Features
Seasonal Burrata Salad
$18.70
4 oz. Fresh Burrata Cheese, Mediterranean Olive Tapenade, Baby Arugula, Red Pepper Vinaigrette, Egg & Onion Crouton, EVOO, Salt & Pepper
Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Wild Mushrooms
$19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
Ora King Salmon
$42.90
Spring Feature: Ora King Salmon, Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower
Wagyu Filet Mignon
$77.00
7 oz. American Wagyu Filet Mignon, Broiled to Temperature, topped with Caramelized Shallot-Balsamic Butter.
35 oz. Tomahawk Steak
141.90
35 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
$Morton's Famous Egg and Onion Loaf
Morton's famous Egg and Onion Loaf is now available to take home!Morton's Famous Egg and Onion Loaf
2.20
$Appetizers
Jumbo Shrimp Cocktail
$26.40
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
Jumbo Lump Crab Cake
$27.50
4 oz. Crab Cake, Mustard Mayonnaise
Lobster Cocktail
$35.20
(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon
Colossal Crabmeat Cocktail
$30.80
3 oz. Fresh Colossal Crab Meat, House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.
Bacon Wrapped Sea Scallops
$28.60
(3) Scallops wrapped in Bacon, Apricot Chutney. Gluten sensitive.
Nueske's Bacon Steak
$24.20
Thick Cut Neuske's Bacon, Soy-Pineapple Caramel Glaze, garnished with Carbonated Sugar, Green Onions, Sesame Seeds.
SRF Wagyu Meatballs
$20.90
House-Made Marinara Sauce, Parmesan Cheese
Prosciutto Wrapped Mozzarella
$19.80
Mixed Greens, Balsamic Glaze
Jumbo Shrimp Alexander
$25.30
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Ahi Tuna Poke
$22.00
Ahi Tuna, English Cucumbers, Soy-Pineapple Caramel Sauce, Wonton Chips, Sesame Seeds.
Wild Mushrooms
$19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Soups & Salads
Lobster Bisque
$17.60
Finished with Brandy, Crème Fraiche, Lobster Medallions, Chives.
Caesar Salad
$13.75
Classic Dressing, Fresh Parmesan Cheese. Gluten sensitive.
Morton's Iceberg Wedge
$14.85
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.
Chopped House Salad
$14.85
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Chopped Tomatoes, Dijon Vinaigrette. Gluten sensitive.
Seasonal Burrata Salad
18.70
4 oz. Fresh Burrata Cheese, Mediterranean Olive Tapenade, Baby Arugula, Red Pepper Vinaigrette, Egg & Onion Crouton, EVOO, Salt & Pepper
$Steak & Entrees
Wagyu Filet Mignon
$77.00
7 oz. American Wagyu Filet Mignon, Broiled to Temperature, topped with Caramelized Shallot-Balsamic Butter.
Center-Cut Filet Mignon (8 oz)
$56.65
8 oz. Gluten sensitive.
Center-Cut Filet Mignon (12 oz)
$67.65
12 oz. Gluten sensitive.
Classic Filet Oscar
$69.30
8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)
Prime New York Strip
$68.75
16 oz. Morton's Signature Cut.
Prime Bone-In Ribeye
$76.45
22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
Prime Cajun Ribeye
$74.25
16 oz. Marinated in Cajun Spices for 48 hours. Gluten sensitive.
Prime Center-Cut Ribeye
$72.05
16 oz. Boneless Cut. Gluten sensitive.
35 oz. Tomahawk Steak
$141.90
35 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
Australian Lamb Chops
$71.50
(2) 6-8 oz. Australian Lamb Chops, frenched, served with House-made Mashed Potatoes, and a Red Wine Demi sauce
Prime Double-Cut Pork Chop
$43.45
16 oz. Gluten sensitive.
Miso Marinated Sea Bass
$52.80
Bok Choy, Miso Broth
Ora King Salmon
$42.90
Spring Feature: Ora King Salmon, Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower
Cold Water Lobster Tail
$52.80
8 oz. Drawn Butter. Gluten sensitive.
Twin Lobster Tails
$55.00
Two 5-6 ounce Cold Water Lobster Tails, served with drawn butter
Jumbo Lump Crab Cakes
$51.70
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
Shrimp Scampi
$39.60
Jumbo Shrimp, Fettuccini Pasta, Spinach, Tomato & Beurre Blanc
Jumbo Shrimp Alexander Entrée
$44.00
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Filet Mignon and Lobster Tail
$68.20
6 oz Filet Mignon and 5 oz Cold Water Lobster Tail. Gluten sensitive.
Chicken Christopher
$35.20
Two 4 oz., Pan Seared, Golden Crisp Chicken Breasts (Boneless, Skinless & Breaded), Garlic Beurre Blanc Sauce
Morton's Prime Burger "The Original"
27.50
The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
$Sides for Sharing
Sauteed Spinach & Button Mushrooms
$13.75
Gluten sensitive.
Jumbo Asparagus
$14.85
Grilled with EVOO & Sea Salt, Charred Lemon
Creamed Spinach
$14.85
Thick Cut Onion Rings
$14.30
Served with truffle dipping sauce.
Loaded Baked Potato
$13.75
Salt Crusted topped with cheese, Butter, Sour Cream, Bacon and Chives
Smoked Gouda & Bacon Au Gratin Potatoes
$16.50
Parmesan Truffle Matchstick French Fries
$12.65
Gluten sensitive.
Bacon & Onion Macaroni & Cheese
$13.75
Lobster Macaroni & Cheese
$28.60
"The Troy"
$12.65
Sautéed Onions & Mushroom
Sautéed Button Mushrooms
$13.75
Button Mushrooms Sautéed with Butter and Shallots, Finished with Au Jus.
Baked Corn Soufflé
$13.75
Baked Creamy Sweet Corn Soufflé, with Pickled Cherry Peppers, and a Parmesan Cheese Crust
Wild Mushrooms
$19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Truffle Mashed Cauliflower
17.60
Baked with Parmesan Cheese, Cream, Black Truffles and Truffle Oil, Finished with Fresh Chives.
$Steak Enhancements
Blue Cheese Butter
$6.60
3 oz.
Black Truffle Butter
$6.60
3 oz.
Cognac Sauce Au Poive
$6.60
3 oz.
Garlic Heb Butter
$6.60
3 oz.
Roasted Shallot & Balsamic Butter
$6.60
3 oz.
Béarnaise Sauce
$3.30
Bone Marrow Butter
$6.60
Morton's Steakhouse Sauce
3.30
$Desserts
Key Lime Pie
$12.10
Fresh Whipped Cream
New York Style Cheesecake
$13.20
Brûléed Sugar Crust, Seasonal Berries Compote, Whipped Cream.
Hazelnut Chocolate Mousse
$13.20
House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline Cookie
Sticky Toffee Chocolate Bread Pudding
14.30
House-made Bread Pudding with Dates, Brown Butter Toffee Syrup, garnished with crushed English Toffee, served with Vanilla Ice Cream.
$Beverages
Coke
$2.75
Diet Coke
$2.75
Sprite
$2.75
Ginger ale
$2.75
Menu for Morton's The Steakhouse is provided by findrestaurantmenu.com
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