From The Bakery And Healthy Starts
Fresh Baked Morning Rolls
$5.50
Northwest Pacific Salmon And Cream Cheese
$13.50
Minced red onions, capers, tomatoes and a hard boiled egg on a toasted bagel.
Toasted Bagels And Cream Cheese
$5.50
Plain, whole wheat or blueberry bagels with plain or huckleberry cream cheese.
granola
$9.50
Vanilla pecan granola, Greek honey yogurt and seasonal fruit bowl.
Old Fashioned Oatmeal
$9.00
Served with brown sugar, raisins, toasted almonds, bananas and a choice of milk.
Cold Cereals
$8.00
Choose from special k, rice krispies, raisin bran, frosted flakes or fruit loops. Served with fresh banana and choice of milk.
Fresh Fruit And Greek Yogurt Smoothie
5.50
$Pancakes And French Toast
Huckleberry Pancakes
$11.50
Handpicked berries from the mountains of Coeur d'Alene.
Classic Buttermilk Pancakes
$7.50
Bananas Foster French Toast
$11.50
House-made thick cut Challah bread dipped in vanilla ice cream cinnamon custard, grilled and finished with butter caramelized brown sugar bananas.
Classic French Toast
$10.50
Dockside Signature French Toast
10.50
Thick cut slices of Challah bread dipped in our sweet orange batter and coated with crushed frosted flakes.
$Artisan Omelets And Scrambles
Top Sirloin Steak And Eggs
$17.50
Dockside's BBIT
$13.50
Bacon, ham, sausage, onions, peppers, tomatoes, cheddar, Monterey Jack and hash browns in a delicious scramble served with homemade salsa.
Philly Steak Omelet
$12.50
Certified Angus beef prime rib steak, pan-seared with onion, peppers and mushrooms. Finished with melted cheese and served with creamy horseradish sauce.
2 Egg Breakfast
$11.50
Choice of smoked thick cut bacon, ham steak, club link or patty sausage.
Ham And Tillamook Cheese Omelet
$11.50
Served with hash browns.
Denver Omelet
$11.50
Diced ham, onions, peppers and Tillamook cheddar cheese.
Mexican Chorizo Omelet
13.50
Pan-seared peppers, onions, black beans, roasted corn, pepper jack and fresh cilantro. Served with homemade Pico de Gallo and a lime wedge.
$Dockside Specialties
Idaho Ruby Red Trout
$16.50
Crusted with potato pearls and served with golden hash browns, two eggs any style and your choice of toast.
Chicken Fried Steak
$13.50
Cracker breaded CAB steak finished with sausage country gravy, hash browns, two eggs and your choice of toast.
House-made Corned Beef Hash
$12.50
Served with mushrooms and onions, served with two eggs any style and your choice of toast.
All-American Breakfast
$12.50
Your choice of pancakes or dockside French toast with bacon or sausage and two eggs any style.
Biscuits And Gravy
$6.50
House-made cheddar-bacon-chive biscuits and sausage country gravy.
Biscuits And Gravy
12.50
Served with bacon or sausage and two eggs any style.
$Bendicts
Each is finished with house-made Hollandaise sauce and served with your choice of hash browns or organic green salad with house vinaigrette.Classic with Canadian Bacon
$13.50
Poached eggs.
Vegetarian with Fresh Asparagus
$14.50
Spinach, mushrooms, tomato, avocado atop our green garbanzo fritter with poached eggs.
Fresh Dungeness Crab
17.50
Served with spinach and poached eggs.
$Breakfast Menu
Idaho Ruby Red Trout
$16.50
Crusted with potato pearls and served with golden hash browns, two eggs any style and gluten-free toast.
House-made Corned Beef Hash
12.50
Served with mushrooms and onions, served with two eggs any style and gluten-free toast.
$From The Bakery And Healthy Starts
Northwest Pacific Salmon And Cream Cheese
$13.50
Minced red onions, capers, tomatoes and a hard boiled egg with gluten-free toast.
