Starters, Soups And Salads
Soup Du Jour
$4.00-6.00
chef's selection of daily fresh made soups
Louisiana Gumbo
$4.00-6.00
Either Chicken and Sausage of Seafood made fresh daily, ask your server which one is today's special.
Shrimp Cocktail
$10.00
served with a brandy sauce & fresh lemon
Chargrilled Oysers on the Half Shell
$8.00-15.00
Gulf oysters grilled in the shell with our signature sauce and topped with parmesan
Hummos and Grilled Pita
$8.00
Chef's house made fresh hummos served with grilled pita bread
Smoked Salmon
$12.00
Smoked salmon accompanied by pita wedges, cream cheese, diced tomato, red onion, capers and boiled egg.
Buffalo Chicken Wings
$10.00
Nicely seasoned and slow raosted befoe being tossed in a buffalo sauce and served with celery, carrots, and ranch for dipping
Mozzerella Sticks
$8.00
Wisconsin mozzerella breaded and flash fried to a golden brown, accompanied by a basil marinara
Sensation Salad
$8.00
Fresh Baby Greens, Cherry tomatoes, garlic herb croutons on a parmesan tuille in our sensation dressing
Classic Caesar
$8.00
Crisp romaine hearts tossed with garlic herb croutons, shredded parmesan and our creamy caesar dressing
Caprese Salad
$12.00
Yellow and red beefsteak tomatoes, layered between fresh buffalo mozzarella on a bed of bay spinach with fresh basil and a cane syrup and balsamic vinaigrette
Chef's Salad
$11.00
Diced ham, turkey, bacon, cherry tomatoes, boiled egg, shredded cheddar, sliced cucumber on baby greens with choice of dressing
The Crowne Salad
14.00
Baby spinach, fresh slicedrawberries, mandarin oranges, spiced pecans and feta cheese in a warm bacon vinaigrette
$Entrees
Served With Garlic Smashed, Sweet Potato, Baked Potato Or Wild Rice Pilaf And VegetableHerb Grilled Chicken
$18.00
Marinated with fresh herbs and aromatics then grilled topp;ed with candied pecans and our house made worcestershire sauce, served with choice of potato or vegetable du jour
Fish Du Jour
$16.00
Chef's fresh gulf fish cooked to perfection and served with seasonal vegatables, served with a choice of potato or rice
Grilled Salmon
$18.00
Wild caught atlantic salmon nicely seasoned before being grilled and set atop a bed of braised baby spinach and finished in honey soy glaze, sered with choice of potato and vegetable du jour
Filet Mignon
$26.00
8oz. hand cut filet mignon grilled to your liking sered with choice of potato and vegetable du jour
Black Angus Ribeye
$28.00
16 oz. hand cut ribeye grilled to your liking, served with choice of potato and vegetable du jour.
Steak Kabob
28.00
Marinated grilled black angus filet with nicely seasoned vegetables over wild rice pilaf and served with a choice of potato or rice
$Sandwiches
All Sandwiches Served With Steak Fries Or Vegetable JardiniereCrowne Chicken
$8.00
Marinated, grilled chicken breast fully dressed on a toaste kaiser roll with dijonaise
Crowne Burger
$8.00
half pound black angus ground beef grilled to order choice of cheddar, swiss, american, pepper jack or bleu cheese, fully dressed on a toasted Kaiser roll with dijonaise
Croissant Club
$9.00
Shaved turkey breast, swiss cheese, apple wood smoked bacon, bib lettuce and sliced hot house tomato in a sun dried tomato aioli on a toasted croissant
Grilled Shrimp Sandwich
$10.00
Grilled or blackened shrimp on a toasted kaiser roll served with bib lettuce, hot house tomatoes, sliced red onion in remoulade
Hot Ham and Cheese PoBoy
$8.00
Layers of sliced black forest ham topped with american, pepperjack nad cheddar cheese on a toasted poboy bun with dijonaise
Black and Bleu Sliders
9.00
Blackened angus beef patties topped with grilled onion, bleu cheese, bacon, bib lettuce, and yellow hot house tomatoes with horseradish mayonaise.
$Pasta
BBQ Shrimp Fettuccini
$16.00
Jumbo Louisiana gulf shrimp auteed then simmered in an abita amber buerre blanc and tossed with fettuccini pasta and served over grilled pita bread.
Penne Primavera
$12.00-16.00
Baby spinach, broccoli, mushrooms, red onion, sun dried tomatoes and artichoke hearts sauteed and tossed in our house marinara and set over a whole wheat penne
Chicken Fettuccini
14.00
Marinated grilled chicken on a bed of fettucini finished in our creamy three cheese alfredo sauce
$Accompaniments
Rosemary Shrimp Skewer
$4.00
Lump Crab Meat
$5.00
Bleu Cheese
$3.00
Grilled Shrimp
$4.00
Grilled Chicken
4.00
$Desserts
Chef's Cheesecake
$5.00
Bread Pudding
$5.00
Bourbon Pecan Pie
$5.00
Tiramisu
$5.00
Menu for Patio Grill and Bar is provided by findrestaurantmenu.com
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