Appetizers
East Coast Oysters
$12.00-22.00
with cracked pepper mignonette & cocktail sauce.
Jumbo Shrimp Cocktail Or Jumbo Crab Cocktail
$14.95
with cocktail & Marie Rose sauce.
Lump Crab Cake
$13.95
with red onion, tomatoes, & cucumbers.
Fried Blue Crab "Fingers"
$10.95
with cocktail sauce.
Fried Oysters
$7.95
with tartar sauce.
Hot Chili Seafood
$11.95
tossed in sweet chili garlic sauce.
Tempura Lobster Tail
$14.95
4oz, with wasabi honey mustard.
Whole Sizzling Catfish
17.95
with ponzu dipping sauce.
$Small Plate Appetizers
Individually.Mediterranean Hummus
$6.00-15.00
with warm pita.
Mini Burgers (2)
$6.00-15.00
served with pickles.
Shrimp & Chicken Dumplings (4)
$6.00-15.00
with ginger dipping sauce.
Tempura Shrimp (3)
$6.00-15.00
with tamarind dipping sauce.
Oysters Rockefeller (3)
$6.00-15.00
topped with rockefeller spinach & hollandaise.
Beef Satays
$6.00-15.00
with thai curry sauce.
Crispy Calamari
$6.00-15.00
with marinara sauce & garlic aioli.
Old Bay Peel & Eat Shrimp
$6.00-15.00
with cocktail sauce.
Mussels in White Wine Cream
$6.00-15.00
or spicy thai curry sauce.
Crab And Shrimp Spring Rolls (2)
$6.00-15.00
with tangy plum sauce.
Mushroom Raviol
6.00-15.00
with extra virgin olive oil, aged parmesan cheese.
$Soups And Salads
Soup Of The Day
$3.95-5.95
Creamy Tomato
$3.95-6.95
basil oil.
Seafood Gumbo
$3.95-6.95
with andouille sausage.
Tossed Salad
$3.95-5.95
chick peas, tomatoes, cucumbers, herb vinaigrette.
Classic Caesar
$3.95-5.95
white anchovies, parmesan cheese, & croutons.
Iceberg Wedge
$3.95-6.95
blue cheese, tomatoes, bacon, croutons.
Baby Spinach & Arugula
$3.95-6.95
goat cheese, pine nuts, cranberries.
Mediterranean Salad
6.95
grilled eggplant, fresh mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.
$Sandwiches And Baskets
Sandwiches are served with lettuce, tomato & fries Baskets are served with fries & coleslaw."Fish & Chips"
$11.95
cod, tilapia, or catfish tartar sauce.
Fried Shrimp Or Oyster PoBoy
$11.95
spicy remoulade.
Grilled Salmon BLT
$13.95
herb mayonnaise.
Blackened Mahi Mahi
$13.95
tartar sauce.
Angus Burger
9.95
bacon & blue cheese.
$Fresh Catches
(Served a la carte). prepared pan roasted, grilled, blackened, steamed or fried.Tilapia
$7.95
Trout
$9.95
Catfish
$8.95
Atlantic Salmon
$10.95
Blue Cod
$7.95
Sea Scallops
$12.95
Steelhead
$10.95
Jumbo Shrimp
$12.95
Maine Lobster Tail
$14.95
Mahi Mahi
$10.95
Swordfish
$11.95
Yellow Fin Tuna
13.95
$Available For An Additional Charge
Caesar Style
$4.95
romaine hearts, croutons, anchovies, shaved parmesan.
Hong Kong Style
$5.95
sauteed spinach, sherry-soy broth, sticky rice.
Crab Stuffed
$7.95
topped with lump crab meat & lemon butter.
Oscar Style
12.95
whipped potatoes, asparagus, lump crab meat, hollandaise.
$Entree Salads
Grilled Salmon Salad
$13.95
baby arugula, asian pear, walnuts, vermont goat cheese, raspberry vinaigrette.
Goldfish Cobb
$10.95
blackened chicken, chopped iceberg, carrots, bacon cucumbers, blue cheese crumbles, blue cheese dressing.
Grilled Trout
$14.95
fresh mozzarella, basil & tomato salad, extra virgin olive oil & balsamic vinaigrette.
Fried Oyster Fiesta Salad
$12.95
baby spinach, jicama, carrots, cucumbers, red onions, tomatoes, tortilla strips, lime vinaigrette.
Hanger Steak
13.95
grilled & sliced with iceberg wedge, blue cheese, tomatoes, bacon, croutons, & tabasco onion rings.