Greek Yogurt and Seasonal Fruit
$7.50
Old Fashioned Oatmeal
$9.00
Served with brown sugar, raisins, toasted almonds, bananas and choice of milk.
Fresh Fruit And Greek Yogurt Smoothie
5.50
$Pancakes And French Toast
Gluten-free Classic French Toast
$10.50
Gluten-Free Classic Pancakes
$7.50
Gluten-Free Huckleberry Pancakes
$11.50
Handpicked berries from the mountains.
Gluten-Free Bananas Foster French Toast
11.50
Dipped in vanilla ice cream cinnamon custard and grilled and finished with butter caramelized brown sugar bananas.
$Lunch Appetizers
Fried Mozzarella
$10.95
Fresh mozzarella is hand-breaded in herbed bread crumbs and served with marinara.
Loaded Potato Skins
$10.95
Idaho potato skins filled with bacon, Tillamook cheddar, green onion, grape tomatoes and served with sour cream and salsa on the side. Gluten free.
Baked Artichoke Dip
$12.95
Sweet onions, artichoke hearts, fresh garlic and WSU's Cougar Gold cheese baked into a creamy spread, served with toasted baguette and house-made chips.
Flatbread
$7.95
Pesto and olive oil spread, with fresh basil, tomato and mozzarella and drizzled with a balsamic glaze.
Fried Calamari
$11.95
Buttermilk marinated calamari breaded and fried, served with tartar sauce, Sriracha ranch and lemon aioli.
Salmon Cakes Andcitrus Greens
$13.95
Three house-made salmon cakes atop citrus vinaigrette field greens with lemon garlic aioli.
Chicken Quesadilla
$13.95
Spiced chicken in a tortilla with pepper jack cheese, green onion, salsa, sour cream and guacamole.
Seafood Cocktail Goblet
$14.95
Bay shrimp with celery, onion, avocado, layered with smoked salmon and served with chilled poached prawns and bloody mary cocktail sauce. Gluten free.
Prime Rib Sliders
$14.95
Shaved prime rib and fried onion strings on three brioche slider buns with hot au jus for dipping.
Family Trio
29.95
Fried mozzarella, baked artichoke dip, prime rib sliders, salmon cakes or potato skins. Choose three.
$Lunch Soups and Salads
18-Foot Salad Bar
$12.95
Featuring fresh ingredients, a variety of house-made and local dressings, fresh fruit, and a mix of Chef's choice and traditional salads.
Clam Chowder
$5.50-7.50
House-made New England style clam chowder.
Caesar Salad
$9.95
Traditional Caesar dressing tossed with romaine lettuce, garlic croutons and Parmesan.
Dockside Salad
$13.95
Fresh greens, brown sugar bacon, ginger pecan pieces, beets, and feta cheese with choice of dressing on the side.
Alaskan Red Crab Louis
24.95
Alaskan red crab, hard boiled egg, fresh tomato, avocado, asparagus and lemon wedge over mixed greens with Louis dressing on the side.
$Lunch Local Favorites
French Dip
$18.95
Prime rib slow roasted and thinly sliced with caramelized sweet onions and Swiss cheese on a toasted French roll with au jus for dipping, served with French fries.
Turkey Avocado Melt
$14.95
Thin sliced turkey, house-made cranberry chutney, tomato, fresh sliced avocado and jack cheese served hot on grilled sourdough and served with French fries.
Reuben
$15.95
Traditional brined and slow cooked Certified Angus brisket on toasted marbled rye bread with stone ground mustard, sauerkraut, Thousand Island dressing and Swiss cheese and served with French fries.
Halibut Fish And Chips
$18.95-24.95
Lightly beer battered and hand breaded in panko bread crumbs and fried golden brown. Served with fries, coleslaw and a cup of chowder.
Crab And Artichoke Melt
$18.95
Alaskan crab mixed with cougar gold artichoke spread, topped with tillamook cheddar on toasted French bread, served with citrus vinaigrette spring greens.
