Pastas And Entrees
Mediterranean Sea Bass
$42.00
Haricot verts, shaved fennel, cherry tomatoes, chorizo vinaigrette
Faroe Island Chilled Salmon
$38.00
Poached, dill Greek yogurt, fattoush, sumac
Grilled Free-Range Chicken Paillard
$33.00
Whipped potatoes, french beans, baby lettuce, herbs, lemon and olive oil
Steak Frites
$39.00
Grilled 6oz hanger steak, skinny fries with parmesan and herbs, lemon-parsley butter, baby lettuce
Sweet Corn Tortellini
$35.00
Duck confit, chanterelle mushrooms, baby swiss chard
Linguini Vongole
32.00
White wine steamed clams, fine herbs
$Soups & Salads
Baby Iceberg Wedge
$19.00
Bacon, shaft blue cheese, pickled shallots, chives, marinated cherry tomatoes
Heirloom Tomato Gazpacho
$17.00
Ceviche, cilantro, shaved radish
Tortilla Soup
$16.00
Grilled chicken, queso fresco, green onion, avocado, crispy tortilla strips
McCarthy Salad
$33.00
Romaine hearts, grilled chicken, organic eggs, red beets, tomatoes, cheddar cheese, applewood smoked bacon, avocado, balsamic vinaigrette
Caesar Salad
$16.00
Chopped hearts of romaine, garlic croutons, white anchovy, parmesan
Caprese Salad
25.00
Buffalo mozzarella, heirloom tomato, villa monodori balsamic vinegar, basil oil
$Soups, Salads And Appetizers
Hummus with Grilled Naan
$16.00
Balsamic tomatoes, cucumber salad with feta
Dungeness Crab Cake
$26.00
Red pepper puree, cilantro, corn and lima bean succotash
Steak Tartare
$29.00
4oz natural beef tenderloin, classic garnish with herb fries
Heirloom Tomato Gazpacho
$17.00
Ceviche, cilantro, shaved radish
Strawberry and Bibb Salad
$25.00
Harry's Berries strawberries, Boston Bibb lettuce, burrata on toast, black pepper viniagrette
Caprese Salad
$25.00
Buffalo mozzarella, heirloom tomato, monodori balsamic vinegar, basil oil
Tortilla Soup
$16.00
Grilled chicken, queso fresco, green onion, avocado, crispy tortilla strips
Ahi Tuna Tartare
26.00
Avocado, sea beans, dukkah spice, pine nuts
$Appetizers
Ahi Tuna Tartare
$26.00
Avocado, sea beans, dukkah spice, pine nuts
Dungeness Crab Cake
$26.00
Red pepper puree, cilantro, corn and lima bean succotash
Smoked Balik Salmon
$29.00
Potato blinis, Greek yogurt, apple, endives, celery and caviar
Polo Lounge Steak Tartare
$29.00
4oz of natural beef tenderloin, classic garnish and herb fries
6 Oysters on Ice
24.00
Ketel 1 and black pepper mignonette
$Pastas
Spaghetti Carbonara
$35.00
Cured pork cheek, pea tendrils, organic egg, asparagus, black pepper
Maine Lobster Papardelle
$52.00
Saffron, cherry tomato, sugar snap peas
Sweet Corn Tortellini
$35.00
Duck confit, chanterelle mushrooms, baby swiss chard
Rigatoni Alla Bolognese
36.00
Pancetta, San Marzano tomato
$Entree Salads
Prime New York Steak Salad
$42.00
Grilled 6 oz, grilled vegetables, green salad with blue cheese crumble
Polo Lounge Caesar Salad
$22.00
Chopped romaine hearts, garlic croutons, white anchovy, reggiano
The West Hollywood Salad
$31.00
Quinoa, farro, kale, spinach, mizuna, garbanzo bans, hearts of palm, cucumber, tomato golden raisins, toasted sunflower seeds, feta cheese, preserved lemon vinaigrette
McCarthy Salad
$33.00
Romaine hearts, grilled chicken, organic eggs, red beets, tomatoes, cheddar cheese, applewood smoked bacon, avocado, balsamic vinaigrette
Maine Lobster Salad
40.00
Napa and red cabbage, citrus, cashews, mint, cilantro, jicama, soy ginger vinaigrette
$Sandwiches And Burgers
Salmon Burger
$28.00
Pickled cucumber and jalapeno, pineapple with pea shoots
Short Rib Banh Mi
$28.00
Pickled vegetables, cilantro, mint, sriracha, hoisin mayonnaise
Market Fish Tacos
$35.00
Soft white corn tortilla, red cabbage, jicama, red onion, mango, cilantro crema. Served with hand-cut chips and salsa.
The Polo Lounge Burger
$28.00
California cheddar, applewood smoked bacon, grilled onions, sauteed mushrooms
Kobe Burger
38.00
Ground fresh daily kobe chuck, heirloom tomato, arugula, smokey blue cheese, balsamic onions
$Entrees
Seared Diver Sea Scallops
$45.00
Ronde de nice squash risotto, tomato oil
Kobe Burger
$38.00
Ground fresh Kobe chuck, tomato, arugula, smoked blue cheese, chipotle aioli, balsamic onions
Filet Mignon
$55.00
Baby Yukon potatoes, grilled jumbo asparagus, swiss chard, cippolini onion, truffle butter, bordelaise sauce
Spicy Seafood Stew
$50.00
Mussels, clams, scallops, calamari, lobster, grilled rustic bread
Mediterranean Sea Bass
$42.00
Haricot verts, shaved fennel, cherry tomatoes, chorizo vinagrette
Snake River Farms Wagyu
$65.00
Grilled New York, crispy parmesan potato, garlic confit, wild mushrooms, kale, sunburst squash, red wine sauce
Sonoma Lamb Chops
$45.00
Merguez, cranberry beans, broccoli rabe, natural jus
Scottish Salmon
$45.00
Creamy potato puree, aspagarus, sauteed spinach
Jidori Chicken
$42.00
Roasted supreme of chicken, confit leg, fingerling potatoes, English peas, baby carrots, natural jus
Menu for The Polo Lounge is provided by findrestaurantmenu.com
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