$Entress - Chilled Seafood Tower
Chilled Seafood Tower
39.95
half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oyster 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over a bed of ice, with cracked pepper mignonette, cocktail sauce, marie rose sauce, lemon & crackers.
$Chargrilled Steaks
Rare: cool red center medium rare: warm red center medium: hot red center medium well: thin line of pink we are not responsible for steaks cooked medium well and above. please allow us to "butterfly" your medium well or well done steak.8 Oz. Filet
$26.95
12 Oz. New York
$29.95
14 Oz. Jumbo Filet
$34.95
24 Oz.Cowboy Ribeye
$36.95
Au Poivre
$2.95
topped with cracked pepper & cognac cream.
Add 3 Jumbo Shrimp
8.95
to any entree.
$Chef's Specialties
Barbecue Salmon
$13.95
pepper jack cheese grits, jicama slaw.
Charleston Shrimp & Grits
$11.95
shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.
Pan Roasted Steelhead
$14.95
roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.
"Tom Tom" Tilapia
$10.95
whipped potatoes, green beans, mustard brown butter & fried capers.
Summer Tuna Salad
$15.95
tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, red wine vinaigrette.
Crab Cake Entree
$15.95
artichokes, tomatoes, potatoes, corn, oyster mushrooms, baby arugula & red onion salad, lemon butter.
Swordfish Au Poivre
$15.95
cracked pepper seared, grilled asparagus, herb goat cheese whipped potatoes, cognac cream sauce.
Goldfish Tacos
9.95
two tacos with fried tilapia, coleslaw, baby greens tossed with pico de gallo & fried tortillas.
$Side Orders
Garlic Green Beans or Cole Slaw
$2.95
Whipped Potatoes
$3.95
or pepper jack cheese grits or french fries.
Macaroni & Cheese
$4.95
or sauteed spinach or broccoli.
Mushroom Ragout
$5.95
or loaded whipped potatoes.
Steamed Asparagus
$6.95
with hollandaise.
Appetizers
East Coast Oysters
$12.00-22.00
with cracked pepper mignonette & cocktail sauce.
Jumbo Shrimp Cocktail Or Crab Cocktail
$14.95
cocktail & marie rose sauce.
Lump Crab Cake
$13.95
with red onion, tomatoes, & cucumbers.
Fried Blue Crab "Fingers"
$10.95
with cocktail sauce.
Fried Oysters
$7.95
with tartar sauce.
Hot Chili Seafood
$11.95
tossed in a sweet chili garlic sauce.
Tempura Lobster Tail
$14.95
4oz. with wasabi honey mustard.
Whole Sizzling Catfish
17.95
with ponzu dipping sauce.
$Small Plate Appetizers
Individually.Mediterranean Hummus
$6.00-15.00
with warm pita.
Mini Burgers (2)
$6.00-15.00
served with pickles.
Shrimp & Chicken Dumplings (4)
$6.00-15.00
with ginger dipping sauce.
Tempura Shrimp (3)
$6.00-15.00
with tamarind dipping sauce.
Oysters Rockefeller (3)
$6.00-15.00
topped with Rockefeller spinach & hollandaise.
Beef Satays
$6.00-15.00
with thai curry sauce.
Crispy Calamari
$6.00-15.00
with marinara sauce & garlic aioli.
Old Bay Peel & Eat Shrimp
$6.00-15.00
with cocktail sauce.
Mussels in White Wine Cream
$6.00-15.00
or spicy thai curry sauce.
Crab And Shrimp Spring Rolls (2)
$6.00-15.00
with tangy plum sauce.
Mushroom Ravioli
6.00-15.00
with extra virgin olive oil, aged parmesan cheese.
$Soups And Salads
Soup Of The Day
$3.95-5.95
Creamy Tomato
$3.95-6.95
with basil oil.
Seafood Gumbo
$3.95-6.95
with andouille sausage.
Tossed Salad
$3.95-5.95
chick peas, tomatoes, cucumbers, herb vinaigrette.
Classic Caesar
$3.95-5.95
white anchovies, parmesan cheese, & croutons.
Iceberg Wedge
$3.95-6.95
blue cheese, tomatoes, bacon, croutons.
Baby Spinach & Arugula
$4.95-6.95
goat cheese, pine nuts, cranberries.
Mediterranean Salad
6.95
grilled eggplant, fresh mozzarella, mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.
