SAZERAC
Official Sazerac
$18
On June 23, 2008, the Louisiana legislature proclaimed the Sazerac as the official cocktail of New Orleans, consisting of Sazerac Rye whiskey, Herbsaint, Peychaud's bitters and a touch of simple syrup
Sazerac de Forge
$90
According to legend the original Sazerac was prepared with Sazerac de Forge et Fils cognac. When the cognac was no longer available it was replaced with rye whiskey. Sazerac de Forge Cognac is once again produced in limited quantities. You are now able to sip on a Sazerac prepared with the original cognac, Novelle Orleans Absinthe, Peychauds bitters.
Crafted Cocktails
VIEUX CARRE
$20
Sazerac Rye Whiskey, Pierre Ferrand 1840 Cognac, Sweet Vermouth, Benedictine, Angostura and Peychaud Bitters
SAZERAC
$18
In a chilled Herbsaint rinsed glass, Sazerac Rye, Peychaud's Bitters and Simple Syrup
PLANTATION OLD FASHIONED
$18
Plantation Dark Rum,Toschi Italian Cherries, Chocolate Bitters with a touch of Agave Nectar
NOBLE OLD FASHIONED
$18
Bourbon, Angostura Bitters, Toschi Italian Cherries, Simple Syrup, Orange Twist
PIMM'S CUP
$18
Pimms #1, Strawberries, Cucumber, Lemon Juice, Simple Syrup, Sprite
BOULEVARDIER
$18
River Basin Rye Whiskey, Campari, and Sweet Vermouth with a fresh orange twist
FLEUR DES LIS
$18
Hendrick's Gin, St. Germaine Liquor, Lemon Juice, Cucumber
AVION MARGARITA
$17
Avion Blanco Tequila, Ferrand Dry Curacao, Fresh Lime Juice, Fresh Orange Juice with a touch of Agave Nectar
HANDSHAKEN PINA COLODA
$15
Don Q Coconut Rum, Pineapple Puree, Half & Half
PEYCHAUD'S APERITIVO SPRITZ
$18
Peychaud's Aperitivo, Prosecco, topped with Club Soda, garnished with a wedge of Fresh Orange
PAPER PLANE
$18
Small Batch 1792 Bourbon, Peychaud's Aperitivo, Montenegro Amaro, Fresh Lemon Juice
FIGHTING MULE
$18
Fighting 69 Irish Whiskey, Ginger Beer, with a wedge of fresh lime
WHEATLY COSMOPOLITAN
$20
Wheatly Vodka, Cointreau, Cranberry Juice, Fresh Lime Juice, Lemon Twist
SOUTHERN COMFORTINI
$18
Southern Comfort, Chambord, Mathilde Peche Liquor, Pineapple Juice
OAXACAN MIDNIGHT
$18
Dos Hombres Mezcal, Creme de Violet, Luxardo Maraschino, Lemon Juice, Agave Nectar
French 007
$18
Mathilde Poire (Pear) Liquor, Pama Pomegranate Liquor, topped with sparkling wine
FALL/WINTER COCKTAILS
Pumpkin Spice Espresso
$18
False River Spiced Rum, Absolute Vanilla Vodka, French Truck Cold Brew, Half and Half, Real Pumpkin Spice
Spice Pear Old Fashioned
$18
Nobel Oak, Spiced Pear Brandy, Agave Nectar, Chocolate Bitters
Boulevardier
$18
River Basin Rye Whiskey, Campari, Sweet Vermouth
Fall Lemonade
$18
Woodford Reserve, Agave Nectar, Fresh Lemon Juices, Mathilde Poire Liquor, Angostura Bitters
1738 Side Car
$20
Remy Martin 1738 Cognac, Fresh Lemon Juice, Cointreau
BALVENIE AND BON BONS FLIGHT $75
THREE EXPRESSIONS OF BALVENIE SINGLE MALT SCOTCH PAIRED WITH CHOCOLATEStage 1: Balvenie 14 year Caribbean Cask paired with chocolate from Kilombero Tanzania and Dak Nong, Vietnam
Balvenie 14 year Caribbean Cask has aromas of tropical fruits and creamy toffee and a palate of apples mangoes and a hint of orange. Tanzania chocolate flavors of cherry, lemon, creme fraiche, and iced mocha, the Dak Nong, Vietnam flavors of dried fig, raisin, and syrah
Stage 2: Balvenie DoubleWood 12 year old paired with Bake Pear William Bon Bon
Balvenie DoubleWood 12 year has a nose of nuttiness' intertwined with spices, and honeyed sultanas and grapes. Spicy, slightly drying but still sweet. Baked Pear William, baked organic Bartlett pear baked with warming spices and folded into a bittersweet chocolate ganache and piped into a dark chocolate shell.
