Salads
Dressings (MP): Green goddess, lemon basil vinaigrette, buttermilk ranch, blue cheese vinaigrette, strawberry cane balsamic vinaigrette, cilantro lime vinaigrette. Salad add-ons - Grilled shrimp $9, grilled chicken $6, grilled steak $8.Heirloom Tomato Salad
$9.00
Mixed greens, fried okra croutons, green goddess dressing and covey rise farms heirloom tomatoes
Strawberry Cane Salad
$8.00
Fresh baby spinach, bleu cheese, candied pecans, local strawberries and strawberry cane balsamic vinaigrette
Grilled Caesar
$7.00
Grilled hearts of romaine lettuce, lemon toasted garlic caesar, parmesan cheese mousse, grape tomato basil confit and parmesan cheese crisp
House
8.00
Mixed greens, cucumbers, carrots, vidalia onions, bleu cheese and your choice of any of our house made dressings
$Soups
Sea Scallop and Wild Mushroom Bisque
$8.00
With toasted almond crumble and lemon tarragon oil
Hen, Oyster and Andouille Gumbo
$8.00
With louisiana jazz man rice
Crab, Brie and Corn Bisque
12.00
Louisiana crabmeat, brie and local corn bisque served in a boule de pain
$Entrees
Filet
$34.00
Italian herb crusted filet atop boursin mashed potatoes, crispy potato nest, house made smoked onion rosemary worcestershire, topped with toasted garlic foie gras compound butter
Fried Yard Bird
$19.00
48 hr soy buttermilk brined and fried chicken thighs and wings set atop apple sweet potato waffle doughnut with a sweet and spicy thai ginger cane syrup, white miso brown sugar and toasted sesame seeds
Asian Cajun
Asian spiced blackened tuna, ginger mashed sweet potatoes, sesame braised bok choy, asian plum gel, wasabi and curry aioli, orange ponze topped with house made quick kimchi
Steak Frites
$27.00
Grilled glazed sliced new york strip, house cut frites tossed with bleu cheese and topped with a foie gras compound butter and truffle gravy
Low and Slow Pork
$28.00
Herb and smoked onion hay sous vide double cut pork chop set atop covey rise butternut squash, bacon braised local collards, natural pork jus and sweet and spicy apple gel
Wall Street Burger
$55.00
House prime beef topped with sauteed duck confit, smoked vidalia onion jam, merlot truffle mayo, gruyere cheese, seared foie gras, sauteed wild mushrooms, sunny side up egg, brioche bun and house cut frites. Severed with a split of meiomi pinot noir.
Downtown Duck
$27.00
Sugar cane glazed roasted duck confit, duck rillettes and smoked sausage with satsuma demi glace, smoked gouda cheese grits, bacon sauteed baby spinach, satsuma roasted red pepper preserves and crispy duck cracklin
Gulf Fish Du Jour
Panko pan roasted fish of the day set atop truffle brabant potatoes and sauteed baby spinach with a lemon sherry brown butter
Southern Tapas
Southern Duck Crepe
$12.00
Mushroom and duck confit wrapped in a light crepe, topped with herbed boursin cheese, roasted red pepper candy and a merlot bleu cheese cream sauce
Bayou Eggs
$9.00
Crawfish and tasso deviled eggs topped with crispy cornmeal fried oysters and red onion tasso preserves
Pequend Tacos
$9.00
Three mini taco shells filled with crispy fried redfish tossed in our bon temp sauce topped with a petit salad of shaved fennel, red onions and carrots tossed in a cilantro lime vinaigrette with a touch of avocado mousse
Bon Temp Shrimp
$10.00
Crispy fried south pass shrimp tossed in an asian sweet and spicy sauce and crispy fried rice noodles
Blue Cheese Frites
$8.00
House cut fries topped with maytag bleu cheese and served with truffle gravy and a sunny side up egg
Grits & Grillades
$9.00
Slow braised local pork stewed in a rich louisiana gravy served atop stone ground smoked cheese grits and a sunny side up quail egg
Southern Eggrolls
$8.00
Southern pulled BBQ pork and smoked gouda cheese grit eggroll with house made seasonal fruit BBQ paint and brussel brown butter slaw
Rockefeller Risotto on the Half Shell
$12.00
Topped with buttermilk cornmeal fried oysters, parmesan mousse and green tomato relish 3 oysters
Fried Jambalaya Balls
$8.00
With dirty sauce and sage creole mustard
Individual Flatbread
$11.00
Truffled white gruyere mornay, grilled crust, sliced smoked prosciutto, tomato jam, fresh basil, parmesan cheese and baby arugula tossed in a sundried tomato vinaigrette
Escargot
$13.00
Beautiful tender escargot sauteed in a lime, toasted bergeron pecan herb garlic butter with a touch of truffle set in a boule de pain topped with tomato preserves, boursin cheese and pecan pesto
Duck Poppers
$11.00
Grilled duck strips stuffed with green onion cream cheese, jalapenos and tasso wrapped in bacon and tossed in a house made roasted jalapeno bacon peach pepper jelly
Southern Gnocchi
$14.00
Louisiana corn, and gulf of mexico jumbo lump crabmeat in a sherry parmesan cream sauce with a touch of truffle tossed with goat cheese potato gnocchi and brown butter brussel salad
Fresh Salt Water Martini
$14.00
Ice cold martini glass filled with the freshest tuna and salmon tartar tossed in a house made citrus ponzu, wasabi and curry aioli, set on crispy fried rice noodles topped with toasted white and black sesame seeds, fresh chives and finished with house made kimchi and marinated seaweed salad
Charcuterie
25.00
