Lounge Menu ?Cheese with House Crackers
Asher Blue
$5.00-25.00
Waypoint Camembert
$5.00-25.00
Coppinger
$5.00-25.00
Stackhouse
5.00-25.00
$Tavern Menu - Cheese with House Crackers
Asher Blue
$5.00-25.00
Waypoint Camembert
$5.00-25.00
Coppinger
$5.00-25.00
Stackhouse
5.00-25.00
$Lounge Menu ? Charcuterie
House Smoked Trout
$5.00-25.00
Briny, sweet
Spotted Trotter Lomo
$5.00-25.00
Spicy, sweet
Spotted Trotter Kimchee Salami
$5.00-25.00
Sour, piquant
Edward's Surryano Ham
5.00-25.00
Smokey, sweet
$Tavern Menu - Charcuterie
House Smoked Trout
$5.00-25.00
Briny, sweet
Spotted Trotter Lomo
$5.00-25.00
Spicy, sweet
Spotted Trotter Kimchee Salami
$5.00-25.00
Sour, piquant
Edward's Surryano Ham
5.00-25.00
Smoky, sweet
$Lounge Menu ? Raw
Served with red wine mignonette, cocktail sauce, lemonOysters Al A Carte
$2.75
Chef Creek
$30.75-15.00
Beau Soleil
$30.75-15.00
Rocky Reef
$30.75-15.00
Kumamoto
30.75-15.00
$Lounge Menu ? Cooked
Broiled Jumbo Virginia Oysters
$24.00-12.00
Hallot and Tabasco butter, bottarga
Grand Seafood Platter
24.00-12.00
Three-tiered tower featuring a variety of fresh seafood
$Tavern Menu ? Snacks
Spiced Ga Peanuts
Lemon thyme, garlic cloves, olive oil
Bruschetta
Local radish, crushed egg, fried oysters, georgia olive oil
Pumpkin & Ham Bone Soup
Curried seeds, pumpkin oil, crispy garni
Roasted Ga Apple
Endive, pickled butternut squash, walnuts, beef jerky, shallot vinaigrette
Chopped Liver
Duck and chicken, pickled green tomato and cucumber, pistachio, baguette
Broiled Jumbo Virginia Oysters
Shallot and tabasco butter, bottarga
Tavern Menu ? Casual Meals
Meatballs
Local beef and lamb, savoy cabbage, split cedar farms tomato
Pecan Wood Smoked St. Louis Pork Ribs
Bourbon, peanuts, spring onion
Virginia Clams
Chorizo, sweet peppers, rosemary, pernod, ciabatta
Fried Sandwich
Edwards surryano ham, pimiento cheese, poached egg
I & E Cheeseburger
Velveeta fondue, dilly pickle, arugula, worcestershire aioli, benne bun, potato wedges
North Georgia Trout
Brown butter, gold rice grits, holy trinity, pickled okra, arugula
Ricotta Gnocchi
Champignons, beef cheeks, leeks, red wine, grana padano
Desserts
Sticky Cinnamon Bun
$9.00
Pecans, sorghum bourbon glaze, aged white cheddar
White Chocolate Cheesecake
$9.00
Calyroad chevre, sugared cranberries, spiced apples, caramelized baguette
Double Chocolate Cake
$9.00
Bourbon whipped cream, maple popcorn
Banana Split
$9.00
Honeysuckle craft gelato, maple and vanilla glazed pineapple, peanuts, banana caramel
Butterscotch Pot de Creme
$9.00
Pumpkin butter, chocolate gingersnap, brown sugar whipped cream
Southern Cheese Plate with House Crackers
$14.00
Seasonal selection, spiced peanuts, seasonal preserves
Honeysuckle Craft Gelato (Per Scoop)
3.00
Seasonal selection
$Coffee & Tea
Coffee
$3.00
Seasonal selection
Espresso
$3.00
Black cat espresso
Cappuccino
$4.25
6 oz. of perfectly blended espresso & milk
Latte
$4.50
Espresso & beautiful creamy milk
Organic Tea
$4.00
Moroccan mint, earl grey, jasmine green, lemongrass
Brunch Menu
Sticky Cinnamon Bun
$9.00
Pecans, sorghum bourbon glaze, aged white cheddar
Belgian Rice Waffle
$14.00
Carmelized apple, spiced pecan butter, bourbon maple syrup
Buttermilk Biscuits
$12.00