Stage 3: Balvenie 16 year French Oak paired with Habanero Harvest
Balvenie 16 year French Oak has aromas of Gingerbread and sponge cake and flavors of almond pastries, honeyed apricot, buttery vanilla and a touch of toasted cedar. Habanero Harvest, organic chocolate-habanero infused into a dark chocolate ganache and piped into a dark chocolate a shell. The intensely fruity habanero flavor gently crescendos into a fiery spice before dissipating into the cool night air.
Bubbles and Pearls
KALUGA CAVIAR
$200
Blinis, Creme Fraiche, Onions, Egg, Chives, choose from one of the following bottles: Tattinger, Veuve Cliquot, or Moet
OSCIETRA CAVIAR
$250
Blinis, Creme Frache, Onions, Egg, Chives choose from one of the following bottles: Tattinger, Veuve Cliquot, or Moet
SMALL PLATES
OYSTERS ROCKEFELLER
$17
Gulf Oysters, Creamy Pernod Spinach, Parmesan
WHITE TRUFFLE FRIES
$16
Smoked Sea Salt, Truffle & Garlic Aioli
DUCK CONFIT WONTONS
$17
Mango Salsa
GRILLED BBQ SHRIMP
$18
White BBQ Sauce
FRIED CHEESE RAVIOLI
$16
Served with Pomodoro Sauce
COCHON QUESADILLAS
$16
Sweet Chili Sauce
CRISPY COCONUT CHICKEN
$16
Aji Amarillo Sauce
DEVILED EGGS
$15
Panchetta, Guacamole, Caviar
VEGETABLE AU GRATIN TARTS
15
$SHAREABLES
BLUE CRAB & CORN BEIGNETS
$24
Cajun Brown Butter, Remoulade Sauce
ARTISAN CHARCUTERIE
28
Assorted Meats & Cheeses, Smooth Pate, Wild Blueberry Jam
$CAVIAR
Add a bottle of Taittinger $39.00KALUGA CAVIAR
$150
Blinis, Creme Fraiche, Onions, Egg, Chives
OSCIETRA CAVIAR
200
Blinis, Creme Fraiche, Onions, Egg, Chives
$ENTRÉES
CUBAN SAMMY
$18
Braised Pork, Shaved Ham, Dill Pickles, Swiss Cheese, Brown Mustard
MUSSELS
$18
Prince Edward Island Mussels, White Wine, Fennel, Fresh Herbs, White Truffle Fries
FRIED CHICKEN BISCUIT SLIDERS
$18
Warm Maple Syrup
MONTE SLIDERS
18
100% USDA Choice, White Cheddar, Smoked Ketchup, Caramelized Onions, Brioche Bun
$DESSERT
FRENCH MARKET STYLE BEIGNETS
$10
Praline Sauce
Bourbon & Whiskey
Basil Hayden
$18
Basil Hayden Toast
$18
Bastille - France
$16
Buffalo Trace
$16
Bulliet
$16
Crown Royal
$16
Eagle Rare 10 Yr
$18
Elijah Craig
$16
Fighting 69 Irish Whiskey
$18
Jameson Irish Whiskey
$16
Knob Creek
$16
Knob Creek Rye
$16
Left Bank
$16
Maker's Mark
$16
Nelson's Greenbriar Sour Mash
$16
Nelson's Reserve
$18
Rabbit Hole Cave Hill
$16
Rabbit Hole Derringer
$20
Rabbit Hole Heigold
$18
Red Breast Irish Whiskey
$16
River Basin Rye
$16
Sazerac Rye
$16
Slane Irish Whiskey
$16
Small batch 1792
$16
Tin Cup
$14
Uncle Nearest 1884
$18
Wild Turkey Rare Breed
$16
Woodford Reserve Double Oaked
$18
Woodford Reserve
$18
Wyoming Double Cask
$18
Wyoming Outryder Whiskey
$20
Scotch
Balvenie 12 yr Doublewood
$20
Balvenie 14yr Caribbean Cask
$25
Balvenie 16 yr French Oak
$40
Balvenie 21 year PortWood
$55
The Balvenie PortWood 21 Year Old Single Malt Scotch Whisky is a marriage of rare Balvenie aged 21 years in traditional oak casks and then finished in port casks or "pipes".
