Pazza on Porter

Pazza on Porter Menu

(617) 418-5702
107 Porter St, Boston, MA 02128

Appetizers


Antipasto Board
$18.00
Chef’s selection of charcuterie and cheeses accompanied by melon, roasted red pepper, sundried tomato pesto, assorted olives and served with crostini. Meats: -Mortadella - Prosciutto di Parma - Prosciuto Cotto - Genoa Salami - Capocollo(Sweet and hot) Cheese - Cheddar - Red Wine Pecorino - Blueberry Artigiano - Havarti Cheese Allergens: Dairy, gluten. Beverage Pairings: Sauvignon Blanc, Pinot Grigio
Arancini
$15.00
A mixture of saffron risotto, red wine meat sauce and mozzarella rolled, breaded and fried to order. Allergens: Gluten, dairy Beverage Pairings: Chianti, Montepulciano.
Bread
$2.50
Burrata
$18.00
Burrata cheese served on top of mixed greens and a side of prosciutto.Topped with balsamic glaze. Allergens: Dairy Beverage Pairings: Pinot Grigio, Prosecco Garnish: Parsley
Chicken wings
$18.00
Crispy wings deep fried. Modifiers: -Buffalo - BBQ - Salt and Pepper - Marsala(Tossed on a house marsala wine and butter reduction topped with crispy guanciale) Allergens: Gluten(Crossed contamination) Beverage Pairings: Any Beer, Riesling, Moscato.
Fig and Ricotta Bruschetta
$14.00
House made ricotta and fig jam spread on toasted crostini.Topped with crispy prosciutto. Allergens: Gluten, Dairy Beverage Pairings: Chardonnay, Pinot Grigio, Pinot Noir. Vegetarian Option: -Without crispy prosciutto - Tomato and onions.
Fried Burrata
$18.00
Fried Calamari
$15.00
Breaded calamary and cherry peppers, deep fried and served with a side of pomodoro sauce. Allergens: Gluten Beverage Pairings: Any Beer, Pinot Grigio, Chardonnay
Grilled Octopus
$20.00
Seasoned with garlic, lemon, olive oil & amp;balsamic glaze. Allergens: Seafood Beverage Pairings: Cabernet Sauvignon
Parmesan Fries
$10.00
Parmesan fries: Salt, parmesan cheese, parsley. Allergens: Gluten, dairy Beverage Pairings: Any Beer, Pinot Grigio.
Truffle Fries
$11.00
French Fries
$7.00
Regular fries: Salt. Allergens: Gluten Beverage Pairings: Pinot Grigio, Any Beer.
Meatballs
9.00

$Sides


Roasted Veggies
$7.00
Broccoli Rabe
$7.00
Mixed Green Salad
$7.00
Marbled Potato
$7.00
Potato Puree
7.00

$Salads


Caesar Salad
$11.00
Pomodoro Salad
$14.00
Tomato, mozzarella, onion, basil, salt, pepper, olive oil. Allergens: Dairy Beverage Pairings: Vegetarian / Vegan.
Cucumber Salad
$14.00
Grilled romaine, zucchini, eggplant, summer squash, roasted red pepper topped with balsamic drizzle. Allergens: Beverage Pairings:
Grilled Salad
14.00
Grilled romaine, zucchini, eggplant, summer squash, roasted red pepper topped with balsamic drizzle. Allergens: Beverage Pairings:

$Pastas


Alla Pazza
$20.00
Fusilli, vodka pink sauce, sausage, mushrooms, spinach. Allergens: Dairy Beverage Pairings: Tempranillo, Montepusciano
Bolognese
$20.00
Sunday Dinner
$24.00
Penne, ricotta cheese, slow cooked ragu of pork loin, sirloin, sausage, meatballs. Allergens: Dairy(Butter) Beverage Pairings: Red Wine
Pasta
$12.00
Shrimp Scampi
$26.00
Spaghetti & Meatballs
20.00

$Burgers


Bacon Cheese Burger
$18.00
8oz patty, applewood smoked bacon, cheddar cheese into a brioche bun. Allergens: Dairy, gluten. Beverage Pairings: Any Beer Served with French fries.
Pazza Burger
20.00
Our 8 oz angus patty grilled to temperature topped with jalapeno cheddar and house made tomato jam.Served with a side of fries. Allergens: Dairy, gluten. Beverage Pairings: Any Beer Served with French fries.

$Entrees


Steak Tips
$26.00
Baked Salmon Pistachio
26.00
Oven baked 8oz salmon with a pistachio crust and served with roasted vegetables(Zucchini, broccoli, carrots, spinach). Allergens: Tree Nuts Beverage Pairings: White Wine

$Open


Open Food
Open Item

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