozzarella, roma tomato, garlic, fresh basil
Thai Chicken
$10.95
Spicy thai chicken, peanut sauce, pickles onions, green onions, peanuts, fresh cilantro
Cajun Shrimp
$11.95
Shrimp, beer Braised sausage, roasted red peppers, tomato, green onion, white sauce
Pork Belly
$10.95
Belly bacon and golden raisin relish, blue cheese, fresh herbs
Three Meat
$11.95
Sausage, ham, pepperoni, cheese mix, tomato sauce
Medi
$10.95
Kalamata olive, peperoni, cherry toamto, fresh basil, cheese mix, feta cheese, tomato sauce
Pepperoni
$10.95
Pepperoni, cheese mix, toamto sauce
Sausage Mushrom Spinach
10.95
Cheese mix, tomato sauce

$Burgers and Sandwiches - Tap House Burgers

Hand formed angus beef on a toasted kaiser roll with hand cut fries refergerator pickles substitue any side for just $1.95
The Tap House
$10.95
Fried onions, lettuce, tomato
The Tap House
$11.55
With your choice of cheese
Pit Burger
$12.95
With pit beef, sliced onions and creamy horse radish
Smoked Gouda
$11.95
Peppers and onions, lettuce, toamto and charred jalapeno aioli
Bacon Blue
$11.95
Black river wisconsin blue, smoked bacon, lettuce tomato and onion
Lyn Lake
$11.95
8 oz berger, sunny side up egg, smokedhouse bacon, dressed mixed greens, shaved parmesan, pickled onions and mayo on an herb ciabatta bun
Blistered Hipster
$11.95
3 Chili relish, pepperiack, chipotle aioli and crispy onions
Mushrooms Truffle
$13.95
Grilled portabella mushrooms, carmelized onions, italian truffle cheese and green apple slaw
Lamb Burger
13.95
Feta marinated toamto salad and cucumber dill sauce on a toasted pita

$Sandwiches

Served with hand cut french fries and referigeratoe pickles substitue any side for just $1.95
Tap House Chicken
$10.95
Grilled summit glazed chicken breast on kaiser roll, bacon lettuce, toamto, mayo, onion and spicy peach chutney
Greenway Burger
$10.95
Housemade black bean mushrooms burger, pepperiack cheese, grilled red peppers and onions lettuce, toamto charred jalapeno aioli on a toasted kaiser roll
Grilled Cheese
$9.95
Smoked gouda and wisconsin cheddar on wholegrain bread with sweet red onion confit. Add smoked ham $2.00
Turkey Club
$9.95
Turkey, bacon, toamto,avocado, swiss, mayo and bibb lettuce on wheat bread
Caprese Press
$9.95
Fresh tomatoes, basil and mozzrella layered in a rosemary onion ciabatta
Turkey Sloppy Joe
$9.95
Sweet red onion confit on a toasted kaiser roll
Grilled Portabella
$10.95
Balsamic marinated portabella, fresh mozzarella, roasted red peppers, and basil mayo on a toasted ciabatta
Cashew Chicken Salad Sandwich
10.95
Roasted chicken breast, cashews, dried cranberries and green onion on a toasted ciabatta

$Fro The Pit

All pit sandwiches are char grilled and served on a toasted kaiser roll with hand cut french fries substitue any side for just $1.95
Pit Beef
$10.95
A baltimore classic, thin sliced medium rare angus beef with shaved onion and creamu horseradish sauce
The Philly
$11.95
Pit beef with melted cheddar sauce, grilled peppers, onions and mayo
Pit Pork
$11.95
Slow grilled berkshire pork with buttermilk cole slaw and sweet habanero bbq sauce
Latin Pig
$11.95
Pit pork drenched in mandarn habanerd sauce, avocado fresh cilantro and mayo
Cuban Pit
$11.95
Pit roasted pork, smoked ham, onions, swiss cheese, refrigetaor pickles and honey djjon
Hot Italian Pit
$11.95
Thin sliced pit beef, pit ham, peppers and onions, mozzarella and spicy marinara
Thai Dragon
$11.95
Pit pork, sweet and spicy chili sauce, cilantro, red onions, bacon, and peanut sauce
Georgia Pit
$11.95
Pit pork with a tangy georgia mustard bbq sauce, topped with roasted peach coleslaw
Bistro Pit
$11.95
Pit beef, balsamic reduction, portabell and roasted pepper salad and basil mayo
Buffalo Pork pit
11.95
Pit pork, homemade buffalo sauce, blue cheese dressingl, blue cheese crumbles, and ceelery slaw

