Templeton's Restaurant Menu

Name: Templeton's Restaurant
Telephone: (203) 498-3100

(203) 498-3100

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229 George St, New Haven, CT 06510

American

Restaurant Website

Lite Fare Menu

all sandwiches are served with red leaf lettuce, sliced tomato & onion, a half-sour pickle & housemade cole slaw

Templeton's Clam Chowder

$3.25-5.95

Chicken Vegetable Soup

$3.25-5.95

Soup Of The Day

$3.25-5.95

Templeton's House Salad

$5.25

served with a choice of housemade dressing: creamy balsamic, basil & mustard raspberry walnut

Caesar Salad

$9.50-11.95

romaine hearts & herb croutons with parmesan cheese with grilled chicken breast

Chicken Wings

$8.50

served with blue cheese dressing & cole slaw, your choice of flavors: hot, mild, honey bbq or teriyaki peanut

Fried Calamari

$8.50

garlic butter, sliced cherry peppers and sauce aoli

Fried Mozzarella

$8.95

served with housemade marinara sauce

Grilled Pizza

$9.00

housemade marinara sauce & mozzarella cheese, choice of toppings: pepperoni, sausage, onions or mushrooms, add $0.50 per additional item

Chicken Sandwich

$9.25

grilled or fried chicken cutlet on a portuguese roll with tomato relish, pesto mayonnaise and alfalfa sprouts.

Crab Cake Sandwich

$13.25

the very best broiled lump crab cake in connecticut! chef's personal recipe served on a portuguese roll with horseradish cream sauce.

Flame Broiled Angus Burger

$8.75

8 oz. beauty on a portuguese roll with american, cheddar, havarti or blue cheese.

Flame Broiled Angus Burger

$9.50

onion & provolone

Flame Broiled Angus Burger

$9.50

Mushroom & swiss

Flame Broiled Angus Burger

$9.50

bacon, bbq & onion

Flame Broiled Angus Burger

$9.50

bacon & cheddar

Quesadillas

$8.95-9.50

seasoned flour tortilla stuffed with roasted vegetables and cheese. topped with pico de gallo and sour cream.

Sandwich Sides

$0.25

french fries (regular or spicy), batter dipped onion rings

Eggs

Eggs Any Style

$7.95

two eggs any style, with your choice of bacon, ham or sausage served with potatoes and toast

Buttermilk Pancakes

$6.75

choice of apple, banana, blueberry or chocolate chips

Omelettes

$7.75

american, swiss or cheddar cheese, served with potatoes and toast, add $0.25 per item bacon, sausage, peppers, onions, tomato, spinach.

Krisp French Toast

$6.75

served with orange/ walnut butter and maple syrup

Egg Benedict

$8.25

two poached eggs served atop an english muffin with canadian bacon, hollandaise sauce and fresh fruit.

Belgian Waffle

$7.50

served with fresh fruit or strawberry sauce & whipped cream

Egg Sardough

$8.50

two poached eggs served atop an english muffin with creamed spinach, tomato, sauce mornay and fresh fruit

Corned Beef Hash & Poached Eggs

$9.95

served with fresh fruit

N. Y. Sirloin & Eggs

$12.50

4 oz. new york strip served with two eggs any style, potatoes and toast

Smoked Scottish Salmon

10.25

served with cream cheese, chives, toasted bagel and frsh fruit

$Continental Breakfast

Continental Breakfast

7.95

assorted fresh fruit or yogurt, freshly baked muffin, danish, croissant or scone - choice of juice, coffee or tea.

