First Impressions
Prosciutto and Parm
$21.00
Heirloom melon and grilled toast.
Maine Lobster Rolls
$18.00
Three miniature lobster sandwiches, Hawaiian rolls, and old bay mayo.
Duck Wings A L'Orange
$16.00
Crispy duck wings, orange sweets and sour, and coconut ranch.
Merquez Meatballs & Artisanal Burrata
$21.00
Spicy lamb meatballs, warm burrata, and sherry mushrooms.
Grilled Scampi Shrimp
$19.00
Char-grilled jumbo shrimp. garlic, lemon, and herb crumbs.
Mussels with Curry Cream
$18.00
In white wine and cream, curry fennel and orange.
Bruschetta
$12.00
Avocado and pistachio, heirloom tomatoes or creamed mushrooms. Vegetarian.
Mussels with Curry Cream
$18.00
Mussels in white wine, cream, curry, fennel, and orange salad.
Tartar & Avocado
18.00
Sicilian pistachios jalapeno, mint, and ponzu.
$Soups
Classic French Onion Soup
$11.00
Grilled country bread and gruyere grantinee.
Smoked Tomato Bisque
9.00
Brioche grilled cheese. Vegetarian.
$Salads
Cliff's Chopped
$13.00
Romaine, cabbage, sopresatta, mozzarella, chickpeas, pita, hearts of palm, red onion, pepperoncini, and creamy vinaigrette.
The Wedge
$13.00
Baby iceberg, house ranch, bacon, avocado, gorgonzola cheese, cucumber, and tomato.
Simple Green Salad
8.00
Locally grown lettuces, tomatoes, cucumber, and cider vinaigrette. Vegan.
$Pasta
Lobster & Cognac Spaghetti
$30.00
Buccatini pasta, cured pork cheek, hot peppers, and creamy tomato sauce.
Gnocchi Alla Sorrentina
$26.00
Potato gnocchi, tomato and garlic sauce, roasted peppers, arugula, eggplant, and fresh mozzarella. Vegetarian.
Braised Beef Cheek Stroganoff
28.00
Foraged mushrooms, black garlic, peas, creme fraiche, and pappardelle pasta.
$Compositions
Organic Irish Salmon
$30.00
French lentils, arugula, hearts of palm, and heirloom tomato.
Fresh Diver Scallops
$36.00
Wild mushroom, roasted pepper, and asparagus rissoto.
Roasted Otto's Farm 1/2 Chicken Forestiere
$27.00
Mushrooms, cippolini onions, grilled asparagus, and gnocchi.
Roasted Pacific Swordfish
32.00
Line-caught swordfish loin, sauteed spinach, fingerling potatoes, and puttanesca sauce.
$Reserve Steaks and Chops
Hand-selected for cliff bells thoughtfully sourced and humanely raised.8 oz. Prime Creekstone Beef Filet
$38.00
14 oz. 21 Day Dry Aged Prime Rib Eye
$46.00
Elysian Fields all Natural Char-Grilled Spring Lamb Chops
44.00
$Sides
Sauteed Mushrooms & Onions
$10.00
Vegetarian.
Glazed Peas & Carrots
$8.00
Vegetarian.
Pomme Frites 8 and Truffled
$12.00
Vegan.
Herb Roasted Fingerling Potatoes
$9.00
Vegan.
Cliff's Mac N Cheese and Ritz Crumb
$12.00
Vegetarian.
Roasted Garlic Mashed Potato
$8.00
Vegetarian.
Classic Creamed Spinach
$10.00
Vegetarian.
Grilled Asparagus, Parm & Lemon
$12.00
Foraged Mushroom Risotto
$11.00
Vegetarian.
Potato Gnocchi, Butter and Parm
12.00
Vegetarian.
$Sunday Brunch
11:00 to 3:00 pm.Vanilla French Toast
$17.00
Vegetarian. Seasonal berry compote and breakfast potatoes.
Cliff's Omeltte
$16.00
Vegetarian. Peppers, onions, fresh mozzarella, spinach, and breakfast potatoes.
Shrimp and Grits
$19.00
Vegetarian. Jumbo shrimp, white grits. peppers and onion, and hot sauce,
Beef & Blue Omelette
$18.00
Grilled skirt steak, Gorgonzola, and breakfast potatoes.
Lobster Benedict
$19.00
Coldwater lobster, arugula, poached eggs, and lemon hollandaise.
Chicken & Waffles
$16.00
Herb sauteed wings and flats in hot sauce, buttermilk waffles, and syrup.
Cliff's Short Rib Hash
$19.00
Rib hash peppers, onions, potatoes, poached eggs, and hollandaise.
Steak and Eggs
$30.00
80 oz. Prime filet, 2 eggs any style, potatoes, and simple salad.
Sweet & Savory
$17.00
Vanilla french toast with berry compote and 2 eggs any style, bacon or sausage, and breakfast potatoes.
Grilled Chicken Caesar
$14.00
Otto farms chicken breast, Romaine hearts, Parmesan, and brioche croutons.
Breakfast Sausage Pork Links
$5.00
4 links.
Smoked Bacon
$5.00
4 pieces.
Breakfast Potatoes
$5.00
Vegetarian.
Truffle Fries
$9.00
Vegetarian.
Fresh Fruit
$4.00
Vegan.
Mascarpone & Berry Cheesecake
$9.00
Vegetarian.
Menu for Cliff Bell's is provided by findrestaurantmenu.com
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