Dinner
Endive
$10.00
Goat cheese, oranges, Marcona almonds and orange dressing.
Flamenquines
$16.00
Iberico ham and San Simon cheese.
Caviar Cone
$18.00
Ossetra caviar, capers, eggs, onion and creme fraiche.
Twenty-Vegetable Quinoa "Couscous"
$16.00
Fresh vegetables with tamarind broth.
Escalivada
$12.00
Fired roasted red peppers, eggplant, onion, valdeon cheese pa' amb tomaquet.
Setas al Ajillo
$12.00
Roasted crimini mushrooms, garlic and parsley.
Jamon Iberico 'Fermin'
$32.00
Dry-Cured ham.
Seared Scallops
$16.00
Toasted pine nuts, pedro ximenez.
Pollo al Ajillo Cubano
$16.00
Slow-Cooked chicken thigh with black garlic.
Embutidos Platter
$28.00
Served with Catalan-Style crystal bread toasted, tomato, iberico ham, iberico Loin and chorizo.
Scallop Ceviche
$18.00
On the half shell with Caribbean dressing.
Empanadillas de Bacalao
$12.00
Salt cod and honey.
Sauteed Shrimp
$17.00
Garlic, parsley, spicy tomato sauce, lemon and guindilla pepper.
Chistorra
$12.00
Patatas fritas and quince alioli.
Grissini
$16.00
Truffle essence, onion, jam and parmesan espuma.
Bone Marrow
$18.00
Caribbean white truffles, florida citrus and capers.
Brussels Sprouts
$10.00
Lemon pith puree, apricots, grapes, lemon air and plantain.
Baby Japanese Peaches
$18.00
Fresh burrata, hazelnuts and arugula.
Foie Gras PB & J
$16.00
Foie gras torchon, peanut butter and raspberry jam.
Smoked Oysters
$18.00
Compressed apples and apple mignonette.
Octopus Romesco
$25.00
Potatoes, tomato comfit and seaweed.
Frozen Blue Cheese Sandwich
$14.00
Lemon marmalade and walnut bread.
Patatas Bravas
$12.00
Fried potatoes, spicy tomato sauce with alioli.
Beef Sui Mai
$15.00
Makrut lime and radish.
Cubano
$12.00
In honor of cafe Versailles.
Beef Tartare
$22.00
Lemongrass, ginger, nori, aged soy and quail eggs.
Iberico Sliders
$18.00
Piquillo pepper, alioli and piparra.
Tortilla de Patatas "New Way"
$8.00
Egg 63, potato espuma and crispy potato.
Sauteed Catalan Spinach
$10.00
Apples, pine nuts and raisins.
Croquetas De Jamon
$13.00
Spanish ham bechamel fritters.
Colada Cubana
$14.00
Coffee with foie gras.
Not Your Everyday Caprese
$14.00
Cherry tomatoes with liquid mozzarella.
'The Ultimate Spanish Tapa!' Ensaladilla Rusa
$12.00
Potatoes, carrots, mayo with tuna.
Kueh Pai Ti
$16.00
Singapore's favorite street food. Shrimp, peanuts and chili sauce.
Cuban Coffee Rubbed Churrasco
$22.00
Passion fruit.
Chorizo Iberico 'Fermin'
$18.00
Dry-Cured sausage.
Pisto
$15.00
Tomato sofrito, eggplant, cippolini onion, zucchini, bell pepper and golden egg.
Traditional Sui Mai
$15.00
Pork, shrimp, peanuts and water chestnuts.
Croquetas de Pollo
$12.00
chicken bechamel fritters.
Onion Soup
$9.00
Foie gras 'cappuccino'.
Yuca "Churros"
$12.00
Peanut butter, 'garden of Ian' honey.
Pa Amb Tomaquet
$12.00
Catalan-Style toasted bread brushed with fresh tomato.
Conch Fritters "Cafe Atlantico"
$12.00
With a liquid center.
Jamon Iberico de Bellota 'Fermin'
$48.00
Hand carved Acorn-Fed, Free-Range iberico ham.
Gazpacho Patricia
$6.00
Tomatoes, cucumbers, bread and sherry vinegar.
Secreto Iberico de Bellota
$65.00
Iberico potato puree and pa' amb tomaquet (Toasted bread brushed with fresh tomato.)
Yellowtail Hamachi
$17.00
Olive oil yogurt, grapes, radish and crispy rice.
Bagels and Lox
$10.00
Salmon roe with dill cream cheese.
Papas Canarias
$10.00
Salty wrinkled potatoes, mojo verde and mojo rojo.
Fish in Papillote
$25.00
Sauce alcaparrado with crispy quinoa.
King Crab
$20.00
Raspberries.
Wild Mushroom
$14.00
Idiazabal cheese and organic egg yolk.
Bao Con Lechon
$18.00
Chinese steam bun and pork belly.
Creamy Coconut Rice
$20.00
In half shell, sepia, tamarind and ginger.
Jose Taco
$16.00
Iberico ham and ossetra caviar.
Piquillo Relleno de Cana de Cabra
$16.00
Goat cheese, plantain and mojo verde.
Dragon Fruit Ceviche
$17.00
Tuna, pecans, lemon and hibiscus.
Ferran Adria Modern and Traditional Olive
15.00
Liquid green olive, gordal olive stuffed with piquillo pepper and anchovy.
$Dessert
Coconut Mousse
$12.00
Guava sorbet, maria cookie crumble and passion fruit.
Pan con Chocolate
$12.00
Chocolate cream, cocoa crumble, brioche ice cream and olive oil.
Gas Pedal
$9.00
Organic black english breakfast tea.
Up All Night
$9.00
Organic citrus chamomile herbal tea.
Traditional Flan
$12.00
A classic Spanish custard with ' espuma' of catalan cream and passion fruit.
Coffee
$5.00
Latte, Cappuccino or Macchiato
Bazaar Signature French Press Coffee
$12.00
Dark, richand thick roasted. Well balanced and delicate; leaving a smooth finish.
Commune-A-Tea
$9.00
Organic black earl grey tea.
Jasmine Pearls
$9.00
Organic green tea.
Bazaar Signature Espresso Blend
$5.00
Handcrafted blend, profiles ranging from Bitter-Sweet chocolate to lightly roasted nuts.
Stamina
$9.00
Organic oolong jade osmanthus tea.
No Snacking!
$9.00
Organic decaf black tropical mango tea.
No Signal
$9.00
Organic rooibos, lemongrass, orange peel and herbal tea.
Cookies
$2.00
Chocolate chip, earl grey tea, coconut financier, orange florentine and chocolate fleur de sel.
Gossip
$9.00
Organic green Moroccan mint tea.
Paletas
$5.00
Chef's daily selection.
S'mores Chocolate Cake
$12.00
Toasted marshmallow, caramelized banana, peanut butter Ice-Cream.
Key Lime Pie
$12.00
Jose's way.
Menu for The Bazaar is provided by findrestaurantmenu.com
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