Fugakyu Cafe Japanese

Fugakyu Cafe Menu

(978) 443-1668
621 Boston Post Rd, Sudbury, MA 01776
$$$$$

Lunch Special


Bento Lunch
$11.50
Fugakyu Bento Lunch
$17.00
new item in lunch special.
Nigiri Lunch
$11.00
Assorted sushi and maki combination.
Sashimi Lunch
$11.50
Assorted filets of raw fish served with rice.
Sushi & Sashimi Combo Lunch
$17.00
Assorted sushi and sashimi combination.
Makimono Combo Lunch
$13.00
Sumo Combo Lunch
$12.00
Assorted sushi with a choice of maki.
Katsu Don Lunch
$10.50
Deep fried pork cutlet and vegetable sauteed with egg over rice.
Gyu Don
$11.00
Sauteed thinly sliced beef over rice.
Yasai Don Lunch
$10.50
Sauteed vegetables over rice.
Unaju Lunch
$12.50
Broiled fresh water eel over rice.
Nabeyaki Udon Lunch
$11.50
Shrimp tempura, seafood, seasonal vegetables, poached egg and thick noodle in light chicken broth.
Yaki Udon
$10.50
Sauteed noodles with vegetables. Served with miso soup.
Tenzaru Lunch
$11.50
Cold buckwheat noodles with side of shrimp tempura and special cold sweet soy sauce for dipping. Miso soup.
Fugakyu Noodle Lunch
10.50
Noodle soup.

$Appetizers From Sushi Bar


Nigiri Appetizer
$11.50
Tuna, salmon, white fish, and cooked shrimp sushi.
Sashimi Appetizer
$13.00
Tuna, salmon, white fish sashimi.
Beef Tataki
$12.00
Thinly sliced seared sirloin steak with ponzu sauce.
Maguro Tataki
$14.00
Thinly sliced seared tuna with spicy ponzu sauce.
Nama Hamaguri
$9.25
Fresh cherrystones served with spicy ponzu sauce.
Sake Kinuta Maki
$11.00
Salmon, avocado, cucumber and burdock root rolled with thinly sliced pickled daikon radish.
Naruto Appetizer
$10.75
Thinly sliced cucumber rolled with avocado, tobikko and spicy mayo.
Suno Mono
$8.50
Fresh seafood in light vinegar.
Sashimi Taco Trio
$12.50
Mini taco shell, gyoza skin, tuna, onion, scallion, sesame and chilli oil; salmon, avocado, tempura crumb and ichimi miso sauce; lump crab meat, avocado, jalapeno tobikko and yellow mustard miso sauce.
Sake Aburi
$11.00
Torched salmon on top of crab stick, avocado and shiitake mushroom. Topped with eel sauce and scallion.
Foie Gras Lettuce Wrap
16.50
Pan-seared foie gras served on top of pressed rice and lettuce with a sweet soy glaze.

$Appetizers From Kitchen


Edamame
$5.25
Boiled green peas with light salt.
Gaki Katsu
$9.00
Deep fried oyster served with katsu sauce.
Shrimp Tempura
$12.00
Fresh shrimp and vegetable deep fried in light batter.
Vegetable Tempura
$9.50
4 vegetables deep fried in light batter, served with tempura sauce.
Shumai
$7.25
Steamed or deep fried shrimp dumplings.
Gyoza
$7.00
Steamed or pan fried pork and vegetable ravioli.
Yasai Gyoza
$7.00
Steamed or pan fried vegetable ravioli.
Haru Maki
$7.00
Deep fried Japanese vegetable spring roll.
Agedashi Tofu
$7.50
Fried tofu served in light fish broth with scallion and bonito flakes.
Kani Katsu
$10.00
Deep fried snow crab in bread crumb batter and served with tonkatsu sauce.
Nasu Dengaku
$8.00
Broiled eggplant smothered with sweet soybean paste and topped with garlic chips.
Aspara-Gyu Maki
$11.25
Asparagus and scallion rolled with sliced sirloin steak; grilled and served with teriyaki sauce.
Hamachi Kama
$14.00
Broiled yellowtail collar with sake and light salt, served with ponzu sauce.
Chawan Mushi
$7.00
Soft egg custard with seafood and chicken.
Ohitashi
$6.50
Boiled fresh spinach served chilled with special sauce.
Kushi Katsu
$7.25
Two skewers of cubed meat or fresh seafood deep fried in bread crumb batter, served with sweet and sour fruit sauce.
Kaiyaki
$10.75
Crab stick, tobacco, spicy mayo and cheese baked on half shell with your choice.
Kushi Yaki
$7.50
Two skewer of cubed meat or fresh seafood grilled with teriyaki sauce.
Tatsuta -age
$7.75
Japanese style ginger batter fried chicken tenderloin.
Lobster Kaiyaki
$13.50
Baked avocado, lobster, tobikko, spicy mayo and cheese in avocado shell.
Soft Shell Crab Tempura
$13.25
Deep fried soft shell crab served with ponzu sauce.
Duck Tataki
$14.50
Duck breast marinated with sake and black pepper, grilled to perfection. Served chilled with sweet soy sauce and sauteed onion.
Tori Teba
$8.50
Deep fried breaded chicken wings served with a house sweet and spicy sauce.
Bacon Shrimp
11.25
Grilled shrimp rolled with bacon and asparagus (2 pieces).

