Drinks
Salt Lassi
$6.50
Mango Lassi
$7.50
Sweet Lassi
$6.50
Coke
$4.00
Diet Coke
$4.00
Sprite
4.00
$Appetizers
1. Mixed Vegetable Pakoras
$9.95
An assortment of vegetables dipped in chick pea flour batter and fried.
2 .Punjabi Samosa
$9.95
Seasoned potatoes and peas wrapped in a light pastry.
3. Hara Bara Kebab
$12.95
Spinach and potato patties served with chutney.
4. Chicken Pakora
$15.95
Tender pieces of chicken, delicately spiced and batter fried.
5. Murgh Keema Samosa
$12.95
Spiced chicken a savory pastry.
6. Murgh Ki Seekh
$19.95
Ground chicken with ginger and spices.
8. Fish Pakora
$15.95
Cubes of seasoned fish batter fried.
9. Kebab Platter
28.95
Kebab samplings include noorani kebab, chicken tikka, boti kebab and seekh kebab.
$Indian Breads
10. Naan
$5.50
Leavened white flour bread baked in a clay oven.
11. Roti
$5.50
Whole wheat bread baked in a clay oven.
12. Lacha Paratha
$6.95
Whole wheat layered bread.
13. Alu Paratha
$10.95
Whole wheat bread stuffed with potatoes and lightly spiced.
14. Onion Kulcha
$7.50
A fluffy white bread stuffed with onions.
15. Garlic Naan
$6.95
Fresh baked white bread topped with garlic and butter.
16. Palace Naan
$14.95
A light bread stuffed with tender chopped chicken and herbs and lightly spiced.
17. Kashmiri Naan
$12.95
King size leavened bread stuffed with mixed dried fruits and nuts.
18. Paneer Kulcha
12.95
White flour bread stuffed with grated homemade cheese and lightly spiced.
$Tandoori Specialties
20. Fish Tikka
$28.95
Cubes of fish delicately marinated and broiled in the tandoori-oven.
21. Tandoori Salmon
$30.95
Cubes of fresh salmon marinated and grilled to perfection in the clay oven.
22. Jumbo Prawns Tandoori
$36.95
Large juicy prawns marinated and grilled over charcoal.
23. Tandoori Chicken
$25.95
Chicken marinated in yogurt and freshly ground spices. Skewered and grilled to order.
24. Chicken Tikka
$25.95
Boneless cubes of chicken marinated in yogurt and fresh ground spices, finished in clay oven.
25. Noorani Kebab
$28.95
Filet of chicken marinated with herbs in an almond paste and grilled over charcoal.
26. Afghani Chicken
$30.95
Whole cornish hen in chef's special marination, done in clay oven.
27. Lamb Chops Kandahari
$44.95
Tender lamb chops marinated with ginger, herbs and freshly ground spices and grilled over charcoal.
28. Seekh Kebab
$26.95
Mildly spiced minced lamb skewered and grilled over charcoal.
29. Paneer Tikka
$22.95
Homemade cheese marinated and cooked in a tandoor oven.
30. Tandoori Vegetables
25.95
Cauliflower, broccoli, bell pepper, mushroom and cheese marinated in yogurt.
$Seafood Specialties
31. Bhoomi Hui Machi
$28.95
Fish cooked in tomatoes, onions, fresh herbs and spices.
32. Fish Vindaloo
$28.95
Fish cooked with fiery hot spices. A Goan specialty.
33. Prawn Masala
$32.95
Large prawns sauteed with ginger, garlic, golden onions and tomatoes.
34. Karahi Prawns
32.95
Large prawns cooked with ginger, green peppers and tomatoes.
$Chicken Specialties
40. Chicken Tikka Masala
$26.95
Barbecued cubes of chicken cooked with tomatoes, onions and yogurt..
41. Chicken Korma Kashmiri
$25.95
Chicken cooked in a creamy sauce with almonds and dried fruit.
42. Palace Special Chicken Keema
$25.95
Ground chicken cooked with fresh ginger, garlic and diced tomatoes.
43. Saag Chicken
$26.95
Curried chicken cooked with chopped fresh spinach and lightly spiced.
