Tre Scalini Ristorante Italian

Tre Scalini Ristorante Menu

(203) 777-3373
100 Wooster St, New Haven, CT 06511
$$$$$

Antipasti - Lunch

Served from 11:30 am to 2:30 pm.
Antipasti Assortiti
$15.00
Fresh mozzarella, tomatoes, parma prosciutto, capicola, salami, jardiniere, Parmigiana cheese.
Buratta Fritti
$13.00
Creamy buratta mozzarella, pomodoro sauce, grated Parmesan cheese.
Calamaretti Fritti con Salsa Arrabiata
$12.00
Fried calamari served with either a spicy pomodoro sauce or New York style with cherry peppers tossed with pomodoro.
Insalata di Frutti di Mare
$14.00
Shrimp, clams, calamari, scallops, garlic, extra virgin olive oil.
Palle di Risotti
$11.00
Breaded Parmesan risotto croquettes, vodka sauce, truffle oil drizzle.
Pane Cotto
$11.00
Escarole, beans, peasant bread, grated Parmigiana cheese.
Tortina di Granchio
$13.00
Crab cakes, limoncello cream sauce, wilted baby greens.
Melanzane Rollatini
$12.00
Egg battered eggplant, ricotta cheese stuffing, pomodoro sauce, grated Parmesan cheese.
Ostriche Sulla Conchiglia
$14.00
Half dozen fresh shucked blue point oysters.
Broccoli di Rabe con Salsiccia
13.00
Broccoli rabe, sweet Italian sausage, garlic, extra virgin olive oil.

$Zuppe - Lunch

Served from 11:30 am to 2:30 pm.
Pasta e Fagioli
$7.00
Homemade pasta and beans.
Scarole e Fagioli
$7.00
Hearty escarole and beans.
Tortellini en Brodo
7.00
Cheese tortellini in broth.

$Insalata - Lunch

Served from 11:30 am to 2:30 pm.
Insalata di Tre Scalini
$8.00
Mesculin salad, orange segments, toasted pignoli nuts, goat cheese, citrus vinaigrette.
Barbietole Da Insalata Arrostita
$9.00
Roasted beets, arugula, toasted hazelnuts, goat cheese filled ravioli, honey vinaigrette.
Insalata di Arugula
$8.00
Arugula salad, pear slices, imported Brie, honey roasted walnuts, key lime vinaigrette.
Insalata di Cesare
8.00
Romaine lettuce, garlic croutons, Parmigiana cheese, classic caesar dressing.

$Farinacci - Lunch

Served from 11:30am to 2:30pm.
Penne al Finlandia
$20.00
Penne pasta, pink vodka sauce.
Orrichiette Alla Camuti
$13.00
Little ear pasta, escarole, onions, cannellini beans, ground sausage, pomodoro sauce.
Spaghetti Carbonara
$13.00
Spaghetti, diced pancetta, onions, peas, Parmesan cream sauce.
Gnocchi Saporiti
$12.00
Homemade potato dumplings, pomodoro sauce, diced fresh mozzarella.
Linguini con Vongole
$13.00
Littleneck clams, linguini, red, or white sauce.
Pappardelle al Telefono
$15.00
Large egg noodles tossed with lobster meat in a light pink sauce.
Cavatelli Bolognese
$12.00
Homemade cavatelli pasta tossed in a hearty meat sauce.
Cappelini Aglio Olio
16.00
Angel hair pasta, roasted garlic, extra virgin olive oil.

$Piatti Forti Pollo - Lunch

Served from 11:30 am to 2:30 pm.
Pollo Alberto
$14.00
Skillet crisped semi boneless chicken, Italian sausage, onions, hot cherry peppers, fried potatoes, garlic vinegar reduction.
Pollo Giovanna
$13.00
Breaded chicken breast, eggplant and mozzarella cheese stuffing, pomodoro sauce, dollop of ricotta cheese.
Pollo Scarpariello
$13.00
Boneless chicken breast, hot cherry peppers, garlic, olive oil, white wine.
Pollo Alla Bozzi
13.00
Breaded chicken cutlet, escarole, beans, hot cherry peppers.