$Continental Breakfast-Side Orders

Oatmeal Or Cream Of Wheat

$2.75

1/2 Grapefruit

$1.95

Fresh Melon Quarters

$2.75

Assorted Cold Cereals

$2.50

Flavored Yogurts

$2.20

Bacon, Sausage Or Ham Steak

$2.20

Fresh Fruit Cup

$2.75

Freshly Baked Muffins & Danish

$1.50

Toast

1.10

(whole wheat, rye or white)

$Continental Breakfast-Beverages

Juices

$2.50

(orange, apple, grapefruit, cranberry)

Coffee, Decaf Or Tea

$2.00

Hot Cocoa

$2.50

Milk

$2.25

(whole, 2% or skim)

Lunch Menu

Templeton's Clam Chowder

$5.95

Soup Of The Day

$3.25

Templeton's House Salad

$5.25

w/ choice dressing: gorgonzola, raspberry & walnut vinaigrette, basil & mustard or creamy balsamic vinaigrette.

Traditional Caesar Salad

$9.50-11.95

with grilled chicken breast

Asparagus Salad

$9.50

caramelized onions & roasted peppers topped with crumbled goat cheese & creamy balsamic vinaigrette on a baked yeast raised crust

prosciutto Wrapped Fresh Mozzarella Salad

$8.95

roma tomatoes & mesclin greens drizzled with olive oil, raspberry vinegar & cracked pepper.

Warm Antipasto Bruscietta

9.25

pan-seared blend of marinated vegetables, meats & cheeses on flame-broiled focaccia bread

$Cold Sandwiches

(all sandwiches served with lettuce, tomato, onion, cole slaw & half sour pickle)

Turkey Wrap

$8.25

oven-browned breast of turkey with cranberry walnut ragu & mesculin greens on a seasoned flour tortilla

Shaved Honey Ham Club

$7.75

shaved ham, bacon, boursin cheese, roma tomatoes & alfalfa sprouts on hearty nut toast finished with a sweet & spicy honey dijon

Sliced Roast Beef Sandwich

$9.00

thin sliced angus roast beef with roasted red peppers, basil leaf, goat cheese & horseradish cream on canadian oat bread

Tuna Or Chicken Salad

7.95

served on a grilled pita

$Hot Sandwiches

(served with lettuce, tomato, onion, cole slaw & half sour pickle)

Hot Pastrami On Grilled Rye Bread

$8.00

pastrami, onions, tomatoes, & melted swiss with honey mustard on butter topped 12 grain bread

Steak & Cheese Hero

$8.50

chipped rib eye steak with creamy cheddar cheese sauce, mushrooms & onions

Marinated Portabella Mushroom Wrap

$8.25

grilled portabella with zucchini & summer Squash wrapped in a seasoned flour tortilla with fresh herb salad & grilled roma tomatoes

Grilled Breast Of Chicken

$8.25

chicken breast, roasted peppers, sprouts & provolone cheese on portuguese roll with guacamole

Continental Breakfast-

$9.00

with american cheese

Grilled Angus Beef Burger

$9.50

mushroom & swiss

Grilled Angus Beef Burger

$9.50

Bacon Onion & Barbeque sauce

Grilled Angus Beef Burger

$9.50

Onion & provolone

Grilled Angus Beef Burger

8.75

$Side Orders

Potato Salad

$1.95

Fruit Salad

$2.25

Pasta Salad

$1.95

French Fries

$2.25

(regular or spicy)

Onion Rings

2.25

$Entrees

(all entrees served with vegetable of the day)

Bacon-Wrapped Pork Loin

$11.75

pan-seared with ancho cream sauce, duchess potatoes & vegetable of the day

Spinach & Gorgonzola Ravioli

$10.50

smothered in pesto cream sauce with wild mushrooms & roma tomatoes topped with roasted red pepper coulis

Flame Broiled Lamb Chops

$11.95

served with braised red cabbage, wild rice cakes & minted bordelaise

Housemade Pot Pie

$9.50

with fresh baked puff pastry

Quiche Of The Day

$10.50

with dressed field greens & fresh fruit

Pasta Of The Day

$10.50

Catch Of The Day

$0.00

Appetizers

Soup

$3.50

new england clam chowder

Soup

$3.50

Soup Of The Day

Shrimp Cocktail

$11.50

poached jumbo shrimp with a bloody mary cocktail sauce

Asian Medley

$10.00

grilled asian delights: chicken with a general tso sauce & steak with a spicy plum sauce served atop asian slaw

