Buca Trattoria

Buca Trattoria Menu

(203) 497-4915
996 State Street, New Haven, CT 06511

Antipasti


Carciofo Fritto
$11.95
Fried artichoke hearts, feta cheese, red onions, truffle lemon vinaigrette.
Broocoli di Rabe
$10.95
With Sweet sausage, pepperoncino, aioli.
Mamma's Polpette
$9.95
100% ground beef meatball, marinara sauce, grated Parmigiano.
Cozze and Calamari
$11.95
Sauteed PEI mussels and calamari, spicy seafood tomato broth.
Pizzetta Margerita
$9.00
Flat bread classic cheese pizza.
Baccala
$10.95
Dried codfish filet, giardiniera, olives, garlic, lemon juice, evoo.
Melanzana
$10.95
Baked eggplant, melted mozzarella, fresh ricotta, san marzano tomato sauce.
Gamberi alla Catalana
$12.95
Sauteed shrimp, lemon juice, pepperoncino, garlic, paprika, vin blanc.
Sopressata and Provolone
$13.95
Cold cut and cheese typical southern Italian with grilled marinated eggplant.
Burrata
$11.95
Creamy mozzarella cheese, tomatoes, parma, ham, basil, evoo.
Trippa alla Vesuviana
$10.95
Honey-comb tripe, Gaeta olives, spicy plum, tomato sauce.
Polipetti ala Luciana
11.95
Stewed babies octopus, hearty Seafood marinara sauce, fresh herbs.

$Zuppe and Insalate


Arugola
$7.95
Biological arugula, cucumber, radicchio cherry tomatoes, balsamic vinaigrette, Parmigiano cheese.
Cesare
$7.95
Hearts of romaine, croutons, Parmigiano cheese, Cesar dressing.
Cavolini di Brussels
$11.95
Brussels sprouts, pecorino cheese, lemon truffle oil, risotto cake.
Barbabietola
$8.95
Red beet carpaccio, arugula, sunflower seeds, feta cheese, figs glaze.
Pasta and Fagioli
7.95
Traditional 'Neapolitan Style' with Pancetta.

$Contorni


Broccoli Rabe
$8.00
Brussels's Sprouts
$6.00
Roasted Potatoes
$5.00
Linguine Aioli
$6.00
Rigatoni Pomodoro
6.00

$Pasta Fresca Ripiena


Ravioloni "Sofia Loren"
$18.95
Six large beef ravioloni, parmesan, truffle, cream sauce.
Ravioli
$17.95
" Nonna Maria" Four cheese ravioli, beef ragu.
Mezz Lune "Spinaci and Pesto"
18.95
Half-moon shaped spinach ravioli, walnuts, cherries, tomatoes, pesto-basil.

$Pasta Festival


Gnocchi alla "Sorrentina"
$17.95
Hand-made potato-ricotta, san Marzano tomato, fresh mozzarella.
Pachheri di " Gragnano"
$18.95
Sweet sausage, wild mix mushrooms, green peas, truffle creamy sauce.
Bucatini " Carbonara"
$17.95
Thick Gragnano spaghetti, pancetta, eggs, grated pecorino.
Tagliolini "Sole Mio"
$21.95
Fresh Linguine, Bay Scallops, shrimp, calamari, garlic, bacalao, EVOO, cherry tomato sauce.
Linguine " Vongole"
$21.95
Fresh baby clams, cherry tomato, garlic, parsley, white wine, EVOO.
Cavatelli " Baresi "
$17.95
Broccoli rabe, sweet sausage, pepperoncino, garlic, evoo.
Cavatelli al Ragu di Carne
18.95
Beef, veal, pork meat ragu.

$Pollo, Carni and Pesce


Scarpariello al Balsamico
$19.95
Young roasted chicken breast, sweet sausage, hot cherry peppers, garlic, balsamic vinegar sauce.
Parmigiana and Rigatoni
$20.95
Classic, American- Italian chicken dish fare, melted provolone, with rigatoni and san marzano tomato sauce.
Ossobuco
$24.95
Braised pork shank, saffron risotto, vegetable ragu.
Spezzatino
$23.95
Slow-braised Angus beef, potatoes, roots veggies, red wine, Au Jus.
Salmone al Forno
$22.95
Roasted fresh Atlantic salmon filet, capers Gaeta olives, tomato broth.

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