44. Chicken Vindaloo
$25.95
Chicken cooked in a fiery red hot curry sauce. A Goan specialty.
45. Chicken Kadai
$25.95
Strips of chicken cooked with onions, tomatoes and bell peppers in an Indian wok.
46. Butter Chicken
$26.95
Juliene of tandoori chicken cooked in an exquisite creamy tomato sauce.
Ginger Chicken Pepper Fry
$17.95
Cooked with freshly ground black peppercorns, piquant, and pungent.
47. Chicken Bhuna
25.95
Chicken cooked with tomatoes, onions, fresh herbs and spices.
$Lamb Specialties
50. Rogan Josh
$27.95
Classic lamb curry.
51. Lamb Sali Boti
$28.95
A Parsi wedding specialty. Tender lamb cubes cooked with freshly ground spice & amp;dry apricots garnished with fine straw potatoes.
52. Lamb Vindaloo
$27.95
Lamb cooked in fiery vinegar flavored sauce. A specialty of Goa.
53. Lamb Bhuna Punjabi
$28.95
Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices.
54. Lamb Patiala
$27.95
Tender boneless lamb pieces cooked with ground onion, ginger, garlic and aromatic masala with potatoes.
55. Lamb Pasanda
$27.95
Cubes of lamb cooked in a creamy cashew sauce.
56. Saag Gosht
27.95
Tender lamb pieces cooked with chopped, creamy fresh spinach and traditional spices.
$Vegetarian Specialties
60. Palak Paneer
$21.95
Fresh homemade cheese cooked in a creamy spinach sauce.
61. Malai Kofta Curry
$21.95
Croquettes of fresh cheese and vegetables simmered in a light creamy sauce.
62. Mushroom Peas
$19.95
Fresh mushrooms with cashews and garden peas.
63. Chana Peshawari
$18.95
Chickpeas slowly simmered with tart pomegranate seeds, onions, tomatoes and spices.
64. Jeera Aloo
$17.95
Cubes of potato smothered and simmered with cumin, mustard seeds, herbs and spices.
65. Baingan Bharta
$19.95
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices.
66. Aloo Gobi Masala
$19.95
Fresh cauliflower and potatoes cooked with ginger and tomatoes.
67. Bhindi Do Piaza
$19.95
Fresh okra simmered with diced onions, tomatoes lightly spiced.
68. Navaratna Korma
$19.95
Assortment of vegetables cooked with dried fruits in a light creamy sauce.
69. Paneer Makani
$22.95
Fresh homemade cottage cheese skewered in an exquisite creamy tomato sauce.
70. Matar Paneer
$21.95
Homemade cottage cheese cooked with green peas in a tomato sauce.
71. Daal
18.95
Black lentils simmered overnight on slow flame.
$Rice Specialties
80. Pulao
$7.95
Long grained basmati rice cooked with cumin, cardamom, cloves and saffron.
81. Kashmiri Pulao
$14.95
Aromatic long grain rice cooked with dried fruits, nuts and saffron.
82. Vegetable Biryani
$19.95
Baked casserole of basmati rice and fresh vegetables with saffron.
83. Chicken Biryani
$26.95
Baked casserole of basmati rice and chicken, richly flavored with saffron, nuts and raisins.
84. Lamb Biryani
$29.95
Baked casserole of basmati rice and lamb cubes, richly flavored with saffron, nuts and raisins.
85. Shrimp Biryani
32.95
Baked casserole of basmati rice and shrimp, richly flavored with saffron, nuts and raisins.
$Accompaniments
Raita
$6.50
Papadaam
$4.95
Pickle
$3.95
Mango Chutney
$3.95
Onion Salad
3.50
Onions, green chillies & chat masala
$Desserts
Rice Pudding
$7.50
Gulab Jamun
$7.95
Pista Kulfi Ice Cream
$8.95
creamy Ice crem
Rasmalai
$9.95
Soft cottage cheese balls immersed in sweetened milk, sprinkled with pistachio
Carrot Halwa
$12.95
Flourless carrot cake
Menu for Bombay Palace is provided by findrestaurantmenu.com
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