Starters
Colossal Lump Crabmeat Cocktail
$31.90
Served with our house-made cocktail sauce, horseradish and lemons.
Shrimp Bruno
$27.50
Lightly fired, served with our signature bruno sauce.
Thick-Cut Nueske's Bacon
$19.80
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
Jumbo Lump Crab Cake
$29.70
Served atop our house made beure blanc sauce.
Calamari Fritto Misto
$21.45
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
The Palm Meatball
$17.60
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
Jumbo Shrimp Cocktail
26.40
Served with our house-made cocktail sauce, horseradish and lemons.
$Soups & Salads
Lobster Bisque
$18.70
Lobster meat, crème fraiche, dry sack sherry.
Palm Caesar Salad
$15.40
Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
Steakhouse Wedge
$16.50
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
Gigi Salad
$20.90
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
The Palm Mixed Green Salad
$15.40
Romaine, iceberg, baby greens, radish, scallions, cherry tomatoes, carrots, tossed in garlic vinaigrette.
Monday Night Chopped Salad
15.40
Finely chopped Romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy.
$Italian Specialties
Chicken Parmigiana
$39.60
Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
Veal Martini
$41.80
Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio dry marsala wine, and basil.
Pappardelle Bolognese
$34.10
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
Veal Chop Margherita
63.80
Breaded Veal Chop, cherry tomatoes, marinara sauce, micro basil & fresh mozzarella cheese.
$Seafood
Sicilian Salmon
$48.40
Cedar paper wrapped Ora King salmon, classic chimichurri, roasted artichoke & lobster risotto.
Linguine with White Clam Sauce
$34.10
Whole fresh and chopped clams.
Stuffed Sea Bass Oscar
53.90
Italina herb-crusted sea bass, crab meat stuffing, asparagus, jumbo lump crab meat, hollandaise sauce.
$Steaks & Chops
Prime New York Strip * 14 Ounce
$68.20
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Double-Cut Lamb Rib Chops* (3) 6 Ounce Chops
$65.45
Center-Cut Filet Mignon* 8 Ounce
$57.20
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Center-Cut Filet Mignon* 12 Ounce
$64.90
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Prime Boneless Ribeye Steak* 16 Ounce
$75.90
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Dry Aged Kansas City Strip* 18 Ounce
$79.20
Prime Tomahawk Ribeye* 32 oz
$132.00
The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
Surf N Turf
97.90
Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
$Steak Toppings & Sauces
Add Brandy Peppercorn Sauce
$4.40
Add 1926 Steak Sauce
$4.40
Add Chimichurri Sauce
$4.40
Add Classic Oscar
$17.60
Add Crab & Shrimp Bruno
$17.60
Add Lobster Béarnaise
17.60
$Shareable Sides
Creamed Spinach
$17.60
Leaf Spinach
$17.60
Aglio e olio or steamed.
Brussels Sprouts
$17.60
Shallots and lemon zest.
Wild Mushrooms
$17.60
Balsamic drizzle.
Fresh Asparagus
$17.60
Grilled or Steamed.
Three-Cheese Au Gratin Potatoes
$17.60
Hand-Cut French Fries
$17.60
Garlic Mashed Potatoes
$17.60
Lobster Gnocchi
$17.60
Black Truffle Gnocchi
$17.60
Cheese sauce, truffles, bread crumbs, sliced black truffles.
Italian Herb Hand-Cut Fries
$17.60
Italian herbs and parmigiano hand-cut fries.
Broccoli Raab Parmigiano
$17.60
Garlic, chilies, lemon zest, parmigiano.
Roasted Italian Long Hot Peppers
17.60
Roasted with whole garlic cloves and extra virgin olive oil.
$Desserts
Cheesecake
$14.30
New York style with raspberry sauce.
Chocolate Layer Cake
$18.70
Carrot Cake
18.70
$Kids Meals
Linguine with Marinara
$12.10
Chicken Fingers
$14.30
Served with french fries.
Buttery Noodles
$12.10
Choice of penne or linguine.
Kid Steak
33.00
6 oz filet served with french fries.
$Soups & Starters
Jumbo Shrimp Cocktail
$26.40
Served with our house-made cocktail sauce, horseradish and lemons.
Jumbo Shrimp Bruno
$27.50
Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
Calamari Fritto Misto
$21.45
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
Thick-Cut Nueske's Bacon
$19.80
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
The Palm Meatball
$17.60
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
Jumbo Lump Crab Cake
29.70
Served atop our house made beure blanc sauce.
$Entrée Salads
Chicken Milanese Salad
$20.90
Breaded chicken, romaine lettuce, radiccho lettuce, olives, red peppers, Parmesan cheese, tossed in a garlic vinaigrette.
Gigi Salad
$20.90
Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
Blackened Prime New York Steak Chop-Chop Salad
$26.40
Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
Filet Steakhouse Wedge
29.70
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.
$Burgers + Sandwiches
Classic Burger
$19.80
Aged Cheddar, gouda, or Danish blue cheese.
Second Avenue Burger
$20.90
Munster cheese and smoked bacon.
Bunless Burger
$19.80
Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle.
The Palm Wagyu Burger*
$27.50
Italian long hot peppers, gouda cheese.
Chicken Parmigiana Sandwich
$19.80
Served with cottage fries.
Meatball Parmigiana Sandwich
$19.80
Served with cottage fries.
Steak alla Stone Sandwich
24.20
Served with hand-cut fries.
$Luncheon Specialties
Pappardelle Bolognese
$28.60
Fresh pappardelle pasta, veal, pork, and beef bolognese.
Chicken and Shrimp Parmesan with Linguine
$35.20
Classic chicken parm and Parmesan cheese crusted shrimp with linguine marinara.
Linguini with White Clam Sauce
$33.00
Whole and chopped clams in a white wine garlic butter sauce served over linguine pasta.
Shrimp Fritti
$26.40
Fried shrimp served with hand-cut fries and marinara.
Grilled Shrimp
$26.40
Grilled shrimp, roasted red potatoes and sauteed green beans.
Menu for The Palm is provided by findrestaurantmenu.com
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