$Soup


Miso Shiro
$3.00
Soy bean soup.
Hama Miso
$6.00
Cherrystones on the shell in soy bean soup.
Dobin Mushi
$8.25
Mushrooms, seafood and chicken in chicken broth.
Shiitake Sui
$7.25
Shiitake mushroom soup.
Spicy Seafood Miso
$9.75
Assorted seafood in spicy soy bean soup.
Spicy Lobster Miso
12.00
Fresh lobster meat in spicy soy bean soup.

$Salad


Fugakyu Salad
$6.50
Mixed baby greens with special house dressing.
Seaweed Salad
$7.25
Assorted seaweed and cucumber in light vinegar sauce.
Spicy Seafood Salad
$9.25
Shrimp, crab stick, octopus, tobacco, and spicy mayo.
Spicy Scallop Salad
$12.00
Chopped scallop, tobacco, scallion, and spicy mayo.
Spicy Tuna Salad
$13.00
Chopped tuna, tobikko, tempura crumb, and spicy mayo.
Avocado Salad
$9.00
Crab stick, tobikko, avocado, cucumber and mayo.
Lobster Avocado Salad
15.50
Lobster meat, cucumber, avocado, tobikko and mayo.

$Nigiri Sushi


Inari Nigiri
$4.00
Fried bean curd.
Tamago Nigiri
$4.00
Egg omelet.
Saba Nigiri
$4.50
Pickled mackerel.
Kanikama Nigiri
$4.50
Crab stick. Imitation, made with white fish.
Ika Nigiri
$5.00
Squid.
Izumidai Nigiri
$5.00
Tilapia.
Hokkigai
$5.00
Surf clam.
Ebi Nigiri
$5.50
Cooked shrimp.
Suzuki Nigiri
$5.50
Stripe bass.
Sake Nigiri
$6.00
Salmon.
Tobikko Nigiri
$6.00
Flying fish roe.
Tako Nigiri
$6.50
Octopus.
Ikura Nigiri
$6.50
Salmon roe.
Smoked Salmon Nigiri
$6.50
Anago Nigiri
$7.00
Sea eel.
Binnaga Nigiri
$7.00
Seared albacore tuna.
Hamachi Nigiri
$7.00
Yellowtail.
Unagi Nigiri
$7.00
Fresh water eel.
Maguro Nigiri
$7.75
Tuna.
Hotategai Nigiri
$8.75
Live scallop.
Spicy Hotategai Nigiri
$9.25
Chopped scallop, tobikko, spicy mayo and scallion.
Amaebi Nigiri
$9.25
Sweet shrimp.
Uni Nigiri
$9.25
Sea urchin.
Toro Nigiri (Nigri Sushi)
$18.00
Tuna belly.
Foie Gras Nigiri
12.00
Pan seared goose liver, spicy daikon radish, scallion, sesame and ponzu sauce.