$Tap House Dinners


Newcastle Fish and Chips
$14.95
Market fish served with hand cut fries,. Buttermilk cole slaw and charred jalapeno tartar sauce
Parmesan Crusted Halibut
$19.95
Homemade spaghetti pasta, basil pesto cream, marinated tomatoes
Steak Frites
$20.95
Pit spice rubbed 12 oz ny strip topped with blue cheese, marinated tomato salad with hand cut french fries
Tap House Tacos
$20.95
Served with fries pit meat $10.95, halibut $16.95, chicken $10.95
Shells and Cheese
$12.95
Wiscon cheddae and smkoked gouda, scallions, peas and smoked bacon, baked with buttery bread cucumber. add grilled chicken for $3.50
Hard Cider Pork Chop
$15.95
Hand cut 10 oz chop, butternut squash risotto warm bacon relish and hard cider jus
Roasted Herb Chicken
13.95
1/2 herb chicken, white bean cassoulet, toasted bread crums

$Sides


Handcut French Fries
$4.95
Shells and Cheese
$4.95
Buttermilk Cole Slaw
$2.95
Cheesy Grits
$3.95
Haggerty Poatatoes
$4.95
Gold potatoes sauteed with bacon, garlic, onions cheddar cheese
Butter Brussel Sprouts
$4.95
With caramelized shallots
Horseradish Mashed Potatoes
$3.95
Oven Roasted Vegetables
$4.95
Baked Beans
$3.95

Brunch Menu


Sticky Buns
$5.95
Extra gooey cinnamon pecan
Breakfast Burrtio
$9.95
Scrambled eggs, cheddar and smoked gouda, hash browns, peppers, onions, wrapped in a flour tortilla, topped with charred jalapeno sour cream and salsa fresca. Includes choice of pit meats or black bean mushrooms burger. add chili and cheese $1.50
Tap House Benedict
$9.95
2 homemade herbed buttermilk biscuits, poached egg and pit spiced hollandaise, served wioth choice of potato and either pit beef, pit ham, smoked salmon or black bean mushrooms burger
Pit Beef Hash
$9.95
Hand chopped pit beef, onions, red and green bell peppers and potatoes, served with 2 fried eggs, sirlion gravy and toast
Stea n Eggs
$9.95
With grilled 6 oz ribeye, 2 eggs any style biscuit and choice of potato
The Lyndale Scramble
$9.95
Scrambled eggs tossed with garlic sausage, mushrooms, cheddar cheese, roasted peppers and onions, toast and choice of potato
Ye Olde Biscuits and Gravy
$9.95
2 Handmade herb buttermilk biscuits topped with sausage gravy, scranbled eggs and a side of fresh fruit
Beakfast Pizza
$9.95
Eggs, bacon, pickled onions, potatoes, cheese mix, with sauce, green onions
Hard Cider French Toast
$9.95
Griddled cinnamon batterd french toast topped with caramelized aplles, glzed pecans, maple whippes cream and hard cider toffee sauce
Chicken and a Biscuit
$9.95
Country fried chicken, pit ham, homemade buttermilk biscuit, two eggs and a slice of watermelon
Tap House Salmon
$9.95
Two slice of our cider french toast, 2 eggs any style and choice of sauage or bacon
Scottish Breakfast
$9.95
Smoked salmon slices with shallot and dill cream cheese, toamto, cucumber and red salad, harboiled egg and a toasted whole wheat english muffin
Shrimp Cheesy Grits and Smoked Bacon
9.95
Grilled pit spiced shrimp on creamy grits with crispy bacon, roasted peppers and onions, sreved with fresh fruit and white or wheat toast

$Brunch Sides


Smokehouse Bacon
$3.95
Sage Beakfast Patty
$3.95
Ham
$3.95
Cheesy Grits
$3.95
Home Fries
$3.95
Hash Browns
$3.95
French fries
$3.95
Fresh Seasonal Fruit
$3.95
2 Eggs Any Style
$3.95
Toasted English Nuffin
$2.95
Whole Wheat Toast
$2.95
Baguette
$2.95
Herbed Buttermilk Biscuit
$2.95

Menu for The Valley Tap House is provided by findrestaurantmenu.com

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