Ballou's Wine Bar

Ballou's Wine Bar Menu

(203) 453-0319
51 Whitfield St, Guilford, CT 06437
$$$$$

Small Plates


Our Own Spiced Almonds
$6.50
Seasoned and roasted with a slight kick.
B Bites
$6.50
Assiago, cheddar crisps with chipotle dipping sauce.
Ballou's Meatballs and Tomato Sauce
$8.50
Best meatballs ever.
Tomato Sauce and Dipping Bread
$7.50
Just like Noni's delicious sauce with garlic bread.
Rare Sesame Yellow Fin Tuna
$14.50
Seared tuna, served with cucumber wasabi sauce.
Stuffed Mushrooms
$12.50
Mushrooms with our wonderful, buttery cracker stuffing.
Maple Dijon Beets
$10.50
Beets, tossed with maple dijon dressing, goat cheese and glazed walnuts.
Edamame Dumplings
$11.50
Served with a balsamic fig glaze.
Ballou's Hummus with Pita Bread
$12.50
House made hummus served with carrots and pita bread.
Fresh Mozzarella, Tomato and Fresh Basil
$9.50
So refreshing, served with balsamic fig glaze.
Jumbo Shrimp Cocktail
$13.50
Six jumbo shrimp served with cocktail sauce.
Mediterranean Mixed Olives
$6.50
Assorted olives including Kalamata.
Shooters
$11.50
Hot cherry peppers, stuffed with prosciutto and provolone cheese.
Ballou's Maryland Style Crab Cakes
$14.50
Light and fluffy, cooked to order and dressed with chipotle mayo.
Turkish Figs
11.50
Stuffed with walnuts and goat cheese wrapped in prosciutto.

$Flat Bread Pizza


Fresh Mozzarella Pizza
$13.50
Tomato, fresh basil, drizzled with balsamic fig glaze.
Italian Cheese Pizza
$13.50
Sauce and cheese.
Pepperoni, sausage and Bacon Pizza
$13.50
Tomato sauce and cheese.
Figs, Prosciutto and Goat Cheese Pizza
$13.50
Greens and maple dijon dressing.
Buffalo Chicken Pizza
$13.50
Gorgonzola, Italian cheese, hot sauce and ranch dressing.
Bacon, Spinach and Cheese Pizza
$13.50
Cheddar and Baked Apples Pizza
$13.50
Served with candied walnuts.
Baby Shrimp and Bacon Pizza
$13.50
Garlic and Cheese.
Ballou's House Meatballs Pizza
13.50
Sauce and cheese.

$Cheese and Meat Plates

Served with seasoned toasted bread pieces.
Assiago
$5.00
Made from Italian cow's milk, aged, hard and crumbly texture. Flavor is reminiscent of Parmesan.
Fresh Mozzarella and Balsamic Fig Glaze
$5.00
USA. A semi soft cheese made from cow's milk. It has a delicate flavor porcelain appearance. It is enhanced by a balsamic fig glaze.
Brie
$5.00
France. A soft cow's milk cheese, named after brie, the French region where it originated.
Goat Cheese and Honey
$5.00
France. Rich and creamy goat cheese, with a fine soft texture.
Stilton Blue
$6.00
England. Semi soft, crumbly, sweet, creamy cheese with a wonderful complex and blue flavor.
Grafton Ages Cheddar
$6.00
Vermont. Raw milk. Cheddar aged up to 3 years for exceptional depth of flavor, texture, sharp, complex and long creamy finish.
Italian Sharp
$6.00
Italy. Pasteurized milk. Italian Fontina style cheese, full flavored, sharp, but not sour. Aged 60 days it develops its creaminess and delicate flavors.
Manchego
$6.00
Spain. Made from unpasteurized sheep's milk. Fruity, nutty, sweet and tangy.
Pepperoni
$5.00
Prosciutto
$5.00
Salami
5.00