$Vitello - Lunch

Served from 11:30am to 2:30pm.
Vitello Milanese
$15.00
Breaded veal cutlet, arugula salad, roma tomato chutney.
Scalloppine Alla Giuseppe
$15.00
Veal medallions, Italian sausage, carmelized onions, roasted red peppers, roasted potatoes, mozzarella cheese, roasted garlic marsala sauce.
Vitello All'arturo
$15.00
Veal medallions, parma prosciutto, mozzarella cheese, madeira demiglaze, green fettucini noodles.
Scalloppine di Vitello Saltimboca
15.00
Veal medallions, parma prosciutto, mozzarella cheese, sage sherry demiglaze.

$Carne - Lunch

Served from 11:30am to 2:30pm.
Filetto di Maiale Arrotolato
$13.00
Breaded pork tenderloin, prosciutto and swiss guyere stuffing, wild mushroom marsala cream sauce.
Bistecca Rustica
16.00
Grilled New York strip, garlic, olive oil, fresh herbs, creamed spinach, Parmesan French fried potatoes.

$Pesce - Lunch

Served from 11:30am to 2:30pm.
Zuppa di Pesce
$17.00
Clams, mussels, scallops, shrimp, scrod, red, or white sauce over linguini.
Basa con Nido Degli Ucelli
$13.00
Pan seared whitefish, julienned potatoes and onions, hot cherry peppers, light pomodoro sauce.
Filetto di Sogliola Imbottiti
$13.00
Filet of sole, crabmeat and asparagus stuffing, orange saffron reduction.
Gamberoni Casserta
$14.00
Egg battered shrimp, spinach, fresh tomato, mozzarella cheese, wild mushrooms, madeira wine sauce.
Salmone Alla Brace
13.00
Grilled salmon, lemon, white wine, fresh herbs.

$Antipasti - Dinner


Calamaretti Fritti
$14.00
Traditional style with side of marinara or New York style tossed with hot cherry peppers and marinara sauce.
Vongole Casino
$11.00
Littleneck clams, diced peppers, bacon, lemon, garlic butter.
Pane Cotto
$11.00
Escarole, beans, peasant bread, grated Parmigiana cheese.
Broccoli di Rabe con Salsiccia
$13.00
Broccoli rabe, sweet Italian sausage, garlic, extra virgin olive oil.
Melanzane Rollatini
$12.00
Egg battered eggplant, ricotta cheese stuffing, pomodoro sauce, grated Parmesan cheese.
Ostriche Sulla Conchiglia
$14.00
Half dozen fresh shucked blue point oysters.
Antipasti Assortiti
$15.00
Fresh mozzarella, tomatoes, parma prosciutto, capicola, salami, jardiniere, parmigiano cheese, olive oil, basil.
Torta di Granchio
$13.00
Crab cakes, limoncello cream sauce, wilted baby greens.
Rabe Alla Ricciutti
$13.00
Egg rolls wrapped with broccoli rabe, sausage, white beans, pomodoro dipping sauce.
Insalata di Frutti di Mare
$14.00
Shrimp, clams, calamari, scallops, lemon, extra virgin olive oil.
Palle di Risotti
11.00
Breaded Parmesan risotto croquettes, light vodka sauce, truffle oil drizzle.

$Zuppe - Dinner


Scarole e Fagioli
$7.00
Escarole and beans.
Pasta e Fagioli
$7.00
Pasta and beans.
Tortellini en Brodo
7.00
Cheese tortellini in chicken broth.

$Insalata - Dinner


Insalata di Cesare
$8.00
Romaine lettuce, garlic croutons, parmigiano cheese, classic caesar dressing.
Nonna's Estiva di Insalata
$8.00
Grape tomatoes, cucumber, red onion, fresh mozzarella, basil, olive oil, red wine vinegar.
Barbabietole Da Insalata Arrostita
$9.00
Roasted beets, arugula, toasted hazelnuts, goat cheese filled ravioli, honey vinaigrette.
Insalata di Rucola
8.00
Arugula salad, pear slices, imported Brie, strawberries, honey roasted walnuts, key lime vinaigrette.