Chicken Tacos
$16.50
Tequila-lime marinated chicken with mango salsa in white corn tortillas, served with Spanish rice and black bean corn relish. Gluten free.
Carne Asada Tacos
$16.50
House-marinated grilled beef with spicy Hatch chilies and caramelized onions in white corn tortillas, served with Spanish rice and black bean corn relish. Gluten free.
Mahi Tacos
$17.95
Seared mahi, sweet onions, cilantro, avocado and tangy tequila lime sauce in white corn tortillas and served with Spanish rice and black bean corn relish. Gluten free.
Cashew Vegetable Stir Fry
14.95
Fresh vegetables stir-fried with Pan-Asian sauce and cashews and served with Jasmine rice in a wonton bowl.
$Lunch Burgers
Dockside Classic Burger
$14.95
Lettuce, tomato, onion, pickle, burger relish and house spread on a fresh sesame bun.
Island Burger
$14.95
Grilled pineapple, pepper jack cheese, house teriyaki sauce and fresh lettuce and tomato.
Beach Burger
15.95
Gluten-free bun with The beyond burger meatless patty, lettuce, tomato, relish, onion and pickle.
$Lunch Fish and Seafoods
Includes a trip through our 18-foot salad bar.Sesame Ahi Tuna
$21.95
Sesame-crusted and seared rare, accompanied by creamy wasabi, pickled and candied ginger, fresh stir fried vegetables and a fried wonton with Jasmine rice. Served in a fried wonton cup.
Idaho Trout
$21.95
Idaho Ruby Red trout crusted in Idaho potato pearls, pan-seared with lemon garlic butter sauce, served with St. Marie's Idaho rice pilaf and seasonal vegetables.
Grilled Salmon Oscar
$24.95
Fresh salmon grilled and topped with deep sea crab and house made bearnaise sauce. Served with St. Mary's wild rice pilaf and seasonal vegetables. Gluten free.
Salmon Cake Dinner
$19.95
Three house-made salmon cakes atop citrus dressed mixed greens, served with lemon garlic aioli and St. Marie's Idaho rice pilaf and seasonal vegetables.
Blackened Spiced Catfish
$19.95
Buttermilk marinated catfish dredged in spiced cornmeal and pan fried, topped with mango salsa. Served with fries and cole slaw.
Herb And Garlic Roasted Shrimp
$20.95
Large butterflied shrimp oven-roasted, topped with garlic, shallots, fresh herbs and butter, served with St. Marie's Idaho rice pilaf and seasonal vegetables. Gluten free.
Columbia River Steelhead
21.95
Smoked and oven-roasted Pacific Northwest Steel head topped with huckleberry bacon chutney. Served with St. Maries rice pilaf and seasonal vegetables. Gluten free.
$Steaks, Chops And Entrees
14 oz Ribeye
$32.95
10 oz Top Sirloin
$28.95
Top Sirloin And Garlic Prawns
$34.95
Ribeye And Garlic Prawns
$38.95
Top Sirloin Oscar
$35.95
Ribeye Oscar
$39.95
Pork Chop
$21.95
A pair of boneless pork chops pan-seared peppercorn-crusted with Washington apple compote, served with mashed potatoes and seasonal vegetables. Gluten free.
Mac and Cheese
$14.95
Extra sharp cheese sauce with cougar gold and Tillamook cheddar topped with Gorgonzola and sriracha bread crumbs.
Bacon Wrapped Meatloaf
$21.95
House ground sirloin trim blended with pork sausage and minced vegetables in this classic family recipe. Served with house whipped Idaho russet potatoes, seasonal vegetables, and topped with mushroom port demi-glaze and crispy onion tanglers.
Chicken Dijon
$21.95
Dijon and Parmesan crusted chicken breast seared golden brown, with mustard cream sauce. Served with mashed potatoes and seasonal vegetables.
Fettuccini Alfredo
$15.95
A classic favorite with garlic, Parmesan cream sauce and garlic bread.
10 oz Prime Rib Dinner
28.95
Served with a buttered Idaho baked potato and seasonal vegetables. Friday-Sunday, 4pm-9pm.
