House Specials
Wings
$7.95-12.95
Italian, BBQ, Buffalo, mango habanera or naked.
Greek Salad
$10.95
Romaine lettuce mixed with feta cheese, red onion, black olives, Roma tomatoes, pepperoncini, and our house-made dressing.
Italian Salad
$10.95
Romaine lettuce, salami, cheeses, olives, tomatoes, and artichoke hearts, and olive salad with a house vinaigrette.
Caesar Salad
$7.95
Romaine lettuce, freshly grated Romano cheese and homemade croutons.
Calzone
$12.95
Ricotta cheese and 5 of your favorite toppings, for an additional charge.
Big Ole Stromboli
19.95
Large stuffed pizza with pepperoni, meatball crumbles, Italian sausage, mushroom, and mozzarella cheese.
$Pizzas
Pizza by the Slice
$4.95
Choose any 4 of your favorite toppings, for an additional charge fresh mozzarella and for an additional topping after four 4.
10 Slice Pizza
$7.95
16 Slice Pizza
$12.95
Predator Pizza
$23.95
Traditional red sauce with pepperoni, Italian sausage, and meatball crumbles.
House Pizza
$23.95
Traditional red sauce with pepperoni, Italian sausage, meatball crumbles, onion, bell pepper, mushroom, tomato, and black olives.
Popeye's pie Pizza
$21.95
Alfredo sauce with spinach, chicken, artichoke, and feta cheese.
Margherita Pizza
$21.95
Alfredo sauce with spinach, chicken, artichoke, and feta cheese.
Garden Great
$21.95
Muffaletta Pizza
$23.95
Olive oil and garlic sauce with ham, salami, olive salad, and prosciutto.
BBQ Pizza
21.95
BBQ sauce base, marinated chicken, bacon, red onion, and cheddar cheese.
$Appetizers
Antipasto Plate
$14.95
Pinot Grigio an assortment of cheeses, deli meats, olives, and marinated artichoke hearts.
Baked Tortellini
$8.95
Chianti, cheese stuffed pasta blended in a tomato cream sauce topped with provolone cheese and then baked.
Italian Sausage and Peppers
$9.95
Homemade sausage sliced thin and sauteed with peppers and onions in extra virgin olive oil.
Baked Eggplant Parmesan
$8.95
Chianti, layers of baked eggplant, provolone cheese baked together then topped with tomato sauce.
Baked Eggplant Casserole
$11.95
A blend of eggplant, crabmeat, and shrimp casserole topped with romano cheese and baked.
BBQ Shrimp
12.95
Large shrimp sauteed in a blend of butter, cream, rosemary, and BBQ spice.
$Salads
Italian Salad
$6.95-10.95
Romaine lettuce tossed in tony's house vinaigrette topped with salami, cheeses, olives, tomatoes, and artichoke hearts.
Caesar Salad
$5.95-8.95
Romaine lettuce mixed with tony's caesar dressing, freshly grated romano cheese, homemade croutons, and anchovy fillets.
Italian Wedge Salad
$10.95
Romaine's hearts served with tomatoes, crispy pancetta, homemade croutons and topped with a creamy gorgonzola dressing.
Tomato and Fresh Mozzarella Salad
$11.95
Layers of tomatoes and fresh mozzarella, topped with a light balsamic vinaigrette, and fresh basil pesto.
Bleu Cheese Salad
$4.95-7.95
Romaine Lettuce and tomatoes with tony's homemade bleu cheese dressing.
House Salad
3.95-6.95
Romaine Lettuce and tomatoes with tony's house vinaigrette.
$Kids Menu
Spaghetti and Meatballs
$5.95
Mac and Cheese
$5.95
Kids Alfredo
$5.95
Kids Tortellini
$5.95
Pane Chicken
7.95
Served with choice of pasta.
$A La Carte
Side of Meatballs and Sausage
$6.95
Side of Pasta with Tomato Sauce and Aglio Olio
$6.95
Side of Penne Pasta with Alfredo Sauce
$7.95
Single Meatball and Sausage
$3.55
Side of Red Sauce
$1.95
Side of Alfredo Sauce
3.95
$Drinks
Coffee, Iced Tea and Soft Drinks
$2.95
Aqua Panna and Pellegrino
$3.95
Bottled water.
Espresso
$2.95-3.95
Cappuccino
4.95
$Entrees
All entrees served with a house or caesar salad.Spaghetti and Meatballs Italian Favorites
$13.95
Chianti, tony's grandparents' recipe piled high on a bed of pasta topped with tomato sauce and romano cheese.
Italian Sausage an Peppers Italian Favorites
$14.95
Sausage grilled with peppers and onions served with pasta Aglio olio.
Cannelloni Veal Dishes
$19.95
2 large pasta tubes stuffed with ground veal, spinach, and cheese, one is topped with a tomato sauce and the other with tomato cream sauce.