Assorted cured meats, rillettes, duck ham, cheeses, sage blackberry creole mustard, house made pickled vegetables, sweet and spicy pickles and olive oil grilled bread
$Sides
Stewed Collards
$6.00
Rockefeller Risotto
$8.00
Boursin Mashed Potatoes
$6.00
Bacon Caramel Corn
$5.00
Ginger Mashed Sweet Potatoes
$6.00
House Cut Frites
$4.00
Butternut Squash Mash
$6.00
Bacon Sauteed Baby Spinach
$7.00
Smoked Gouda Cheese Grits
$6.00
Salads
Dressings (MP): Green goddess, lemon basil vinaigrette, buttermilk ranch, blue cheese vinaigrette, strawberry cane balsamic vinaigrette, cilantro lime vinaigrette. Salad add-ons - Grilled shrimp $9, grilled chicken $6, grilled steak $8.Heirloom Tomato Salad
$9.00
Mixed greens, fried okra croutons, green goddess dressing and covey rise farms heirloom tomatoes
Strawberry Cane Salad
$8.00
Fresh baby spinach, bleu cheese, candied pecans, local strawberries and strawberry cane balsamic vinaigrette
Grilled Caesar
$8.00
Grilled hearts of romaine lettuce, lemon toasted garlic caesar, parmesan cheese mousse, grape tomato basil confit and parmesan cheese crisp
House
7.00
Mixed greens, cucumbers, carrots, vidalia onions, bleu cheese and your choice of any of our house made dressings
$Soups
Soup Du Jour
8.00
$Entrees
Fried Yard Bird
$14.00
48 Hr soy buttermilk brined and fried chicken thighs and wings set atop apple sweet potato waffle doughnut with a sweet and spicy thai ginger cane syrup, white miso brown sugar and toasted sesame seeds
Asian Cajun
Asian spiced blackened tuna, ginger mashed sweet potatoes, sesame braised bok choy, asian plum gel, wasabi and curry aioli, orange ponze topped with house made quick kimchi
Steak Frites
$18.00
Grilled glazed sliced new york strip, house cut frites tossed with bleu cheese and topped with a foie gras compound butter and truffle gravy
Gulf Fish Du Jour
Panko pan roasted fish of the day set atop truffle brabant potatoes and sauteed baby spinach with a lemon sherry brown butter
House Burger
$12.00
Ground beef, lettuce, tomato, thick red onion and whole ketchup (please ask your server for our assortment of cheese) add .75 per
Blue In Black with Pork
$15.00
Blue cheese stuffed blackened burger dressed with smoked onion marmalade, lettuce, tomato, and crispy pork belly
Ribeye Burger
$11.00
Ground fresh ribeye, caramelized vidalia onions, fresh avocado and worcestershire mayo
Beefy Duck
$18.00
Beef burger topped with sauteed duck confit, roasted red peppers, gruyere cheese, merlot mayo, grilled romaine, thick red onions and heirloom tomato
Greek Lamb
$14.00
Ground lamb and pork burger topped with cucumber lime sauce, feta black olive mayo, thick red onions, sundried tomatoes and grilled romaine lettuce
South Pass Poboy
$15.00
Fried south pass shrimp, shaved red onion, shredded lettuce, fresh tomato and tangy remoulade
Asian Banh Mi French Dip
$15.00
French bread layered with liver pate spread, shredded pork, pork rillettes, pickled vegetables, cucumber slices, pickled ginger, sirarcha soy mayo and fresh cilantro with a cup of pho for tha dipin
Crispy O BLT
$16.00
Crispy fired oysters, crispy pork belly and crispy fired green tomato dressed with remoulade, lettuce and thick red onions
Southmex
$14.00
House made southwestern spiced and grilled chicken breast dressed with avocado, roasted red pepper, boursin cheese mousse, heirloom tomato, charred red onions and mixed greens tossed in a cilantro vinaigrette on butter brioche bun
Wall Street Burger
55.00
House prime beef topped with sauteed duck confit, smoked vidalia onion jam, merlot truffle mayo, gruyere cheese, seared foie gras, sauteed wild mushrooms, sunny side up egg, brioche bun and house cut frites. Severed with a split of meiomi pinot noir.
$Southern Tapas
Bayou Eggs
$9.00
Crawfish and tasso deviled eggs topped with crispy cornmeal fried oysters and red onion tasso preserves
Pequeno Tacos
$9.00
Three mini taco shells filled with crispy fried redfish tossed in our bon temp sauce topped with a petit salad of shaved fennel, red onions and carrots tossed in a cilantro lime vinaigrette with a touch of avocado mousse
Bon Temp Shrimp
$10.00
Crispy fried south pass shrimp tossed in an asian sweet and spicy sauce and crispy fried rice noodles
Southern Eggrolls
$8.00
Southern pulled BBQ pork and smoked gouda cheese grit eggroll with house made seasonal fruit BBQ paint and brussel brown butter slaw
Individual Flatbread
$11.00
Truffled white gruyere mornay, grilled crust, sliced smoked prosciutto, tomato jam, fresh basil, parmesan cheese and baby arugula tossed in a sundried tomato vinaigrette
Duck Poppers
11.00
Grilled duck strips stuffed with green onion cream cheese, jalapenos and tasso wrapped in bacon and tossed in a house made roasted jalapeno bacon peach pepper jelly
$Sides
Honey Farms
$16.00
French toast, honey goat cheese, foie gras and blackberry jam grilled cheese
The Bayou
$13.00
Crawfish and smoked gouda grilled cheese
Caprese
$12.00
Fresh mozzarella, gruyere cheese and basil grilled cheese with arugula tossed in a sundried tomato sherry vinaigrette and roasted red pepper spicy tomato soup sauce for dunking
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