Portobella And Brie Melt

$8.00

grilled portobella mushroom covered with melted brie and accompanied with a port wine syrup

Sea Salt And Rosemary Scallops

$11.00

seared sea salt scallops with a rosemary citrus sauce

Crab Cakes

$10.00

maryland style with a choron mayonnaise

Steamed Mussels And Clams

$9.00

served with a red or white broth and grilled flatbread

Roasted Tomato bruschetta

$7.00

oven-roasted tomatoes and caramelized onions spread on garlic baguettes, covered with melted provolone

Canadian Clams Casino

$10.00

broiled baby hard shell clams topped with canadian bacon, garlic, peppers & panco breadcrumbs

Seafood Vol Au Vent

$11.00

scallops, shrimps and mussels with saffron cream in puff pastry

Fried Calamari

9.00

with marinara sauce

$Salads

Caesar Salad

$7.50

romaine, parmesan & classic caesar dressing

Templeton's Salad

$7.50

mesclun & gorgonzola

Goat Cheese & Walnut Salad

8.50

mesclun & garden green melange with warm goat cheese, kalamata olives, caramelized walnuts, a white wine vinaigrette served on a grilled flatbread

$Pastas

Seafood Fra Diavlo

$21.00

sauteed clams, mussels & shrimp in a red sauce over linguini (mild or spicy)

Shrimp Vodka Parma Rosa

$20.00

sauteed tiger shrimp in a delicate vodka parma rosa sauce over angel hair

Chicken Fettucini Alfredo

$18.00

scallopini of chicken breast in our alfredo sauce, peas and prosciutto over fettuccini.

Shrimp Scampi

$20.00

sauteed tiger shrimp in a light garlic white wine scampi over linguini

Roasted Vegetable Lasagna

18.00

roasted vegetables layered with fresh mozzarella and provolone cheese, pasta sheets finished with a roasted tomato marinara

$Fish

Mahi-Mahi En Papiotte

$21.00

mahi mahi filet, tomatoes, onions, garlic and fresh herbs roasted and wrapped in parchment

Salmon A L'Americaine

$23.00

grilled salmon filet finished with a shrimp and lobster sauce americaine

seared Ahi Tuna

$23.00

dry rubbed & seared with cusabi & ginger hoisin dipping sauces

Soft Shell Crab

$0.00

available fried or sauteed

Trout Almondine

$20.00

sauteed idaho rainbow trout with lemon and almond

Stuffed Sole

20.00

seafood stuffed atlantic sole with a white wine buerre blanc

$Carving Board

all entrees are served with a house salad and choice of baked or mashed potato or starch of the day & nightly seasonal vegetable. for those on low carb diets, just ask your server to eliminate starch and double vegetable

Veal Saltimboca

$22.00

seared veal cutlet stuffed with roasted peppers, boursin cheese and prosciutto in a brown sauce

Honey Lime Mustard Pork Chop

$22.00

grilled double cur pork chop with a honey mustard and lime glaze

New York Strip Steak

$26.00

grilled to order, available three way

A La Gorgonzola

$0.00

topped with melted gorgonzola

Whiskey Bistro

$0.00

basted with a whiskey barbecue sauce served over bistro fries

Brandy Peppercorn

$0.00

a brandy & peppercorn demi-glaze

Blackberry Rack Of Lamb

$33.00

roasted new zealand lamb rack with a caramelized walnut and pesto crust

Chicken Marsala

$18.00

sauteed scallopini of chicken with mushroom & marsala wine reduction

Prime Rib

$23.00

slow roasted with horseradish cream and au jus

Duckling D'Hiver

$23.00

semi-boneless 1/2 duckling with a brandy orange demi-glaze or a bing cherry reduction

Filet Portobello

$24.00

apple wood bacon wrapped filet mignon with a sauteed portobello mushroom and chianti demi-glaze

Menu for Templeton's Restaurant is provided by findrestaurantmenu.com

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