$Savory Cheese Fondue

Served with dipping bread. Add apples, carrots or apples and carrots for an additional charge.
Cheddar Merlot Fondue
$14.00
Artichoke with Pepper Jack Cheese Fondue
$14.00
Crab and Cheddar Merlot Fondue
$16.00
Tiger Cheese Fondue
$14.00
Mild horseradish cheese.
Italian Cheese Fondue
$14.00
Cheddar, Bacon and Jalapeno Fondue
16.00

$Dessert Fondue

Served with fresh fruit, pound cake and rice krispie treats.
Chocolate Fondue
$14.00-25.00
Peanut Butter Fondue
$14.00-25.00
Chocolate and Peanut Butter Fondue
$14.00-25.00
Nutella Fondue
$14.00-25.00
Caliente Fondue
14.00-25.00

$Wraps

Served with field greens.
Italian Style Wrap
$12.50
Prosciutto, salami, mozzarella, roasted peppers, tomato and field greens with a balsamic fig glaze.
Crispy Chicken BLT
$12.50
Served with gorgonzola, white balsamic vinegar and olive oil.
Turkey, Cranberry Nut Wrap
$12.50
Turkey breast with cranberry nut relish, goat cheese and greens.
Albacore Tuna Salad Wrap
$12.50
Served with gruyere, tomato, onion, greens and cucumber wasabi.
Buffalo Chicken Wrap
$12.50
Served with gorgonzola, lettuce, tomato, hot sauce and a side of ranch dressing.
Ballou's Hummus Wrap
$12.50
Served with lettuce, tomato, roasted red peppers and cheddar cheese.
1/4 lb. CT Style Hot Buttered Lobster Roll
21.00
Served with dill.

$soups


Vegetarian Black Bean Soup
$5.00-7.00
Italian Sausage and Chicken Soup
$5.00-7.00
Lobsta Bisque
5.00-7.00

$Salads


Field Greens and Apple Salad
$13.50
Walnuts, dried cranberries and gorgonzola cheese, tossed with maple dijon dressing. Add Chicken or turkey for an additional charge.
Ballou's Beet Salad
$13.50
Beets marinated in our maple dijon dressing on top of field greens tossed with goat cheese and house made candied walnuts.
Albacore White Tuna Salad
$13.50
Field greens, white beans, feta and kalamata olives, tossed in lemon dressing.
Albacore White Tuna Salad with Panko Breaded Crispy Chicken
$16.50
Bacon, lettuce, tomato, gorgonzola and spiced almonds. Tossed with olive oil and white balsamic vinegar.
Yellow Fin Tuna salad
$18.50
Sesame crusted rare yellow fin tuna, red onion, tomatoes, capers and roasted red peppers. Tossed with lemon dressing.
Smoked Salmon Salad
$17.50
Field greens with smoked salmon, goat cheese, red onion, tomato and capers. Tossed with lemon dressing.
Italian Antipasti Salad
$18.50
Salami, prosciutto, mozzarella, tomato, cherry and roasted peppers. Tossed in balsamic dressing.
Mediterranean Gyro Salad
14.50
Seasoned gyro meat (lamb and beef) field greens, tomato, red onion, feta, kalamata olives and tzatziki sauce.

$Large Plates

Add a side salad or a cup of soup and lobsta bisque for an additional charge.
Ballou's Bacon Mac and Cheese
$16.50
Our House specialty. Penne pasta in a creamy cheddar cheese sauce with smoky bacon and a touch of spice.
Ballou's Lobster Mac and Cheese
$22.50
Penne pasta in a creamy cheddar cheese sauce with chunks of lobster (knuckle and claw) and a touch of spice.
Portabella Mushroom and Spinach Ravioli
$17.50
Oven roasted portabella mushrooms and spinach blended with mozzarella. Provolone, Parmesan and pecorino Romano cheese. Served in a delicious creamy gorgonzola sauce or a spicy fra diavolo sauce.
Butternut Squash Ravioli
$17.50
Ravioli stuffed with creamy butternut squash, topped with Italian sausage and baked apples in a light cream sauce with a touch of cinnamon.
Baked Meatloaf
$16.50
Our house made meatloaf. Served with potato and vegetables.
Seafood Casserole
$22.50
Shrimp and lobster blended in our buttery, cracker and crab stuffing. Served with a cup of soup or a side salad. Lobsta bisque for an additional charge.
Lobster and Shrimp Fra Diavolo
$24.50
Tender jumbo shrimp and chunks of lobster (knuckle and claw), served over pasta in our spicy fra diavolo sauce.
Pasta Sensation with Shrimp
$18.50
Dive into the flavors, slightly sweet and spicy. A wonderful blend of cranberries and sun-dried tomatoes in a spicy fra diavolo sauce tossed with orzo pasta, capers and jumbo shrimp.
Ellen's Veggie Love
$15.50
Sauteed vegetables with kalamata olives in a quinoa and brown rice and garlic medley. Gluten free and Vegan.
Slow Cooked Beef Brisket
18.50
Slow roasted in our own rub until tender, served with potato and vegetable.

