Dinner
Saia Serves Communal, Family Style. Food Comes To The Table Continuously Throughout The Meal And Is Placed At The Center Of The Table.Edamame
$5.00
rock sea-salt or shichimi spiced
Fried Rice
$6.00
avocado & cilantro
Japanese Fried Plantain
$5.00
sweet tempura
Green Bean Salad
$5.00
chilled, black soy vinaigrette
Miso Soup
$4.00
soft tofu, fueru wakame, scallion
Shrimp Soup
6.00
clear noodle, shrimp broth, fresh lime juice, galanga, lemongrass, scallion
$Dinner
Palm Chicken
$11.00
grilled, coconut marinade, lemon grass, turmeric
Siam Chicken
$13.00
pan-grilled, cream of coconut, galanga, lotus root, tomato oil
Sharing Porterhouse
$32.00
spicy-sweet chili & balsamic teriyaki dipping sauces
Mongolian Barbeque Lamb Lollipops
$17.00
farm-raised, new zealand
Miso Filet
$20.00
24 hr marinated
Saia Stir-Fry
$16.00
tofu or tenderloin, bok choy, forest mushroom, port
Sweet Pork Tenderloin
$15.00
pan-grilled, asian spice, daikon, spinach, shitake mushroom
Hamachi Jalapeno
$14.00
thai chili, ponzu uzu, cilantro, daikon
Tangy Fish
$11.00
tuna, hamachi, salmon, mixed green, onion, cilantro
Tempura Shrimp
$15.00
broccoli, asparagus, sweet potato, sake soy
Tamari Scallop
$15.00
wrapped scallop & minced crabmeat, paper thin bigeye tuna, masago, aioli
Miso Scallop
$15.00
lime & sea salt crusted, japanese yam, scallion, honey-miso
Thai Curry Lobster
$26.00
poached, pineapple, hearts of palm, bell pepper, steamed rice
Rice Cracker Tuna
$12.00
tahini, avocado aioli, quickly fried
Trio Tartar
$15.00
tuna, salmon, white fish, mustard soy, basil-lime emulsion
Shiromi Spice
15.00
sweet-spicy chili garlic, onion, bell pepper, shitake mushroom
$Sushi & Sashimi
Maguro
$4.00
tuna.
Tako
$3.00
octopus.
Unagi
$4.00
eel.
Hotate
$4.00
scallop.
Sake
$3.00
salmon.
Ikura
$4.00
salmon roe.
Shimesaba
$4.00
mackerel.
Kani
$4.00
crab stick.
Ama Ebi
$5.00
sweet shrimp.
Toro
$9.00
fatty tuna.
Hamachi
$4.00
yellow tail.
Ika
$3.00
squid.
Conch
$4.00
Ebi
$3.00
cooked shrimp.
Escolar
4.00
$Sushi & Sashimi Combos
Sashimi Combo
$29.00
Sushi Combo
$30.00
Sushi/Sashimi/Roll Combo
40.00
1 rainbow roll, 3 nigiri tuna, salmon, shrimp, 6 sashimi tuna, salmon, white fish.
$Makimono
Sushi Rolls.Fire Dragon Roll
$19.00
shrimp tempura, avocado, snow crab, spicy tuna & masago topping.
Rainbow Roll
$17.00
california blue crab topped with tuna, salmon, white fish, avocado.
Ocean Blue Roll
$15.00
eel, avocado, boursin cheese, crab stick, tempura fried.
Knock Out Roll
$17.00
cucumber, jalapeno, garlic, cilantro, red bell pepper, topped with tuna, hamachi, avocado.
Tropical Roll
$19.00
seared scallop, mushroom, shiso, cucumber, spicy miso topped with salmon & mango.
Soft Shell Crab Roll
$17.00
avocado, arugula, soy paper wrap with crab meat & daikon sprout.
Salmon Tempura Roll
$17.00
crab stick, asparagus, seaweed wrap, tobiko, no rice, deep fried.
Garlic Hamachi Roll
$15.00
garlic, jalapeno, cilantro, shiso.
Veggie Roll
$13.00
grilled asparagus, cucumber, arugula, topped with cooked spinach.
Crunchy Tuna Roll
17.00
spicy tuna, tempura flake, kiware sprout, avocado topped white tuna, cucumber, red tobiko.
