Gaslight Brasserie du Coin Menu

Name: Gaslight Brasserie du Coin
Telephone: (617) 422-0224
Price range: $$$

(617) 422-0224

Order from Grubhub

560 Harrison Ave, Boston, MA 02118

French

Restaurant Website

$$$$$

Main

CURBSIDE PICKUP & DELIVERY

Governor Baker has issued Covid-19 order number 53 which mandates that all restaurants must be cleared of guests by 10pm and no new food or beverages be served after 9:30pm. Thank you for your unwavering support in these difficult times. It is appreciated more than you know. Thank You The Aquitaine Family, Metropolis Family, Gaslight Family

HORS d' OEUVRES

Shaved Beet Salade

$9.95

Watercress, Creme Fraiche, Toasted Walnuts, Dijon & Espelette.

French Onion Soup

$12.95

Truffle Beef Short Rib, Sherry and Melting Gruyere

Tuscan Kale Salade

$10.95

Shaved Pecorino, Pignoli, Truffle Honey & Lemon Vinaigrette

Burrata

$13.95

Butternut Squash, Baby Watercress, Pomegranate & Pepita Pesto

Classic Shrimp Cocktail

$14.95

Poached & Chilled Shrimp, Fiery Cocktail Sauce & Remoulade

Endive Salade

$9.95

Frisee, Roquefort, Hazelnuts & Sherry-Dijon Vinaigrette

Charred Octopus

$15.95

Celeriac Puree, Taggiasca Olives & Parsley Salad

Crispy Baby Artichokes

$13.95

Parsley Salad, Lemon & Salsa Verde

Escargot

$11.95

Garlic Herb Butter & Breadcrumbs

Warm Ricotta Fresca

$9.95

Ciabatta, Fines Herbs & Estate Olive Oil

Charcuterie & Cheese For Two

$18.95

Prosciutto, Chorizo Picante, Pecorino Tartufo, Roquefort, Cornichons, Preserves & Crostini

Steak Tartare

$14.95

Mushroom Duxelles, Aioli, Fried Egg & Croutons

Watermelon Salad

12.95

Cucumber, Crumbled Goat Cheese, Lemon-fresno Vinaigrette, Torn Mint and Basil

$PLATS PRINCIPAUX

Skillet Roasted Chicken

$24.95

Potato Puree, Sauteed Broccoli Rabe, Vinegar Peppers & Rich Jus

Truffled Mushroom Fettucine

$23.95

House Made Fettuccine, Roasted Forged Mushrooms, Toasted Garlic, Basil & Pecorino Tartufo

Steak Frites

$27.95

Hand-Cut Fries, Watercress Salade, Oven Roasted Tomato, Pan Jus & Maitre d' Butter

Duck Confit "Cassoulet"

$26.95

Cannellini Beans, Squash, Chorizo, Wilted Kale & Paprika Oil

Pan Roasted Faroe Island Salmon

$27.95

Beluga Lentils, Rainbow Swiss Chard, Red Beet & Dijon Creme Fraiche

Crispy Veal Milanese

$25.95

Baby Arugula, Heirloom Tomatoes, Shave Red Onions & Lemon

Rigatoni All Norcia

$23.95

Crumbled Fennel Sausage, Cognac Creme, Basil & Parmesan

Pan Roasted Branzino

$28.95

Mediterranean Sea Bass, Braised Escarole, Creme Fraiche & Forged Mushrooms

Tagliatelle Bolognese

$24.75

Veel, Beef, Pancetta & Parmesan

Gaslight Burger

$19.95

Charred Red Onion, Gruyere & American Cheese, Violet Mustard & Truffle Aioli on Toasted Potato Bun & Hand-Cut Pommes Frites

Moules Frites

$21.95

Pernod, Shallots, Preserved Lemon, Fines Herbs & Pommes Frites

Pan Roasted Cod

$27.95

Summer Ratatouille, Nicoise Tapanade & Lemon Vinaigrette

BOEUF BOURGUIGNON

$29.95

Bacon Lardons, Mushrooms, Petit Onions, Favas & Pomme Puree

Swordfish Special

32.95

Salmon Risotto, Asparagus & Spinach Pistou

$GARNITURES

Fall Vegetables

$7.95

Lemon & Garlic

Roasted Foraged Mushrooms

$9.95

Shallots & Thyme

Truffle Pommes Frites

$8.95

Parmesan, Fines Herbs & Truffle Aioli

Broccoli Rabe

$8.95

Toasted Garlic & Red Chilis

Succotash Dinner

$9.25

With corn, fava, tomatoes and summer squash.

Ratatouille Dinner

$9.25

With squash, zucchini, eggplant, red pepper and herbes de provence.

Bacon-Braised Greens

$6.25

red onion confit

Pommes Puree

7.95

Buttery Whipped Potatoes

$DESSERTS

Ricotta Cheesecake

$10.95

Macerated Strawberries

Toasted Coconut Layer Cake

$9.95

Coconut Cream and Lime Sauce

Cannolis

$8.95

Whipped Ricotta, Bitter Chocolate Bits & Pistachio

Chocolate Beignets

$10.95

Creme Anglaise

Frozen Lemon Souffle

$9.95

Blueberry Coulis & Candied Lemon

Espresso Chocolate Mousse

$9.95

Caramel & Chantilly Creme

Banana White Chocolate Bread Pudding

$9.95

Caramel & Dulce di Leche

BROWNIE

10.95

Vanilla Ice â€“Cream & Chantilly Cream

$BRUNCH DRINKS & COCKTAILS

SAN PELLEGRINO

$7.95

AQUAPANNA

$7.95

COFFEE or SINGLE ESPRESSO

$3.95

CAPPUCCINO or CAFFE LATTE

$4.95

ICED or HOT TEA

$3.95

BOTTLED ORANGE JUICE or GRAPEFRUIT JUICE

$4.95

APEROL SPRITZ

$10.95

Aperol, Sparkling Rose, Club Soda & Orange Garnish

MORNING MOCHA

$12.95

Fresh Brewed Espresso, CrÃ¨me de Cocoa & Vodka

GASLIGHT BUBBLES

12.95

Orange, Peach, Cranberry or Pineapple Juice & Champagne

$BRUNCH LE PANNIER

Assorted Pastries

LE PANNIER

"Ask Your Server For Today's Selection"