Pane Veal Dishes
$22.95
Lightly breaded veal, pan-fried until golden brown.
Parmesan Veal Dishes
$24.95
Cabernet, veal pane layered with provolone cheese, baked and topped with tomato sauce.
Marsala Veal Dishes
$24.95
Lightly breaded baby veal, pan-fried until golden brown and topped with a mushroom marsala sauce.
Greco Veal Dishes
$24.95
Cabernet, layers of pane veal, baked eggplant, and Provolone cheese baked and then topped with tomato sauce.
Veal Chop
6.00-2.00
16oz. bone-in veal chop cooked to the desired temperature.
$Seafood Dishes
Shrimp and Pasta
$21.95
Louisiana shrimp sautéed in olive oil, garlic, green onions, white wine, and lemon juice then served over pasta.
Shrimp Alfredo and Pesto
$21.95
Sauvignon Blanc, large shrimp in an Alfredo or pesto sauce tossed with penne pasta.
Shrimp Diavolo
21.95
Chianti, louisiana shrimp in a spicy red cream sauce served over penne pasta.
$Chicken Dishes
All entrees served with a house or caesar salad.Pane
$14.95
Lightly breaded chicken, pan fried until golden brown.
Alfredo and Pesto
$16.95
Sauvignon blanc, sliced grilled chicken in an alfredo or pesto sauce tossed with penne pasta.
Parmesan
$16.95
Chianti or blend, chicken pane layered with provolone cheese, baked and topped with tomato sauce.
Marsala
$16.95
Merlot or blend, lightly breaded chicken, pan-fried until golden brown and topped with a mushroom marsala sauce.
Greco
17.95
Cabernet, layers of pane chicken, baked eggplant, and provolone cheese baked and then topped with tomato sauce.
$Italian Favorites Lunch
Spaghetti and Meatballs Lunch
$10.95
Tony's grandparents' recipe piled high on a bed of pasta topped with tomato sauce and Romano cheese.
Italian Sausage Diavolo Lunch
$10.95
Sausage in a spicy red cream sauce served over penne pasta.
Lasagna Lunch
$10.95
Five cheese, meat, and pasta baked in a light tomato basil sauce.
Baked Tortellini Lunch
$10.95
Cheese stuffed pasta blended in a tomato cream sauce topped with provolone cheese and a meatball.
Baked Eggplant Parmesan Lunch
$10.95
Layers of baked eggplant, provolone cheese baked together then topped with tomato sauce.
Baked Eggplant Casserole Lunch
12.95
A blend of eggplant, crabmeat, and shrimp casserole topped with romano cheese and baked.
$Veal Dishes Lunch
Cannelloni
$10.95
One large pasta tube stuffed with ground veal, spinach, and cheese, all topped with a tomato sauce and the other half with tomato cream sauce.
Pane Lunch
$14.95
Lightly breaded baby veal, pan-fried until golden brown.
Parmesan Lunch
16.95
Veal pane layered with Provolone cheese, baked and topped with tomato sauce.
$Seafood Dishes Lunch
Shrimp and Pasta Lunch
$12.95
Louisiana shrimp sauteed in olive oil, garlic, green onions, white wine, and lemon juice then served over pasta.
Shrimp Alfredo and Pesto Lunch
$12.95
Large shrimp in an alfredo or pesto sauce tossed with penne pasta.
Shrimp Diavolo
12.95
Louisiana shrimp sauteed in spicy red cream sauce and served over penne pasta.
$Chicken Dishes Lunch
Pane Lunch
$10.95
Lightly breaded chicken breast, pan-fried until golden brow.
Alfredo and Pesto Lunch
$10.95
Sliced grilled chicken in an alfredo or pesto sauce tossed with penne pasta.
Parmesan Lunch
12.95
Chicken pane layered with provolone cheese, baked and topped with tomato sauce.
$Sandwiches Lunch
Salads Lunch
Italian Salad Lunch
$6.95-10.95
Romaine lettuce tossed in tony's house vinaigrette topped with salami, cheeses, olives, tomatoes, and artichoke hearts.
Caesar Salad Lunch
$5.95-8.95
Romaine lettuce mixed with tony's caesar dressing, freshly grated romano cheese, homemade croutons, and anchovy fillets.
Bleu Cheese Salad Lunch
$4.95-7.95
Romaine lettuce and tomatoes with tony's homemade bleu cheese dressing.
House Salad Lunch
$3.95-6.95
Romaine Lettuce and tomatoes with tony's house vinaigrette.
Italian Wedge Salad Lunch
$10.95
Romaine's hearts served with tomatoes, crispy pancetta, homemade croutons and topped with a creamy gorgonzola dressing.
Tomato and Fresh Mozzarella Salad Lunch
$11.95
Layers of tomatoes and fresh mozzarella, topped with a light Balsamic vinaigrette and basil pesto.
Menu for Bosco's Italian Cafe is provided by findrestaurantmenu.com
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