$Soup & Salad
Green Bean Salad
chilled, black soy vinaigrette
Miso Soup
(served to each person individually) white miso broth, soft tofu and fueru wakame scallions
Share Plates
Pre-Select 3 From The FollowingFire Dragon Roll
shrimp tempura, avocado, snow crab topped with spicy tuna and masago
Ocean Blue Roll
eel, avocado, boursin cheese and crab stick tempura fried
Edamame
rock sea salt
Rainbow Roll
california blue crab topped with tuna, salmon, white fish, avocado
Veggie Roll
grilled asparagus, cucumber, arugula, topped with cooked spinach
Rice Cracker Tuna*
tahini, avocado aioli, quickly fried
Tempura
shrimp, broccoli, asparagus, sweet potato, sake soy
Hot Share Plates
Pre-Select 2 From The Following (Served With Steamed Rice)Saia Stir-Fry
tofu or tenderloin, bok choy, forest mushrooms, port
Palm Chicken
grilled, coconut marinade, lemon grass, turmeric
Shiromi Spice
sweet-spicy chili garlic, onion, bell pepper, shitake mushroom
Dessert
Lychee Cake
(served to each person individually) mango & pineapple sauce
Soup & Salad
Green Bean Salad
chilled, black soy vinaigrette
Miso Soup
(served to each person individually) white miso broth, soft tofu and fueru wakame scallions
Share Plates
Pre-Select 4 From The FollowingFire Dragon Roll
shrimp tempura, avocado, snow crab topped with spicy tuna and masago
Ocean Blue Roll
eel, avocado, boursin cheese and crab stick tempura fried
Edamame
rock sea salt
Rainbow Roll
california blue crab topped with tuna, salmon, white fish, avocado
Veggie Roll
grilled asparagus, cucumber, arugula, topped with cooked spinach
Rice Cracker Tuna*
tahini, avocado aioli, quickly fried
Mongolian Barbeque Lamb Lollipops
farm raised, new zealand
Tempura
shrimp, broccoli, asparagus, sweet potato, sake soy
Hot Share Plates
Pre-Select 3 From The Following (Served With Steamed Rice)Saia Stir-Fry
tofu or tenderloin, bok choy, forest mushrooms, port
Palm Chicken
grilled, coconut marinade, lemon grass, turmeric
Shiromi Spice
sweet-spicy chili garlic, onion, bell pepper, shitake mushroom
Miso Filet
24 hour marinated
Dessert
Lychee Cake
with mango & pineapple sauce (served to each person individually)
Soup & Salad
Green Bean Salad
chilled, black soy vinaigrette
Miso Soup
(served to each person individually) white miso broth, soft tofu and fueru wakame scallions
Share Plates
Pre-Select 4 From The FollowingFire Dragon Roll
shrimp tempura, avocado, snow crab topped with spicy tuna and masago
Ocean Blue Roll
eel, avocado, boursin cheese and crab stick tempura fried
Edamame
rock sea salt
Rainbow Roll
california blue crab topped with tuna, salmon, white fish, avocado
Veggie Roll
grilled asparagus, cucumber, arugula, topped with cooked spinach
Rice Cracker Tuna*
tahini, avocado aioli, quickly fried
Mongolian Barbeque Lamb Lollipops
farm raised, new zealand
Tempura
shrimp, broccoli, asparagus, sweet potato, sake soy
Hot Share Plates
Pre-Select 3 From The Following (Served With Steamed Rice)Saia Stir-Fry
tofu or tenderloin, bok choy, forest mushrooms, port
Palm Chicken
grilled, coconut marinade, lemon grass, turmeric
Shiromi Spice
sweet-spicy chili garlic, onion, bell pepper, shitake mushroom
Miso Filet
24 hour marinated
Thai Curry Lobster Or Sharing Porterhouse
choose one of these hot plates
Dessert
Lychee Cake
with mango & pineapple sauce (served to each person individually)
Signature Collection
Hand Crafted With Kold Draft Ice.Scorpion Bowl
$24.00
known as the mother of all cocktails... and yes, it's all in there.
Oh' My Cosmo
$12.00
hangar one orange, grand marnier, lime juice, cranberry, with candied orange peel.
Ruby Foo
$10.00
fresh basil, strawberries, sake & vodka, topped with ginger ale.
Hello Kitty
$10.00
x-rated fusion liquor, bombay gin and house made spicy ginger soda.
Blushing Lemonade
$14.00
soju, bombay gin, fresh blackberries, lemon, and sparkling sake.
Saia Rita
$10.00
sweet & spicy, cazadores tequila, jalapeno and pear nectar.
Bi-Polar Cocktail
infused by fire then tempered with ice; bombay sapphire, absinthe, lemon, lychee, lemongrass and egg whites.
Tequila Thyme
12.00
fresh pineapple, thyme, lime, cazadores tequila and st. germain.
$Old's Cool Collection
Classic Cocktails Revisited.Negroni
$12.00
(1919, florence). gin, punt e mes and aperol.
Red Hook Manhattan
(1870s, manhattan club, nyc). rye whiskey, maraschino liqueur and sweet vermouth.
Sazerac
$12.00
(1830s, new orleans). rye whiskey, cognac and bitters with an absinthe rinse.
Pear-Adox
$10.00
(1922, paris). sweet pear, cognac, apple liquor and fresh lemon juice.
Pisco Sour
10.00
(1916, peru). pisco, egg white, fresh lime juice, angostura and peychaud's bitters.
$Starlet Collection $12
Norma
hangar one citrus, triple sec, pineapple, cranberry, prosecco.
Grace
hangar raspberry, triple sec, fresh lime juice, simple syrup, cranberry.
Elizabeth
hangar one vodka, grape pucker, simple syrup, fresh lime and lime juices.
Bettie
hangar one blueberry, fresh blueberries, cranberry, fresh lime juice, agave nectar, jalapeno.
After Dinner Delights Collection $12
White Chocolate Crème Brulee Martini
bacardi rock coconut, godiva white chocolate, simple syrup.
Caramel Apple Royal Martini
crown royal, berentzen apple liquor, homemade caramel syrup.
Key Lime Pie Martini
house infused vanilla vodka, condensed milk, key west key lime juice, simple syrup.
Small Bites
Rib Eye Kushiyaki
$8.00
hijiki salad, balsamic teriyaki.
Idako
$9.00
baby octopus, crispy arugula, rice cracker, sweet and sour sauce.
Duck Gyoza
$7.00
duck confit, bok choy, eel sauce.
Ankimo
$9.00
monkfish liver, caviar, garlic, lotus root.
Tuna Cocktail
$8.00
spicy tuna, sesame caesar dressing, scallions, japanese yam.
Crispy Salmon Tartare
8.00
basil-lime mustard sauce, crab, avocado.
$Sushi Rolls
Consumption Of Raw Or Uncooked Food Such As Meats, Fish, And Eggs May Contain Harmful Bacteria. May Cause Serious Illness Or Death.Fire Dragon Half Roll
$10.00
shrimp tempura, avocado, snow crab, spicy tuna & masago topping.
Ocean Blue Half Roll
$8.00
eel, avocado, boursin cheese, crabstick, tempura fried.
Saia Sampler
15.00
tray of tuna, salmon,and shrimp sushi and an escolar tempura half roll.
$Signature Cocktails $7
Hello Kitty
x-rated fusion liquor, bombay gin & house made spicy ginger soda.
Saia Rita
cazadores tequila, jalapeno & pear nectar.
Tequila Thyme
fresh pineapple, thyme, lime and cazadores tequila & st. germain.
Old's Cool Collection $7
Sazerac
rye whiskey, cognac and bitters with an absinthe rinse.
Negroni
gin, punt e mes, and aperol.
Pisco Sour
pisco, egg white, fresh lime juice, angostura and peychaud's bitters.
Starlet Collection $7
Grace
hangar raspberry, triple sec, lime juice, simple syrup, cranberry.
Elizabeth
hangar one vodka, grape pucker, simple syrup, lime juice, lemon juice.
Bettie
hangar one blueberry, fresh blueberries, cranberry juice, lime juice, agave nectar, jalapeno.
Starlet Collection $7
Wine
$5.00
pinot grigio, white zinfandel, cabernet.
Champagne
$5.00
1/2 Carafe Of Sake
$5.00
Draft Beer
$3.00
Domestic Bottle
$4.00
Mixed Wells
$4.00
Menu for Saia is provided by findrestaurantmenu.com
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