$Sandwiches And Baskets
Sandwiches are served with lettuce, tomato & fries baskets are served with fries & coleslaw."Fish & Chips"
$12.95
cod, tilapia, or catfish tartar sauce.
Fried Shrimp Or Oyster Po Boy
$12.95
spicy remoulade.
Grilled Salmon BLT
$14.95
herb mayonnaise.
Blackened Mahi Mahi
$14.95
tartar sauce.
Angus Burger
10.95
bacon & blue cheese.
$Fresh Catches
(Served à la carte) prepared pan roasted, grilled, blackened, steamed or fried.Tilapia
$10.95
Trout
$12.95
Catfish
$10.95
Atlantic Salmon
$13.95
Blue Cod
$10.95
Scallops
$15.95
Steelhead
$13.95
Jumbo Shrimp
$15.95
Twin Lobster Tails
$29.95
Yellow Fin Tuna
$16.95
Mahi Mahi
$13.95
Swordfish
14.95
$Available For An Additional Charge
Hong Kong Style
$5.95
sauteed spinach, sherry-soy broth, sticky rice.
Crab Stuffed
$7.95
topped with lump crab meat & lemon butter.
Oscar Style
12.95
whipped potatoes, asparagus, lump crab meat, hollandaise.
$Entress - Chilled Seafood Tower
Chilled Seafood Tower
39.95
half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oysters, 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over a bed of ice, with cracked pepper mignonette, cocktail sauce, marie rose sauce, lemon & crackers.
$Chargrilled Steaks
Rare : cool red center medium rare: warm eed center medium: hot red center medium well: thin line of pink. We are not responsible for steaks cooked medium well and above. Please allow us to "butterfly" your medium well or well done steak.8 Oz. Filet
$26.95
12 Oz. New York
$29.95
14 Oz. Jumbo Filet
$34.95
24 Oz. Cowboy Ribeye
$36.95
Au Poivre
$2.95
topped with cracked pepper & cognac cream.
Add 3 Jumbo Shrimp
$8.95
to any entree.
Add A Lobster Tail
14.95
to any entree.
$Chef's Specialties
Barbecue Salmon
$17.95
pepper jack cheese grits, jicama slaw.
Swordfish Au Poivre
$19.95
cracked pepper seared, herb goat cheese whipped potatoes, grilled asparagus, cognac cream sauce.
Charleston Shrimp & Grits
$16.95
shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.
Crab Stuffed Shrimp
$19.95
six jumbo shrimp, crab meat stuffing whipped potatoes, lobster cream.
Lemon Pepper Mahi Mahi
$18.95
herb potato gnocchi, caramelized onions, shiitake mushrooms, tomatoes, spinach, port wine butter.
Pan Roasted Steelhead
$19.95
herb roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.
"Tom Tom" Tilapia
$14.95
whipped potatoes, green beans, mustard brown butter sauce & fried capers.
Summer Tuna Salad
$22.95
tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, arugula, red wine vinaigrette.
Chipotle Scallops
$21.95
baby spinach tossed with mango pico de gallo, tortilla strips, & salsa verde.
Crab Cake Entree
$21.95
oyster mushrooms, asparagus, tomatoes, corn, artichokes, baby arugula & red onion salad, lemon butter.
Grilled Trout
$16.95
fresh mozzarella, basil & tomato salad with balsamic vinaigrette.
Herb Roasted Chicken Breast
$15.95
whipped potatoes, garlic green beans, red wine jus.
Alaskan King Crab Legs
$42.95
1-1/4 pounds, steamed & cracked crab legs, whipped potatoes, garlic green beans.
Hanger Steak And Shrimp
19.95
with iceberg wedge, tabasco fried onion rings, red wine jus
$Side Orders
Garlic Green Beans Or Cole Slaw
$2.95
Whipped Potatoes
$2.95
or pepper jack cheese grits or french fries.
Macaroni & Cheese
$4.95
or sauteed spinach or broccoli.
Mushroom Ragout
$5.95
or loaded whipped potatoes.
Steamed Asparagus
6.95
with hollandaise.
$Sushi Starters
Miso Soup
$3.95
with scallions, tofu and sprouts.
Nori Salad (Hiyashi Wakame)
$3.95
seaweed with sesame vinaigrette.
Cucumber Salad
$3.95
cucumber, soy vinaigrette, crab stick.
Edamame
$4.95
steamed and tossed with kosher salt.
Ginger Salad
$4.95
iceberg lettuce, tomatoes, curly vegetables and ginger soy dressing.
Idako (Baby Octopus)
$5.95
marinated in teriyaki sauce.