Bruichladdich Black Art 1992
$90
Bruichladdich The Classic Laddie
$16
Dewars
$14
Glenlivet 12yr
$18
Glenfiddich 12yr
$18
Hibiki
$25
Johnny Walker Black
$16
Johnny Walker Red
$14
Laphroig Select
$18
Macallan 12 DBL Cask
$20
Macallan Harmony Arabica
$55
Macallan Harmony Arabica is the second edition release in a series, this single malt exudes flavors of sweet oak, tiramisu, dark chocolate, and notes of expresso
Macallan Harmony Rich Cacao
$55
With a natural colour of toasted caco beans, this is an exceptionally rich single malt whisky characterized by its deep, dark chocolate profile.
Macallan Rare Cask
$55
Drawn from sherry seasoned oak casks specially selected the the Macallan Whisky Mastery team, this experssion shows off the distillers characteristic style spectaculary. Always a treat for the senses.
Macallan Reflexion
$250
Blood orange in color with a palate of light citrus zest with New Oak giving wat to succulent sweetness of lemon and orange. The hints of cinnamon and ginger are subtle. The finish of boiled sweets adds a balance of toasted oak for a medium an soft finish.
Macallan 12 yr Sherry Cask
$20
Monkey Shoulder
$12
Port Charlotte Heavily Peated Single Malt
$16
Cognac
Courvoisier VS
$18
A rich and full-flavored cognac, with flavors of stone fruit, almonds, raisin and sweet spices leading to a dry woody finish that satisfies many tastes.
Martel Swift
$20
A sensation of fullness and generosity with notes of ginger and candied fruit, followed by distinctive hints of toasted oak from Kentucky bourbon casks.
Calvados Coquerel Triple Cask, 15yr
$30
The advanced age of this bottle is immediately noticeable, The apple notes are symbiotically blurred with spice components and a typical oak barrel character. The palate is multi-layered and spicy. Finishes with spiced fruit and oak.
Sazerac de Forge
$75
A complex aroma with plenty of yellow stone fruits, dried flowers, citrus peel and a hint of warm spice. The palate is silky, creamy in texture bursting with notes of dried fruit, nutmeg and cinnamon. The finish brings some soft, oaky tannins as well as vanilla and black peppercorn.
Henessey VS
18
The aromas begin with mixed wood notes-cedar and oak-along with florals and warm pecans. The flavor profile is open, warm and fruit forward with apple, grape must and almonds The finish is medium length and warm.
$REMY MARTIN
Remy Martin 1738 Accord Royal
$20
Generous notes of plum and fig jam rounded out with intense oaky notes of toffee and toasted bread. Remy Martin 1738 Accord Royal has a taste of butterscotch, baked spices with hints of dark chocolate.
Remy Martin Centaure Extra Old Cognac
$35
The nose is that of stewed fruits, recalling the smells of hot apple pie and quince pie, and honey from the white blossoms of elderberry. Tasting notes of fruit and honey balanced, oak-matured aromas.
Remy Martin VSOP
$18
Dominate notes of vanilla followed by ripe apricot, baked apples and elegant floral notes. The taste is a perfect harmony of ripe fruits and subtle notes of licorice; offering a great complexity of elegant and powerful aromas.