BRUNCH LES OEUFS

AVOCADO BRUSCHETTA*

$13.95

Fried Egg, Baby Arugula, Tomatoes, Red Onion & Salsa Verde

THE 500 BREAKFAST*

$12.95

Two Eggs Any Style, Choice of Bacon, Ham or Chicken Sausage Lyonnaise Potatoes & Iggy's 7 Grain

OMELETTE JAMBON*

$12.95

Country Ham & Cave Aged Gruyere

OMELETTE CHAMPIGNON*

$13.95

Roasted Mushrooms, Chevre, Truffle & Fine Herbs

CACIO e PEPE SCRAMBLED TARTINE

$12.95

Pecorino Romano & Black Pepper, Asparagus, Baguette & Potatoes

TRADITIONAL BENEDICT

$13.95

Poached Eggs, Country Ham & Sauce Bearnaise

SMOKED SALMON BENEDICT*

$12.95

Avocado, Sauce Bearnaise & Crispy Capers

PORK HASH & EGGS

15.95

Braised Pork & Potato Hash, Petite Onions, Rich Jus, Fried Eggs, Sauce Verde & Toast

$ Brunch Plats

BRIOCHE FRENCH TOAST

$13.95

Blueberry Compote, Smoked Bacon & Whipped Ricotta

CREPES A LA BANANE

$12.95

Chocolate Hazelnut Cream & Caramelized Bananas

CROQUE MADAME

$13.95

STEAK & EGGS

$21.95

CROISSANT BLT SANDWICH

$14.95

Applewood Smoked Bacon, Baby Arugula, Roasted Tomato, Truffle Aioli Over Easy Egg & Pommes Frites

BUCATINI CARBONARA with POACHED EGG

$14.95

Pancetta, Pecorino Romano & Black Pepper

MOULES FRITES

$19.95

Cultivated Mussels, Sancerre, Shallots, Creme Fraiche, Fresh Bay & Thyme

FRENCH ONION SOUP GRATINEE

$12.75

Caramelized Onions, Amontillado Sherry & Gruyere

COBB SALADE PARISIAN

$17.95

Jumbo Shrimp, Roquefort, Hard Boiled Egg, Bacon & Avocado

TUSCAN KALE LYONNAISE

$13.95

Frisee, Lardons, Pine Nuts, Shaved Pecorino, Poached Egg & Sherry Dijon Vinaigrette

GASLIGHT BURGER

$19.95

Charred Red Onion, American & Gruyere, Violet Mustard & Truffle Aioli on Toasted Potato Bun & Hand-Cut Pommes Frites

CLASSIC SHRIMP COCKTAIL

$14.95

Jumpo Shrimp, Fiery Cocktail Sauce & Remoulade

Cacio E Pepe Scrambled Tartine

12.95

Pecorino Romano & Black Pepper, Asparagus, Baguette & Potatoes

$Brunch Garnitures

EXTRA FARM EGG

$1.95

APPLEWOOD SMOKED BACON

$3.95

GRIDDLED LINGUICA

$3.95

COUNTRY HAM

$3.95

APPLE CHICKEN SAUSAGE

$4.95

GREEK YOGURT PARFAIT, Almond Granola & Fruit

$8.95

LYONNAISE POTATOES

$3.95

FRESH FRUIT & BERRIES

$6.95

TRUFFLED POMMES FRITES & TRUFFLE MAYO

$9.95

IGGY'S 7 GRAIN TOAST

$1.95

ENGLISH MUFFIN

$1.95

GLUTEN FREE ENGLISH MUFFIN

3.95

$Customer Apprecation Week Dinner Menu

Join us as we celebrate our guests during customer apprecation week, available August 16th-August 31st. Select Two Courses for $33.00 or enjoy items a la carte.

Watermelon Salad

$13.95

Cucumber, Goat Cheese, Lemon-Fresno Vinaigrette, Torn Mint & Basil

Crispy Judith Point Calamari

$14.95

Cherry Peppers, Arugula, Lemon Aioli

Rigatoni Alla Norcia

$24.95

Crumbled Fennel Sausage, Cognac Cream, Basil & Parmesan

Swordfish Au Poivre

$27.95

Roasted Fingerling Potatoes, Haricots Vert & Brandy-Peppercorn Sauce

Blueberry Shortcake

$8.95

Lemon Ricotta & Blueberry Compote

Salted Caramel Chocolate Mousse

9.95

Chantilly Cream, Chocolate Bits

$Customer Apprecation Prix Fixe Brunch

Join us as we celebrate our guests during customer appreciation week, available August 16th-August 31st. Select One Brunch Entree, Complementary Pastry, Coffee and Juice are included for $9.95

French Toast

Blueberry compote & Whipped Ricotta

Omelette Americane

With Bacon & American Cheese, Potatoes and Toast

Fines Herbs Scramble

With Potatoes and Toast

Menu for Gaslight Brasserie du Coin is provided by findrestaurantmenu.com

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