$Farinacei - Dinner


Linguini con Vongole
$23.00
Littleneck clams served over linguini, red or white sauce.
Orrechiette Alla Camuti
$22.00
Little ear pasta, escarole, onions, cannellini beans, ground sausage, garlic pomodoro sauce.
Pappardelle al Telefono
$25.00
Large egg noodles, picked lobster meat, pink vodka sauce.
Capelinni Aglio Olio
$19.00
Angel hair pasta, roasted garlic, extra virgin olive oil.
Cavatelli Bolognese
$20.00
Cavatelli pasta tossed in a hearty meat sauce.
Gnocchi Saporiti
$19.00
Homemade potato dumplings, pomodoro sauce, diced fresh mozzarella.
Penne al Finlandia con Schizzi di Pomodoro
$20.00
Penne pasta tossed in a pink vodka sauce.
Spaghetti Carbonara
21.00
Spaghetti, diced pancetta, onions, peas, Parmesan cream sauce.

$Piati Forti Pollo - Dinner


Pollo Alla Bozzi
$22.00
Breaded chicken cutlets served over escarole and beans, with or without hot cherry peppers.
Pollo Scarpiello
$22.00
Pan seared boneless chicken breast, hot cherry peppers, white wine, garlic, olive.
Pollo Giovanna
$22.00
Panko encrusted rolled chicken breast, eggplant and mozzarella stuffing, pomodoro sauce, dollop of ricotta cheese.
Pollo Alberto
$22.00
Skillet crisped semi boneless chicken, Italian sausage, onions, hot cherry peppers, fried potatoes, vinegar reduction.
Pollo Romana
22.00
Breaded chicken cutlets, mozzarella cheese, spinach garlicand oil, Parmesan roasted potatoes, lemon caper sauce.

$Vitello - Dinner


Vitello All'arturo
$24.00
Veal medallions, parma prosciutto and mozzarella cheese, sherry reduction served over spinach fettuccini.
Vitello Saltimboca
$24.00
Veal medallions, parma prosciutto, mozzarella cheese, sage sherry demiglaze.
Vitello Farcito
$24.00
Rolled veal stuffed with parma prosciutto, mozzarella cheese, spinach, pignoli nuts, wild mushroom gorgonzola cheese sauce.
Vitello Milanese
$28.00
Breaded veal chop pounded thin served over arugula, roma tomato chutney.
Vitello Alla Giuseppe
24.00
Veal medallions, Italian sausage, onions, roasted red peppers, mozzarella cheese, roasted potatoes, marsala wine reduction.

$Carne - Dinner


Filetto di Maiale Arrotolato
$24.00
Breaded pork tenderloin, prosciutto and swiss guyere stuffing, wild mushroom marsala cream sauce.
Maiale Alla Voldostana
$27.00
Breaded pork chops, prosciutto and mozzarella cheese stuffing, wild mushroom sherry demiglaze.
Bistecca Rustica
$30.00
Grilled New York strip steak, garlic, olive oil, fresh herbs, creamed spinach, Parmesan French fried potatoes.
Osso Bucco
30.00
Slow roasted veal shank, natural braising demiglaze, Parmesan risotto.

$Pesce - Dinner


Spigola Cilena
$31.00
Pan seared chilean sea bass, citrus reduction.
Filetto di Sogliola Ripieni
$23.00
Filet of sole, crabmeat and asparagus stuffing, orange saffron reduction.
Zuppa di Pesce
$29.00
Clams, mussels scallops, shrimp, scrod, red, or white sauce over linguini.
Gamberoni Casserta
$26.00
Egg battered shrimp, spinach, mozzarella cheese, diced tomato, wild mushroom madeira sauce.
Salmone Alla Brace
$25.00
Grilled salmon, lemon, white wine, fresh herbs.
Basa con Nido Degli Uccelli
$24.00
Pan seared whitefish, julienned onions and potatoes, hot cherry peppers, pomodoro sauce.

Menu for Tre Scalini Ristorante is provided by findrestaurantmenu.com

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