Dinner
A selection from our dinner menu.Smoked Salmon Spread
$10.00
Served with housemade Everything Focaccia and wasabi tobiko.
Crispy Chicken Tacos
$17.00
Lime aioli, cabbage-apple slaw, sake pickled peppers, togarashi, ginger-soy gastrique and cilantro.
Buttermilk Roasted Half Chicken
$28.00
Breast and confit leg, orzo salad, toasted ricotta salata, grilled cabbage, chives and pineapple hot sauce.
Short Rib
$31.00
Confit Potato | Champagne-Pear Gravy | Tapioca “Chicharron†| Orange & Hazelnut Crumble | Sweet Corn
Machine Cheeseburger with Fries
$18.00
Bone marrow, griddled onions, machine pickles, iceberg lettuce, miso thousand island, salt and vinegar fries.
Machine Caesar
$13.00
hook's parmesan, romaine, sourdough crumble, lemon (add crispy or grilled chicken)
Machine Mussels
$23.00
8-ounce prince edward island mussels | nduja | anisette cherry tomatoes | fennel | fingerling potatoes | fish stock | garlic aioli | toasted baguettes
Belgian Endive Salad
$11.00
goat cheese | sesame-pecan praline | guava dressing | mint
Roasted Faroe Island Salmon
$30.00
spicy nacho shishito peppers | avocado purée | crispy leeks | smoked romesco
Mediterranean Bowl
$17.00
couscous | quinoa | roasted carrots and cauliflower | pickled onion | grilled eggplant | harissa yogurt | herb salad
Arugula Salad
$15.00
arugula | red quinoa | truffle vinaigrette | dried cherries | marcona almonds | pickled red onions | goat cheese
Tofu Volcano
$15.00
Sesame Ginger Tempura | Red Curry | Chili Pepper Threads | Scallion Curls
Duck Gnocchi
$25.00
Potato Gnocchi, Smoked Chili Oil, Confit Duck, Pecorino Romano, Fresh Parsley, Crispy Shallots
Mushroom Pate
$16.00
Herbed Mushroom Mousse, Whipped Goat Cheese, Toasted Sunflower Seeds, Crostinis, Basil Olive Oil Snow
Mushroom Burger
$18.00
Crispy Mushroom Patty | Aged Swiss Cheese | Chipotle Aioli | Arugula
Steak Frites
$33.00
Herb Marinated Flank Steak | Seasoned Frites | House Steak Sauce
Squid Ink Tonnarelli
$28.00
Squid ink tonnarelli pasta, littleneck clams, tomato and fermented chili butter, grilled cabbage, shiitake mushrooms, yuzu, grilled baguette
Autumn Kale Salad
$15.00
Tuscan Kale, Maple Pomegranate Vinaigrette, Roasted Sweet Potato, Pistachio Brittle, Prairie Breeze 5 Year Cheddar
Cacio E Pepe
$18.00
Bucatini Pasta, Hook's Parmesan, 4 Pepper Blend, Egg Yolk
Almond Cream Blueberry Pie
$13.00
Blueberry Pie, Almond Cream, Citrus-Coriander White Chocolate Mousse, Vanilla Cookie Crumble, Passion Fruit Caviar, Mint Oil
Rustic Caesar Salad
17.00
Shaved Brussels Sprouts, Rustic Caesar Vinaigrette, Everything Bagel Croutons, Hook's Parmesan
$Brunch
Selections from our brunch menu. Available ONLY on Saturdays and Sundays between 10:00 AM and 3:30 PMMachine Omelette
$14.00
truffled mushrooms | goat cheese | dill
Crispy Chicken Tacos
$16.00
lime aioli | cabbage-apple slaw | sake pickled peppers | togarashi | ginger-soy gastrique | cilantro
Pork Belly Benedict
$17.00
Korean Glazed Pork Belly | Sweet Potato Pancake | Poached Egg | Sesame Hollandaise | Sriracha
Machine Caesar
$13.00
hook's parmesan | romaine | sourdough crumble | lemon
Engineered Cheeseburger
$17.00
griddled onions | machine pickles | iceberg lettuce | miso thousand island sauce | salt & vinegar fries
Glazed Pork and Potato Hash
$15.00
korean glaze | caramelized kimchi | sauteed spinach | garlic aioli | poached eggs
Machine Breakfast
$16.00
breakfast potatoes | toast | two eggs | choice of bacon, vegan sausage, sausage links, or neuske's ham
Mediterranean Bowl
$16.00
couscous | quinoa | roasted carrots and cauliflower | pickled onion | grilled eggplant | harissa yogurt | herb salad
Maple Sausage Breakfast Sandwich
$16.00
house made maple breakfast sausage | hot sauce aioli | chive omelette | smoked gouda | arugula | baguette
Lox and Bagels
$16.00
Cured Salmon Lox | Roasted Garlic Boursin Spread | Everything Bagel Chips | Crispy Capers | Pickled Red Onions | Dill
Steak and Egg
$25.00
6oz Coulotte Steak | Crispy Potato | Roasted Tomato Gravy | and Sunny Egg
Strawberry Shortcake French Toast
$14.00
Brown Sugar Strawberries | Amaretti Crusted Honey Custard Brioche | Coriander-Cardamom Cream Cheese Frosting | Strawberry Syrup | Orange Zest
Mushroom Burger
$18.00
Crispy Mushroom Patty | Avocado Crema | Smoked Gouda | Pickled Red Onions | Arugula
Rustic Caeser Salad
17.00
Shaved Brussels Sprouts | Rustic Caesar Vinaigrette | Everything Bagel Croutons | Hook's Parmesan
$Brunch Sides
Sides from our brunch menu, available ONLY Saturday & Sunday from 9:00 AM - 4:00 PMNueskes Honey Pepper Bacon
$7.00
Thick cut
Crispy Potatoes
$4.00
Bacon
$4.00
Vegan Sausage
$5.00
Mixed Fruit
$4.00
Seasonal selection
Toast
$2.00
Served with honey butter and jam
Two Eggs
3.00
Scrambled or fried
$Dinner Sides
Loaded Potato Croquettes
$10.00
Bacon, sour cream, smoked gouda, herbs, tomato gravy
Orzo Pasta
$6.00
Grilled napa cabbage, toasted ricotta salata, pineapple hot sauce
Broccolini
$7.00
Maitre'd butter, garlic, shallots
Smoked Mushrooms
$8.00
Maitre'd butter, sherry vinegar, garlic, shallots
Shishito Peppers
$8.00
Spicy nacho seasoning, lime aioli drizzle
Fries
$6.00
Salt and vinegar seasoning
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