Remy Martin Tercet
$35
An explosion of intense notes of fresh tropical fruits, and dried, yellow fruits, followed by gentle spice notes, such as cinnamon, nutmeg, preserved ginger and a hint of liquor ice.
Louis XIII
105-275
Ethereal notes of dried rose nectar, fruits, jasmine, leather, nutmeg, sandalwood, honey and wood bark, saffron, cigar box, and forest nuts enhanced by infinite length. Graceful oak, floral notes, fruit, refined, nectar-rich opulence.
$PIERRE FERRAND
Pierre Ferrand 1840
$15
This cognac offers ripe, juicy grapes to the nose, accented with meadow flowers. Notes of Acacia tree blossom and a bracing hint of Cedar. It is warm and the palate with fruit notes yet still very clean. The finish shows lots of honey and spice
Pierre Ferrand Ambre
$20
Subtle aromas of apple and pear appear with jasmine, and a palate of vanilla and floral notes of rose and violet, with a hint of apricot and prune
PIERRE FERRAND 10 GENERATIONS
$25
Has a nose reminiscent of fruity spice cake, raisin, apricot, coconut and caramel developing notes of rose, orange blossom, nutmeg and ginger
PIERRE FERRAND DOUBLE CASK RESERVE
$30
Nose of vanilla with dominant notes of red fruit (strawberry, cherry...) marrying with walnut, cinnamon, and chocolate
PIERRE FERRAND S.D.A.
$50
The nose has a pastry profile of raisin, honey, vanilla, apricot, and fresh tobacco with floral notes of rose and jasmine.
PIERRE FERRAND LEGENDAIRE
$85-250
With only 500 bottles worldwide, this cognac has notes of chocolate, prune, sandalwood, tobacco, and nutmeg. With a rare smoothness and complexity.
Gin
Aviation
$16
Beefeater
$14
Bombay Sapphire
$14
The Botanist Islay Gin
$16
Citadelle
$12
Citadelle Jardin D' Ete
$16
Euphorsine #9 Barrel-Finished Reserve
$16
Ford's
$14
Gunpowder Irish Gin
$16
Hendricks
$14
Malfy Con Limone
$16
Hendrick's Lunar
$16
Monkey 47
$16
Tanqueray
$14
Rums
Bacardi Superior
$14
Brugal Extra Dry
$14
Captain Morgan
$14
Diplomatico Reserve Exclusiva
$16
Don Q Coconut
$16
Don Q Crystal Rum
$14
Don Q Reserva 7 Year
$16
Don Q Gran Resvera de la Familia Serralles 20yr
$175
Gran Resrva de la Familia Serrales, Don Q's most elite bottle ever. Don Q is marking the 150th anniversary of its 1865 founding with a very limited-edition bottle, blending 20 year old rums from its oldest warehouses, hand selected by sixth-generation distiller Roberto Serrales. This elixir is being compared to some of the finest cognacs. There were only 1865 bottles produced and we were fortunate to acquire one.
False River Small Batch Spiced Rum
$16
Gambino's King Cake Rum Cream
$16
Meyers Jamaican Rum
$14
Oxbow Rhum Louisiane
$16
Plantation Original Dark
$14
Plantation Pineapple
$14
Ron Zacapa 23 Solera
$16
Tequila
Avion Silver
$16
Avion Reposado
$18
Avion 44 Reserva Extra Anjeo
$45
Casamigos
$16
Casamigo Repasado
$18
Clase Azul Reposado
$50
Maestro Dobel Diamante Special Editon
$18
Selected for the Hotel Monteleone. Aged in high toasted French Oak barrels, with flavors of Caramel, agave, with fresh oak notes
Dobel Maestro 50 Cristolino
$45
Don Julio 1942
$50
Gran Centenario Leyenda Extra Anejo
$45
A smoky, sweet, and savory Extra Aged Tequila that shines whether on its own or front and center in a cocktail. Golden amber in color with flavors of burned sugars, coffee bean, bbq, and banana.