$Signature Gooeys
Butterfinger Hot Fudge Gooey
$11.95
This one started it all and has been one of our most popular Gooey desserts for all ages! Chocolate and vanilla ice cream with tons of hot fudge, whole and crushed Butter finger candy, whipped cream, big chocolate swirls and a maraschino cherry.
Coeur D'alene Anniversary Gooey
$11.95
Cake batter ice cream, chunks of brownies and blondies, strawberry, hot fudge and huckleberry sauces, huckleberry white chocolate bark and chopped nuts with a jumbo chocolate dipped strawberry on top.
Reese's Peanut Butter Cup Gooey
$11.95
Creamy vanilla ice cream, whole and chopped reese's peanut butter cups, peanut butter sauce, hot fudge sauce, whipped cream and crushed peanuts and a peanut butter lollipop.
Royal Cheesecake Gooey
$11.95
Vanilla ice cream, strawberry ice cream, klicker Strawberry sauce, graham cracker pieces, cheesecake chunks, whipped cream and fresh strawberries.
Chocolate Obsession Gooey
$11.95
Frosted brownies, chocolate ice cream, house-made white chocolate ice cream, hot fudge, chocolate chips, Hershey's white chocolate, milk chocolate and dark chocolate chunks. Topped with chocolate mousse, chocolate sprinkles, a chocolate covered toasted almond cluster and a drizzle of Ghirardelli white chocolate sauce.
The Gooey Monster
11.95
Cookies ?n' cream ice cream, vanilla ice cream, cookie dough, fresh baked cookie chunks, hot fudge, Cookie Monster inspired cookie, topped with whipped cream and chocolate chips.
$Dockside Signature Cakes
Dockside Cheesecake
$9.95
Our house-made cheesecakes served with your choice of Wild Idaho Huckleberry or Klicker Strawberry sauce.
Caramel Cashew Cake
$9.95
Five layers of devil's food cake filled with salted caramel cashews, dark chocolate and vanilla mousse. Finished in our rich dark chocolate ganache glaze.
Mac Daddy Coconut Cake
$9.95
Layers of luscious coconut milk cake filled with coconut custard and our rich toasted coconut and macadamia nut icing. Finished with white chocolate mousse and toasted macadamia nuts and served with vanilla ice cream.
Limoncello Cake
$9.95
Limoncello soaked cream cake layered with our lemon curd and lemon mousse. Iced with white chocolate mousse, and house-made French macaroons. Served with vanilla ice cream or The Resort's huckleberry sorbet recipe.
Cake Pops
$2.95
Choose from vanilla, chocolate, peanut butter fudge or coconut.
Hand Crafted Cupcakes
$3.95
Vanilla custard, chocolate raspberry or orange sponge cake.
Triple Chocolate Mousse Cake
$9.95
Six layers of chocolate devil's food cake filled with rich dark chocolate mousse, with chocolate fudge icing, chocolate ribbons and served with chocolate ice cream and chocolate sauce.
German Chocolate Cake
$9.95
German chocolate cake layered with our rich caramel-coconut-pecan filling and coated with chocolate buttercream, all drizzled with chocolate ganache and candied pecans.
Tres Leches Cake
9.95
Freshly baked vanilla cake drizzled with our three milk sauce of coconut milk, evaporated milk, and sweetened condensed milk. This famous cake is moist yet slightly dense. Finished with whipped cream, white chocolate shavings and fresh berry sauce on the side.
$Signature Shakes, Pies and Cobbler
Rresistible Toll House Pie
$9.95
Our individual baked Toll House pies are loaded with chocolate chips and walnuts. Served warm and topped with rich vanilla ice cream, whipped cream and drizzled with chocolate sauce.
Dockside Creme Brulee
$9.95
Rich creamy baked custard finished with caramelized sugar to order and served with fresh berries and the pastry chef's miniature cookies.