Ika Sansai (Squid Salad)
$5.95
marinated in sesame vinaigrette.
Tempura Fried Vegetables`
$5.95
zucchini and sweet potato medallions with boom boom sauce.
Sunonumo (Shellfish Salad)
$6.95
cucumber, radish, octopus, shrimp and seaweed in ponzu sauce.
Tuna Tataki
$11.95
pepper seared tuna with ponzu sauce.
Seven Spice Tuna
$11.95
japanese seven spice seared ahi, nori salad, hearts of palm, wasabi mayo.
Tuna Tartar
$10.95
chopped fresh tuna with raw quail egg.
Sushi Pizza
$14.95
fresh salmon, tuna and avocado over rice, topped with spicy mayo.
Grilled Hamachi Kama`
$9.95
grilled yellowtail cheek with ponzu sauce.
Goldfish Sashimi Salad
$11.95
mixed greens, cucumbers, peppered white tuna, salmon & tuna, yuzu soy.
Hamachi Tiradito
$11.95
thinly sliced yellowtail, asian pears, jalapenos and daikon sprouts with yuzu.
Octopus Tiradito
$8.95
thinly sliced octopus, cilantro, jalapeno, and yuzu.
Sushi or Sashimi Appetizer
$10.95
tuna, salmon and yellowtail.
Tempura Soft Shell Crab
8.95
served with wasabi honey mustard.
$Nigiri Or Sashimi
Nigiri is two pieces per order (filets served over sushi rice) sashimi is four pieces per order (served without rice).Tilapia
$4.00-6.00
Squid`
$4.00-6.00
ika.
Smelt Egg
$4.00-6.00
masago.
Mackerel
$4.00-6.00
saba.
Black Tobiko
$4.00-6.00
Red Tobiko
$4.00-6.00
Crab Stick
$4.00-6.00
Shrimp
$4.00-6.00
Octopus
$4.00-6.00
tako.
Bonito
$4.00-6.00
katzuo.
Sardine
$4.00-6.00
koada.
Salmon Egg
$5.00-7.00
ikura.
Red Clam
$5.00-7.00
hokkigai.
Smoked Salmon
$5.00-7.00
White Tuna
$5.00-7.00
shiro maguro.
Wasabi Tobiko
$5.00-7.00
Fresh Salmon
$5.00-7.00
sake.
Sweet Omelet
$5.00-7.00
tamago.
Scallop
$5.00-7.00
hotate.
Yellowtail
$6.00-8.00
hamachi.
Sea Urchin
$6.00-8.00
uni.
Sweet Shrimp
$6.00-8.00
amaebi.
Eel
$6.00-8.00
unagi.
Tuna
6.00-8.00
maguro.
$Makimono - Sushi Rolls
California
$5.95
crab stick, cucumber, avocado, sesame seeds.
Alaskan
$6.95
snow crab salad, avocado, masago on the outside.
Philly
$6.95
smoked salmon, cream cheese, scallion, cucumber, masago on the outside.
Spicy Tuna
$6.95
sriracha seasoned fresh tuna.
Spicy Salmon
$6.95
sriracha seasoned fresh salmon.
Spicy Yellowtail
$6.95
sriracha seasoned fresh yellowtail.
Dynamite
$7.95
spicy tuna, spicy yellowtail, asparagus, masago on the outside.
Shrimp Tempura
$7.95
tempura shrimp, avocado, cucumber, mayo, masago on the outside.
Spider
$8.95
tempura soft shell crab, cucumber, avocado, asparagus, soy wrap exterior.
Katsura Muki
$10.95
tuna, salmon, crab stick, scallion, wrapped in daikon radish peel, served with yuzu sauce.
Crunchee
$11.95
tempura shrimp, mayo, cucumber; topped with avocado, shrimp, and teriyaki glaze.
Goldfish Special
$11.95
snow crab salad, avocado, cucumber; topped with eel, smoked salmon, and teriyaki glaze.
Hawane
$11.95
shrimp, crab stick, scallion, wrapped in thin sheets of cucumber and served with ponzu sauce.
Kyoto
$11.95
spicy tuna, crab stick, avocado, cream cheese; topped with fresh salmon and black tobiko.
Miami Vice
$11.95
fresh salmon, cucumber, asparagus; topped with smoked salmon, avocado, and lemon.
Ozeki
$11.95
(flash fried) spicy yellowtail, spicy tuna, avocado, cream cheese; topped with garlic sauce.