Sausage black pepper gravy, pan fried eggs, roasted tomato
Fritatta
$12.00
Potato crisps, chorizo, tomato, manchego, carmelized onion
Buttermilk Fried Chicken
$18.00
Stone ground grits, dinosaur kale, alabama white sauce
Quiche Westover
$13.00
Thoughtfully prepared seasonal selection
North Georgia Trout
$16.00
Baked egg, field peas, kale, creme fraiche
Breakfast Sandwich
$9.00
Country white, edward's bacon, gruyere, aged cheddar, soft scrambled egg
Florida White Shrimp
$17.00
Stone ground grits, andouille, okra, creole tomato gravy
I & E Burger
$12.00
Velveeta fondue, dilly pickle, arugula, worcestershire aioli, benne bun, potato wedges
Fried Green Tomato Benedict
14.00
Surryano ham, soft-poached eggs, pickled pepper hollandaise, fried potato
$Sides
Edward's Bacon (3)
$4.00
Potato Wedges
$4.00
Roasted Tomato
$4.00
Eggs (2)
$4.00
Housemade Preserves (Seasonal)
$4.00
Biscuit and Gravy
$6.00
Stone Ground Grits
$6.00
Atlanta yogurt, House Granola
$6.00
Kale and Field Peas
$6.00
Sausage Patties (2)
$6.00
Seasonal Fruit
$6.00
Hashbrowns
6.00
$Coffee & Tea
Coffee
$3.00
Seasonal selection
Espresso
$3.00
Black cat espresso
Cappuccino
$4.25
6 oz. of perfectly blended espresso & milk
Latte
$4.50
Espresso & beautiful creamy milk
Organic Tea
4.00
Moroccan mint, earl grey, jasmine green, lemongrass
$Fresh Juices
Fresh Squeezed Orange Juice
$4.00
Nc Apple Cider
$4.00
Appetizers & Salads
Pumpkin and Ham Bone Soup
$10.00
Curried seeds, pumpkin oil, crispy garni
Charred Octopus
$14.00
Persimmon, serrano,vidalia onion, mint, cilantro, nicoise olive puree
Roasted Ga Apple
$11.00
Endive, pickled butternut squash, walnuts, beef jerky, shallot vinaigrette
Warm Roasted Broccoli
$11.00
Ga peanuts, asher blue, frisee, golden raisin, honey citronette
Fl Shrimp
$14.00
Toasted butter, smoked ham broth, pickled peppers, charred bread
Veal Sweetbreads
14.00
Creamed spinach, lions mane mushrooms, pantelleria caper
$Entrees
Nc Flounder
$27.00
Fall squash rice middlins, sunchoke, matsutake, pac choi, dashi broth
Pork Loin
$26.00
Mustards, smothered sweet vidalia gravy, georgia apples, creamy polenta
Brick-Cooked Chicken
$22.00
Local muscadines, cippolini, fried collards, lemon, sumac
Whole Gulf Snapper
$35.00
Garden herb salsa verde, baby carrots, fennel confit
22 oz. Bone-in Ribeye
$55.00
Charred vidalia, peanuts, chili oil, parsley, roasted garlic
Duo of Lamb
$25.00
Loin and crepinette, farro piccolo, roasted maitake, celery, date, romesco, cumin salt
Steak Frites
$23.00
Grilled culotte steak, eggplant frites, charred baby tomato
Seasonal Vegetables
18.00
Thoughtfully prepared selection of the moment
$Cold Water Oysters
Served with red wine mignonette, cocktail sauce, lemonOysters Al A Carte
$2.75
Kusshi
$30.00-15.00
Reach Island
$30.00-15.00
Hurricane Island
$30.00-15.00
Pocomoke
30.00-15.00
$Sides
Farro Grana Arso
$7.00
Sea island red peas, roasted oyster mushroom
Field Peas, Chow Chow Butter
$7.00
Wild Mushroom
$9.00
Brioche, fromage blanc bread pudding
Roasted Fingerling and Sweet Potato
$7.00
Kohlrabi puree, smoked trout roe
Brussel Sprouts, Duck Fat, Hazlenuts
$7.00
Little Gem Lettuce
$6.00
Baby tomato, red wine vinaigrette
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