Hand Dipped Milkshakes
$7.95
Made with vanilla ice cream, whole milk and double shot syrups. All milkshakes are topped with whipped cream.
Wild Huckleberry Deep Dish Cobbler
$11.95
Handpicked wild huckleberries from north idaho, baked in our moist crust. Served warm with a scoop of vanilla ice cream or our coeur d'alene resort recipe huckleberry sorbet.
Fresh Fruit And Cream Pies
$9.95
Best of the northwest fresh fruit pies.
Fresh Northwest Apple Pies
9.95
Made with our all butter crust and served warm with vanilla ice cream.
$Very Important Kids
Funcake Decorator
$7.95
Kids create their own cupcake! Choices include: a raspberry filled vanilla or chocolate cupcake with buttercream frosting. Decorations include: Mini M&M's, sprinkles, chocolate chips, Nerds candy and gummy bears and bubble gum balls.
Worms, Frogs And Dirt Sundae
6.95
Chocolate and vanilla ice cream, hot fudge, M&M's, Oreo cookie crumbs, gummy worms, gummy frogs and rainbow candy topped with whipped cream and candy sprinkles.
$Gluten-Free
Gluten-free Chocolate Mousse Cake
$9.95
Our gluten-free chocolate cake layered with chocolate mousse and finished with rich chocolate ganache. Served with gluten-free vanilla ice cream.
Gluten-Free Huckleberry Pie
9.95
Fresh Idaho huckleberries baked with our house-made gluten-free pie crust. Served with our gluten-free huckleberry sorbet.
$Sugar-Free
Baked Sinless Cheesecake
9.95
No sugar added cheesecake, sweetened with Splenda and baked in the resort bakery. Served with fresh sliced strawberries.
$Dairy-Free
Low-Fat Huckleberry Sorbet
8.95
Resort recipe huckleberry sorbet. Plain with a drizzle of huckleberry sauce. Topped with fresh sliced strawberries. Topped with seasonal melons and pineapple.
$Kids Breakfast
Millie's Granola Bowl
$6.99
Served with assorted seasonal fruits.
Tubbs Hill Trail Breakfast
$6.99
Fresh fruit, choice of cereal with milk and cinnamon toast.
Breakfast Scrambler
$6.99
One scrambled egg, choice of bacon or sausage link, with cinnamon toast and fresh fruit.
French Toast
$6.99
Three thick French stick slices topped with powdered sugar and your choice of bacon or sausage and fresh fruit.
Huckleberry PanCakes
6.99
Three pancakes with huckleberries and your choice of bacon or sausage and fresh fruit.
$Kids Lunch or Dinner
Kids Campfire Burger
$6.99
Topped with cheese and dill pickles. Served with French fries, fresh fruit and carrot sticks with ranch dip.
Mac and Cheesy Pasta
$6.99
Our cheesy pasta is served with fresh fruit and carrot sticks with ranch dip
Chicken Strip Fritters
$6.99
Served with French fries, fresh fruit, carrot sticks with ranch dip and special sauce.
Grilled Cheese Sandwich
$6.99
Made on Texas toast with choice of American or Cheddar cheese. Served with French fries, fresh fruit and carrot sticks with ranch dip.
Millie's Favorite Corn Dogs
6.99
Mini corn dogs served with French fries, fresh fruit, carrot sticks with ranch dip and special sauce.
$Kids Beverages
Drink
1.45
$Kids Desserts
Ice Cream Cones
$1.99
Chocolate, vanilla or strawberry.
Worms, Frogs And Dirt Sundae
$6.95
Chocolate and vanilla ice cream, hot fudge, M&M's, Oreo cookie crumbs, gummy worms, gummy frogs and rainbow candy topped with whipped cream and candy sprinkles. Served kid sized.
Cup Cake Sundae
$4.99
Choice of vanilla or chocolate cupcake. Served with vanilla ice cream, hot fudge, whipped cream, nuts and a cherry on top.
Chocolate Chip Cookie Ice Cream Sandwich
$4.99
Menu for Dockside is provided by findrestaurantmenu.com
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