$Pasta


Penne
$14.50
Add 4 pieces of jumbo shrimp, meatballs, Italian sausage, chicken and lobster for an additional charge.
Linguine
$14.50
Add 4 pieces of jumbo shrimp, meatballs, italian sausage, chicken and lobster for an additional charge.
Spaghetti Squash
14.50
Add 4 pieces of jumbo shrimp, meatballs, italian sausage, chicken and lobster for an additional charge. Gluten free and vegan.

$Panini

Thin presed sandwiches- served with field greens.
Pulled Pork with Cheddar Cheese Panini
$12.50
Ballou's Meatballs, Sauce and Mozzarella Panini
$12.50
Baked Turkey and Gruyere Cheese Panini
$12.50
Served with roasted red peppers and mayonnaise.
Salami and Goat Cheese Panini
$12.50
Served with roasted red peppers.
Prosciutto, Fresh Mozzarella and Tomato Panini
$12.50
Served with fresh basil and balsamic fig glaze.
Tuna Melt, Cheddar and Tomato Panini
$12.50
Brie And Apricot Panini
$12.50
Chicken, Chipotle and Bacon Panini
$12.50
Served with mozzarella, bacon and chipotle mayonnaise.
Fresh Mozzarella and Tomato Panini
$12.50
Served with fresh basil and balsamic fig glaze.
Italian Sausage, Mozzarella, Roasted Red Peppers Panini
$12.50
Served with balsamic fig glaze.
Ballou's Specialty Panini
21.50
Lobster, mozzarella, dill and melted butter.

$Combo Meals


Combo Meals
12.50
Any half of a regular panini with a cup of soup or a half of field greens apple salad or albacore tuna and bean salad. Lobsta Bisque for an additional charge.

$Desserts


Cheesecake
$6.00
Carrot Cake
$6.00
Flourless Chocolate Cake
$6.00
Mudslide Brownie
$6.00
Tiramisu
$6.00
Dessert Fondue
$14.00-25.00
Served with fresh fruit, pound cake, rice krispie treats and bananas. Choose on of the following Chocolate, nutella, peanut butter, chocolate and peanut butter, caliente.
Assorted Chocolate Truffles
2.00-4.00
Handmade truffles made from real dark and white chocolates.

$Gluten Free Small Plates


Gluten Free Savory Fondues
$16.00
Served with carrots and apples.
Gluten Free Fresh Mozzarella with Tomato and Basil
$9.00
Gluten Free Shrimp Cocktail
$12.00
Gluten Free Hummus Plate
14.00
Served with roasted red peppers, carrots, gluten free flat bread.

$Gluten Free Large Plates


Gluten Free Cheese Ravioli
$16.00
Served with side salad.
Gluten Free Spaghetti Squash
$14.00
Served with side salad. Your choice of sauce. Add lobster and shrimp for an additional charge.
Gluten Free Flat Bread pizza
$15.00
Gluten Free Panini
14.00
Choose from many of our panini's made on gluten free flat bread.

$Gluten Free Dessert


Gluten Free Ballou's Dessert Fondue
$14.00
Apples, strawberries, banana and rice krispie treats.
Gluten Free Flourless Chocolate Cake
$7.00

Menu for Ballou's Wine Bar is provided by findrestaurantmenu.com

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