Appetizer
Charcuterie Board
$16.00
Chef’s selection of 3 cheeses and meats, bread & crackers, Olive medley, and Pear or Mango Jalapeno Chutney
Duck Fried Chips
$8.00
Hand cut and fried in duck fat. Served with Irish curry & house made Marie Rose sauce
Grilled Cheese and Soup
$9.00
Irish Cheddar and American cheeses melted on Texas Toast White Bread with the Soup of the day
Irish Cheddar Dip
$11.00
Vegetarian Option Creamy cheese dip with finely chopped cabbage, cream cheese and crème fraiche served with toasted baguettes Topped with green onions
Lamb Sliders
$15.00
Four ground lamb sliders with stout mustard and house pickles
Loaded Chips
$9.00
Hand cut chips tossed with melted Irish Cheddar, house made chili, bacon and green onions
Maryland Style Crab Cakes
$22.00
Broiled, house made jumbo lump crab cakes with house made Marie Rose sauce
Onion Rings
$8.00
Guinness beer battered Onion Rings
Smokey Wings
$14.00
Signature and Award winning jumbo smoked wings with a spicy honey BBQ or roasted garlic pepper sauce. Choice of Ranch or blue cheese dressing
Soup of the Day
6.00
Ask your server for details
$Salad
Salmon Spinach Salad
$17.00
Fresh grilled salmon, pickled radish, dried cranberries, bacon & fried leeks. Hot bacon dressing
Chopped Iceberg
$9.00
Crumbled Bleu cheese, bacon, tomato, fried leeks with ranch dressing
Farm House Salad
$10.00
Vegetarian Option Tomato, carrot, onion, pea, hard - boiled egg & amp;Irish cheddar
Side Salad
$7.00
Small Spring Salad of Lettuce, Tomatoes and Onions
Steak N Tater Salad
$17.00
Grilled bistro steak, crumbled bleu, tomato, onion, with truffle frites. White balsamic vinaigrette
Chicken Cobb Salad
15.00
Grilled chicken, tomato, onions, hard-boiled egg, bacon & crumbled bleu cheese
$Side
Broccoli
$4.00
Chips
$4.00
Colcannon
$4.00
Fried Cabbage
$4.00
Gluten Free
$2.00
House Made Cole Slaw
$4.00
Irish Baked Beans
$4.00
Irish Mushy Peas
$4.00
Mac N Cheese
$7.00
Onion Rings
$4.00
Red Potato
$4.00
Sauteed Mushrooms
$4.00
Sauteed Spinach
4.00
$Pub Specialties
Bangers and Mash
$16.00
Grilled Irish bangers with mushy peas, colcannon and veal jus
Fish and Chips
$17.00
North Atlantic cod dipped in Guinness tempura batter and fried with a side of coleslaw, chips & tartar sauce
Gluten Free Fish and Chips
$19.00
EAV only Gluten Free Fish n Chips North Atlantic cod dipped in Guinness Gluten Free batter and fried with a side of coleslaw, chips & amp;tartar sauce
Cumberland Pie
$18.00
Ground lamb, beef, and vegetables tossed in our signature veal gravy, topped with colcannon and crushed crackers & Irish cheddar
Corned Beef and Cabbage
$19.00
House cured corned beef with braised cabbage and roasted garlic potatoes
Pub Breakfast
$17.00
Traditional Irish breakfast: Rashers, bangers, white & black pudding, broiled tomatoes, mushrooms, two fried egg & toast
Shrimp n Fish Pie
19.00
Seafood version of our Cumberland Pie with Cod and Shrimp topped with colcannon and crushed crackers & Irish cheddar
$Sandwiches
The Aberdeen
$14.00
House cured corned beef with Marie Rose, sweet and sour cabbage and an Irish cheddar on grilled rye
The Bhoy
$16.00
Grilled banger with stout mustard, fried egg, and sautéed onions on a toasted baguette
The Jam Tart
$15.00
The Lilly White
$13.00
Vegetarian Option Available Our marinated chicken, pickled, brined and panko fried.Served on a brioche bun with a house made garlic aioli.
The Lonarch BLT
$13.00
House cured rasher, bacon, with a roasted garlic mayo on a toasted baguette
The Magpie Philly
$15.00
Grilled chicken or steak with sautéed onions, mushrooms, red peppers and white cheddar served on a baguette
The Potter
14.00
Vegetarian Option Grilled portabella covered with red peppers, sautéed spinach, onion and an Irish cheddar with herbed aioli on a brioche bun
$Burgers
The Gunner
$10.00
Black Angus beef patty, lettuce, tomato and onion
The Red Devil
$11.00
Blackened Black Angus beef patty, garlic hot sauce, sautéed onions, Irish cheddar w/ our Marie Rose sauce
The Rover
$13.00
Vegetarian Option Black bean veggie burger with lettuce tomato, and house made chow - chow with a crème fraiche
The Spur
12.00
Ground Lamb burger with Sautéed Portabellas, Onions, Bleu Cheese and Stout Mustard
$Entrees
Peppered Bistro Steak and Chips
$19.00
Seared hanger steak, topped with sautéed mushrooms served with a side of au jus
Tree Hugger Platter
$13.00
Vegetarian Option Served with choice of three delicious side items
Galway Chicken
$19.00
Chicken breast brushed with a spicy honey BBQ, topped with rashers & Irish cheddar. Served with colcannon and green beans
Grilled Salmon
$22.00
Honey glazed and grilled salmon served with fried cabbage and mushy peas
Panko Crusted Portobello
$17.00
Vegetarian Option Stuffed with cabbage, spinach, roasted red peppers, cream cheese, w / Irish cheddar.Served with colcannon and green beans
Irish Stew
17.00
Irish Stew w/ Colcannon and sliced toasted Dark Rye
$Children's Menu
Peanut Butter & Jelly
$5.00
Grilled Cheese
$5.00
Grilled Chicken
$5.00
Mac N Cheese
$6.00
Salad
$5.00
Mini Burgers
6.00
$To Go Drinks 32 Ounce
Tolirita
$16.00
Our own bartender, Toli, recipe for her Special Margarita with a twist.
EAV Sweet Tea
$16.00
East Atlanta Village very own version of Sweet Tea
Long Island Tea
$16.00
Traditional Long Island Ice Tea
Menu for The Elder Tree is provided by findrestaurantmenu.com
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