$Makimono


Oshinko Maki
$4.00
Inside pickled radish.
Alaskan Maki
$8.25
Inside salmon and avocado; outside bonito flakes.
Aspara Maki
$4.50
Inside asparagus.
Avocado Maki
$5.00
Inside avocado.
Baked Salmon Maki
$15.00
Inside crab stick, tempura crumb and spicy mayo; outside salmon and spice powder; baked and eel sauce.
Black Forest Maki
$11.00
Inside eel, sweet potato tempura, cucumber and eel sauce; outside black tobikko.
Black Tiger Maki
$20.00
Inside tuna, asparagus and avocado; outside Japanese black tiger shrimp, salmon and torched; topped with spicy mayo.
Black Widow Maki
$11.00
Inside sweet potato tempura, cucumber and avocado; outside trio of tobikko and eel sauce.
California Maki
$8.25
Inside crab stick, cucumber and avocado; outside tobikko.
Crazy Maki
$8.75
Inside shrimp tempura, cucumber, avocado, scallion, and spicy mayo; outside eel sauce.
Crunchy Maki
$12.25
Inside sauteed tuna, scallop, onion, and avocado; brown sushi rice and garlic; pan-seared.
Dragon Maki
$15.50
Inside sweet potato tempura; outside eel, avocado and eel sauce.
Fugakyu Maki
$13.25
Inside tuna, unagi and sweet potato tempura; outside scallion and bonito flakes.
Futo Maki
$8.50
Inside Japanese pickles, tamago, crab stick, cucumber, spinach, shiitake mushroom, and sweet fish powder.
Hoho Tuna Maki
$19.00
Inside shrimp tempura and avocado, outside spicy tuna, tempura crumb, hoho pepper, tobikko and eel sauce.
Idaho Maki
$7.00
Inside sweet potato tempura; outside eel sauce.
Kappa Maki
$4.25
Inside cucumber.
Ladybug Maki
$12.50
Inside spicy seafood salad and sweet potato tempura; outside cherry tomato and black tobikko.
Louisiana Maki
$10.00
Inside deep fried crawfish, avocado and Cajun mayo; outside scallion.
Negi Hama Maki
$7.25
Inside yellowtail, scallion and sesame.
Philadelphia Maki
$8.50
Inside smoked salmon, cream cheese and cucumber; outside scallion.
Pine Tato Maki
$7.00
Inside sweet potato tempura, grilled pineapple.
Rainbow Maki
$14.25
Inside shrimp, crab stick, tobikko and spicy mayo, outside tuna, salmon, white fish and avocado.
Sake Maki
$6.75
Inside salmon.
Salmon Skin Maki
$7.50
Inside broiled salmon skin, burdock root and cucumber; outside bonito flakes, scallion and eel sauce.
Scorpion Maki
$12.00
Inside eel, cucumber, avocado, and tobikko; outside shrimp and eel sauce.
Spicy Salmon Maki
$8.50
Inside chopped salmon, tempura crumb and spicy mayo; outside scallion.
Spicy Scallop Maki
$12.00
Inside chopped scallop, tobikko, cucumber, and spicy mayo; outside scallion.
Spicy Seafood Maki
$8.50
Inside crab stick, shrimp, octopus, tobikko, cucumber, and spicy mayo; outside scallion.
Spicy Tuna Maki
$9.75
Inside chopped tuna, tempura crumb and spicy mayo outside scallion.
Spicy Yellowtail Maki
$8.50
Inside chopped yellowtail, tempura crumb and spicy mayo; outside scallion.
Spider Maki
$15.25
Inside soft shell crab tempura, cucumber, avocado, and spicy mayo; outside tobikko, scallion and eel sauce.
Tekka Maki
$7.75
Inside tuna.
Tekyu Maki
$9.00
Inside tuna and cucumber.
Ume Shiso Maki
$4.00
Inside plum paste, shiso leave and cucumber.
Una Avo Maki
$8.50
Inside eel and avocado; outside scallion and eel sauce.
Una-Kyu-Maki
$8.50
Inside eel and cucumber; outside scallion and eel sauce.
Volcano Maki
$11.00
Inside crab stick, cucumber and avocado; outside tobikko and spicy mayo; baked and eel sauce.
Ebirah Maki
$22.00
Inside mushroom, asparagus, avocado, lettuce and tobikko; outside whole lobster tail, black tobikko, sesame and wasabi mayo.
Spicy Lobster Maki
$17.00
Inside lobster meat, tobikko and spicy mayo outside tobikko.
Mushroom Tempura Maki
$7.00
Inside shiitake mushroom tempura, outside eel sauce.
Rising Sun Maki
$10.00
Inside salmon tempura, cucumber, avocado and scallion outside eel sauce.
Kani Katsu Maki
$10.25
Inside deep fried snow crab, cucumber and spicy mayo.
Black Jack Maki
$11.25
Inside shrimp, crab stick, sweet potato tempura, cucumber and spicy mayo rolled with soybean paper, outside trio of tobikko.
Baked Scallop Maki
$12.50
Inside avocado and tempura crumb; outside scallop, crab stick, tobikko and spicy mayo; baked.
Jumbo Maki
$12.75
Inside yellowtail, crab stick, cucumber, avocado and tobikko; outside tobikko and eel sauce.
Kamikaze Maki
$12.25
Inside shrimp tempura, avocado, tobikko and eel sauce; outside cucumber and spicy mayo.
Mango Maki
$10.25
Inside salmon and mango.
Hawaiian Maki
$10.25
Inside salmon, avocado and pineapple.
Cherry Blossom Maki
$16.50
Inside salmon, avocado and tempura crumb; outside tuna, seaweed salad and wasabi mayo.
Dancing Maki
$12.00
Inside salmon, avocado and tobikko; outside soy bean paper and wasabi mayo.
Traffic Light Maki
$12.00
Inside tuna, salmon, avocado and radish; outside tobikko.
Lobster Tempura Maki
$14.50
Inside lobster meat and cucumber; outside fried tempura style and spicy mayo.
Baked Lobster Maki
$18.00
Inside crab stick and avocado; outside lobster meat, tobikko and spicy mayo; baked.
Tuna Lover Maki
$16.00
Inside spicy tuna; outside tuna and albacore tuna.
Spicy Girl Maki
$15.50
Inside spicy salmon; outside eel, avocado and spicy mayo; torched and eel sauce.
Double Taste Maki
$15.50
Inside tuna and ikura; outside tuna and salmon.
Fuji Maki
$15.00
Inside tuna, sweet potato tempura and apple; outside black and orange tobikko, wasabi mayo.
Bj Maki
$19.00
Inside shrimp tempura and cream cheese; outside tuna, salmon, lump crab meat, spicy mayo and torched; topped with eel sauce.
Kari Kari Sake Maki
$13.00
(I) pan-seared sushi rice (o) salmon and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce.
Kari Kari Maguro Maki
$15.00
(I) pan-seared sushi rice (o) tuna and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce.
Caterpillar Maki
$12.00
Inside eel, cucumber, tobiko, and spicy mayo; outside avocado and eel sauce.
Shrimp Tempura Maki
$9.75
Inside shrimp tempura; outside tobiko, scallion and eel sauce.
Tokyo Tower Maki
$15.00
Inside tempura crumb, cucumber and spicy mayo; outside tuna and tobiko.
Dynamite Maki
11.50
Inside spicy tuna and cheddar cheese; outside deep-fried and tonkatsu sauce.

