Starters
Spinach and Parmesan Dip
$8.00
Comes with tortilla chips.
Grilled Jumbo Shrimp
$15.00
Comes with jalapeno, cilantro, vinaigrette, served with our grilled rustic bread.
Quesadilla
$9.00
Served with pico de gallo and sour cream with cheese, tomatoes and onions.
Grilled Chicken Quesadilla
$12.00
Served with grilled chicken, cheese, tomatoes, onions and jalapenos.
Fried Calamari
$13.00
Comes with a zesty marinara sauce.
Mama Mia Meatballs
$14.00
Beef, pork and veal meatballs seasoned with garlic and Grana Padana cheese, topped with pepperoni, tomato sauce and served with our grilled rustic bread.
Buttermilk Dipped Chicken Tenders
12.00
Comes with honey mustard and BBQ sauce.
$Salads
Add extras for an additional charge.Blackened Salmon Arugula Salad
$14.00
Tomato, diced red onion, julienned jicama and sherry vinaigrette.
House Salad
$7.00
Romaine, tomatoes, oranges and garlic croutons, choice of dressing: creamy blue cheese or balsamic vinaigrette.
Classic Caesar Salad
$9.00
Crispy romaine, shaved Parmigiano-Reggiano cheese.
Tomato, Fresh Basil and Mozzarella Salad
$9.00
Mixed Green Salad
8.00
Mixed field greens, spiced pecans, grape tomatoes, dates and aged balsamic vinaigrette.
$Sliders
2 Crab Cake Sliders
$13.00
Comes with remoulade sauce.
2 Jerk Chicken Sliders
$8.00
Comes with jerk BBQ sauce and jicama slaw.
2 Blackened Salmon Sliders
$10.00
Comes with avocado cream.
2 Beef Mini Burgers
$8.00
Comes with melted cheddar, Dijon mayo, bibb lettuce, tomato and onion.
2 Grilled Chicken Sliders
$8.00
Comes with balsamic mayo, fresh mozzarella, tomato and basil on a toasted brioche bun.
Combination Trio of Sliders
14.00
$Entrees
Sampler Platter
$50.00
Grilled shrimp, BBQ beef short ribs, jerk chicken, blackened salmon, baked macaroni and cheese.
Basil Chicken
$18.00
Semi-boneless breast (sauteed or blackened) with a basil cream sauce served with chef's rice and asparagus spears.
Rosemary Grilled Baby Lamb Chops
$26.00
Comes with house mashed potato and asparagus spears.
Shrimp and Grits
$18.00
Cheddar grits, sauteed shrimp, andouille sausage, tomatoes in a white wine butter sauce.
Angus Beef Ribeye
$26.00
Comes with loaded baked potato and green beans.
Penne Pasta in a Southwest Chipotle Pesto Cream Sauce
$16.00-26.00
Comes with bell peppers and onions with grilled chicken or with shrimp, scallops.
Crispy Red Snapper
$22.00
Comes with a creole style sauce served with chef's rice and fried plantains.
BBQ Beef Short Ribs
$19.00
Comes with a rich BBQ sauce, served with mashed potatoes and sauteed green beans.
Salmon Filet
$22.00
Choice of blackened or pan seared with jalapeno cornbread, asparagus spears and tomato salsa.
Brown Sugar Glazed Meatloaf
$15.00
Comes with house mashed potatoes and green beans.
Jerk Chicken Wings
$15.00
Comes with mango buttermilk sauce and baked macaroni and cheese.
Atlantic Salmon
$19.00
Choice of blackened or broiled.
Chilean Sea Bass
$26.00
W/ lemon beurre blanc sauce & steamed spinach.
Jumbo Lump Crab Cakes
25.00
With baked macaroni and cheese and remoulade sauce.
$Sides
Steamed Spinach
$6.00
Jalapeno Corn Bread
$6.00
Green Beans
$6.00
Loaded Baked Potato
$6.00
Asparagus
$6.00
House Mashed Potatoes
$6.00
Baked Macaroni and Cheese
$6.00
Chef's Rice
$6.00
Steak Fries
$8.00
Lois' Daily Corn Bread
6.00
$Desserts
Baked Apple Crisp
$7.00
Classic Creme Brulee
$8.00
Chocalate Melt-Away Cakes
$7.00
Vanilla Bean Ice Cream
$5.00
Key Lime Parfait
$7.00
Bread Pudding
$8.00
Comes with Myer's rum sauce.
Seasonal Mixed Berries
$7.00
Menu for The Park at Fourteenth is provided by findrestaurantmenu.com
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