Rainbow
$11.95
crab stick, cucumber, avocado; topped with eel, salmon, yellowtail and tuna.
Sinatra
$11.95
(flash fried) tuna, yellowtail, eel, cream cheese, asparagus, spicy mayo, and teriyaki glaze.
Submarine
$11.95
fresh salmon, crab stick, asparagus, cucumber; topped with tuna and avocado.
Super Crunchee
$11.95
tempura shrimp, cucumber, mayo; topped with smoked salmon, avocado, and teriyaki glaze.
Yellow Islana
$11.95
white tuna, cucumbers, scallions; topped with fresh chopped spicy salmon, mango, masago, spicy mayonnaise.
Tri Color Roll
$11.95
eel, avocado, spicy mayo; topped with red tobiko, masago, wasabi tobiko.
Volcano
$11.95
spicy tuna, cucumber; topped with tuna, avocado, spicy mayo, teriyaki glaze.
Yummy Yummy
$11.95
(flash fried) yellowtail, tuna, salmon, scallion, cream cheese, ponzu sauce.
Hurricane
$12.95
snow crab salad, cucumber; topped with fresh king crab, garlic sauce, pink brandy sauce, and dried seaweed.
Dancing Eel
$12.95
snow crab salad, cucumber; topped with avocado, eel, and teriyaki glaze.
Dragon
$12.95
snow crab salad, tempura shrimp; topped with avocado, eel, and teriyaki glaze.
B52
$12.95
(flash fried) fresh salmon, yellowtail, asparagus, cream cheese, scallions; topped with spicy mayo and teriyaki glaze.
Naked Tuna
$12.95
(flash fried) fresh chopped tuna, asparagus, scallions; topped with sweet and sour miso vinaigrette.
Yukon
13.95
tempura lobster tail, avocado, asparagus, spicy mayo; topped with red tobiko and teriyaki glaze.
$Sushi Combinations
Alex's Picks
$16.95
chef alex's pick of a roll and assorted sashimi.
Sashimi for One
$24.95
eighteen pieces (chef's choice) sashimi.
Goldfish Dome
$16.95
sushi rice topped with eel, avocado and teriyaki.
Sushi Combo
$19.95
california roll and ten pieces nigiri (chef's choice).
Goldfish Combo
$16.95
any roll of your choice plus 4 pieces of sushi (chef's choice).
Sushi Sashimi For One
$19.95
one tekka roll, five pieces nigiri, nine pieces sashimi (chef's choice).
Sashimi Combo For Two
$39.95
crunchee roll and twenty one pieces crunchee roll and twenty one pieces.
Chirashi
$19.95
sushi rice topped with twelve fish filets, ikura and unagi.
Sushi Sashimi For Two
$39.95
volcano roll, ten pieces nigiri, fourteen pieces sashimi (chef's choice).
Sushi Boat For Four
75.00
b52 roll, submarine roll, twenty pieces of. nigiri, eighteen pieces sashimi (chef's choice).
$Chef Alex's Specialty Rolls
Low Rider Roll
$12.95
spicy yellowtail, avocado, romaine lettuce inside; topped with blackened white tuna and wasabi mayo.
Passion Roll
$11.95
tempura salmon, crab stick, cream cheese inside topped with tuna, avocado and spicy mayo.
Olympic Roll
$11.95
flash fried tuna and salmon with scallions inside; topped with red tobiko and a side of spicy mayo.
Sweetheart Roll
$11.95
salmon, snapper, asparagus, spicy mayo inside; topped with half tuna & avocado and wasabi mayo.
Emperor
14.95
chopped fried lobster tail, spicy mayo, red tobiko, asparagus and scallions inside; topped with torched beef, wasabi mayo and garlic sauce.
$Desserts
Bread Pudding
$8.00
jack daniel's ice cream.
Red Velvet Cheesecake
$8.00
with toasted pecans.
Classic Vanilla Bean Creme Brulee
$8.00
fresh berries.
Tiramisu
$8.00
crushed almond macaroons.
Key Lime Pie
$8.00
coconut & macadamia nut crust
Chocolate Peanut Butter "Baby Cake"
$8.00
vanilla bean ice cream & candied peanuts.
Banana Waffle
$8.00
caramelized bananas, butter pecan ice cream.
Warm Chocolate Cake
$8.00
toasted almond ice cream.
Strawberry Mango Sorbet
$8.00
with almond shortbread cookies.
Berries Gratin
$8.00
with lemon cream.
Menu for Goldfish is provided by findrestaurantmenu.com
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