$Entrees From Sushi Bar


Mini Kaiseki
$45.00
Chef's choice set dinner.
Nigiri Combo
$28.00
Assorted filets of raw fish on seasoned rice balls.
Sashimi Combo
$34.00
Assorted filets of raw fish, served with rice.
Sashimi Don
$27.00
Choice of sliced salmon, hamachi or tuna over a bed of seasoned rice.
Chirashi
$28.00
Chef's choice of assorted sashimi over a bed of seasoned rice.
Makimono Combo
$26.00
Tuna maki, California maki and shrimp tempura maki.
Sushi Three Kinds
$28.00
Tuna sushi, salmon sushi and yellowtail sushi.
Fugakyu Boat
$58.00
Chef's choice of assorted sushi and sashimi.
Fugakyu Sushi Trio
30.00
Tuna sushi, salmon sushi and yellowtail sushi with house special sauce.

$Sushi Combo Platter


Yasai Combo (40 Pieces)
$58.00
Sushi, inari, maki, garden maki, pinetato maki, Idaho maki, aspara maki, avocado maki, kappa maki.
Ichiban Mori Combo (40 Pieces)
66.00
Sushi ebi, suzuki, sake, maguro, unagi. Maki, kappa maki, tekka maki, California maki, spicy tuna maki, shrimp tempura maki.

$Entrees From Kitchen


Katsu
$19.50
Seafood or tender meat dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
Teriyaki
$18.00
Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce.
Tempura
20.00
Vegetables or seafood deep fried in light batter, served with tempura sauce.

$House Special Entree


Shrimp Beef Roll
$25.00
Grilled thinly sliced sirloin rolled with shrimp, asparagus and scallion.
Fugakyu Garden
19.00

$Nabemono


Sukiyaki
$27.00
Top prime rib and seasonal vegetables cooked in sukiyaki sauce.
Shabu Shabu
$33.00
Thinly sliced prime rib with vegetables and tofu simmered in chicken broth. Served with sesame and ponzu sauce.
Nabe Side Orders
4.25

$Noodles


Fugakyu Noodle Special
$17.00
Nabeyaki Udon
$22.00
Shrimp tempura, seafood, vegetables, poached egg and thick noodle in light chicken broth.
Yaki Udon
$19.00
Sauteed noodle with vegetables. Served with miso soup.
Yaki Ramen
$19.00
Sautéed noodles with vegetables. Served with miso soup.
Tenzaru
20.00
Cold buckwheat noodle with a side of shrimp tempura and special cold sweet soy sauce for dipping. Served with miso soup.

$Rice Dishes


Unaju
$26.00
Broiled eel glazed with sweetened soy sauce over a bed of rice.
Fugakyu Curry
$20.00
Vegetable, seafood, or tender meat deep fried with bread crumb batter, served with Japanese style curry and rice.
Fugakyu Fried Rice
18.00
House specialty fried rice.

$Side Orders


Steamed Rice
$2.75
Steamed Brown Rice
$3.75
Sushi Rice
$4.00
Brown Sushi Rice
$5.00
Tsukemono
$6.00
Japanese pickled vegetables.

Menu for Fugakyu Cafe is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu