Antipasti
Caprese
fresh buffalo mozzarella with sliced tomato and fresh basil.
Langostino
sardinian jumbo prawns sauteed in a white wine and garlic sauce served with spinach.
Pasta
Cannelloni
homemade pasta stuffed with veal, lamb, beef and spinach topped with bechamel and tomato sauce.
Fettuccine Ragout
fresh pasta in a rustic lamb ragout with tomato, porcini mushrooms and pecorino romano cheese.
Pappardelle With Sausage
fresh pappardelle pasta and sausage served in a tomato-basil sauce with wild mushrooms and onions.
Fish
Red Snapper Sauteed With Seafood Sauce
served in a light tomato sauce with shrimp, scallops, clams, calamari, mussels and wild mushrooms.
Scampi Oreganata
jumbo shrimp with bread crumb crust sauteed with white wine, lemon and garlic served with escarole.
Chicken
Pollo Parmigiana Ll Mulino
pounded breaded whole european breast served with marinara and topped with imported cheeses.
Spezzatino Di Pollo Alla Romana
morsels of chicken braised in white wine, artichokes, mushrooms and asparagus.
Risotto
Milanese
saffron with white wine.
Meat
Filetto Di Manzo Alla Fiorentina
12 oz filet of beef with shallots, sage and wine.
Rack Of Lamb
full rack of lamb topped with a dijon mustard glaze and lightly breaded served in a brown sauce.
Veal
Ossobuco
veal shank roasted in a red wine sauce with porcini mushrooms and served with saffron risotto.
Scaloppine Capriccio
veal sauteed in wine with prosciutto, fontina cheese and mushrooms.
Menu for Il Mulino - Washington DC is provided by findrestaurantmenu.com
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