Komos Tequila Reposado Rosa
$30
Maria Isabel Reposado
$16
Milagro Silver
$16
1800 Milenio
$45
Religion Honey
$18
Religion Tequila Blanco
16
$Penta
Penta tequila is the first tequila produced using agave from all five of Mexico's legally protected designation of origin states. It all starts with agave grown to ultimate ripeness bringing out its sweet caramel notes. Into the slow cookers it goes where the intoxicating brew further concentrates further before being transferred into custom built French, American, and Hungarian oak barrels to age.Penta Diamante
$25
Penta Reposado Tequila is aged 7 months is filtered through charcoal to remove the barrel-aged color, producing a tequila that boasts all the personality of a reposado with the brightness of a blanco.
Penta Reposado
$30
A full 9 months aged in a combination of barrels to develop a richer sipping style. Mellow, velvety and swirling with Penta's signature flavors of floral notes and bright citrus layered over vanilla, caramel, roasted brown sugar and sweet soil.
Penta Anjeo
45
When tequila has the luxury of sitting 14 months in a combination of American, French, and Hungarian oak barres, it morphs into a darker yet superbly balanced spirit that epitomizes harmony and refinement. Anejo means 'vintage', and with this bottling Penta captures the very essence of what a suburb aged tequila can be.
$Mezcal
Dos Hombres
$16
Dos Hombres Mezcal is made with agave Espadin in San Luis del Rio, Oaxaca. The agave used in the mezcal are cooked in underground pit ovens, milled by horse-drawn tahona, fermented 7-10 days with mountain spring water, and double distilled in copper stills. As founders, Aaron Paul and Bryan Cranston (from Breaking Bad) put it "We started Dos Hombres to create a Mezcal that we thought was perfect. A unique blend of the finest Espadin agave, hand-selected from the hillsides of a small village in Oaxac, Mexico. Dos Hombres has notes of apples, mango, local fruits, wood and smooth smoke.
Rayu
$16
Mezcal Rayu Espadin Joven is produced by Isaias Martinex Juan in San Juan del Rio, Tlacolula, Oaxaca. This is an artisianal mexcal cooked in an under ground conical oven, crushed by a horse-drawn tahona, naturally fermented in pine wood vats, and double-distilled coper pot stills. This mexcal has notes of fruits such as banana, mango, pineapple and a touch of caramel. The name "Rayu" translates to '"rayo" which means bolt of lightning in Zapotec, the language of the Oaxsacan culture.
On Tap
Abita Amber
$10
Abita Seasonal
$10
Bells Two Hearted IPA
$10
Blue Moon
$10
Faubourg Lager
$10
Abita Purple Haze
$10
Paradise Park
$10
Yuengling
10
$Bottled Beer
Bud Light
$10
Miller Lite
$10
Corona
$10
Michelob Ultra
$10
O'Doule's
$10
Heineken 00
$10
Stella Artois
$10
Bubbles
Carousel Brut or Rose
$12-45
Monteleone Select Prosecco
$12-45
Taittinger Brut
$22-90
Veuve Clicquot
$125
Moet & Chandon Imperial
$115
Dom Perignon
$400
Nicolas Feuillate
$85
Ruinart Rose
$220
G.H. Mumm Cordon Rose
$90
Pierre Jouet Grand Brut
150
$Whites
Sonoma Cutrer Chardonnay
$16-55
Duckhorn Sauvignon Blanc
$16-52
Fess Parker, Riesling
$12-40
Bieler Pere & Fils Rose
$12-60
Picayune Sauvignon Blanc
$18-90
Bottega Vinaia Pinot Grigio
14-45
$Reds
Aviary, Cabernet Sauvignon
$18-52
Dona Paula, Malbec
$12-44
Le Vigne Merlot
$15-45
Justin Cabernet Sauvignon
$16-60
Joel Gott 815 Cabernet
$14-44
MOCKTAILS
Strawberry Cucumber Smash
$10
A blending of fresh strawberry, cucumber, fresh lemon juice, Agave Nectar and ginger beer
Blueberry Lemonade
$10
A refreshing blend of real blueberry puree, fresh lemon juice and club soda
Sparkling Peach
$10
Real peach, Sparkling Water
Virgin Pina Colada
$10
A blending of Real coconut syrup and Real pineapple syrup, with half and half.
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