Sides
Sauteed Swiss Chard
$14.00
Creamy Polenta
$14.00
French Green Beans
$14.00
Whipped Duck Confit Mashers
$14.00
Hand Cut Fries with Black Truffle and Parmesan Cheese
14.00
$Desserts
Chocolate Bread Pudding
$12.00
Toasted marshmallow cream, rum raisin syrup
Vanilla Pot de Creme, Brulee Banana
$11.00
Gluten free
Baked Alaska
$12.00
With coconut, manadarin,toffee-pistachios, lemon curd. Gluten free
Chocolate Pave, Peanut Butter Ganache, Caramel Popcorn
$12.00
Flourless Orange & Almond Cake
$12.00
White chocolate ganache cherries, rose gelee, vanilla ice cream. Gluten free
Bacon Hot Fudge Sundae
$11.00
Butterscotch ice cream, brownie, malted ice cream
Ice Cream or Sorbet Selections
$9.00
Gluten free
Artisan Cheese Plate
19.00
Dried fruits, berries, lavender honey
$Appetizers
Bay Scallops and Sweet Shrimp
$10.00
With truffle butter, fried leeks and pesto mayo.Gluten free
Buffalo Pepperoni Pizza, Sausage, Mozzarella, Tomato Sauce
$18.00
Gluten free
Iberico Ham
$19.00
Manchego cheese, melon, soy balsamic glaze, brandied fig. Gluten free
Spice Dusted Wild Forest Mushroom Fritters
$16.00
Orange soy, pickled cucumber, spicy aioli
Hazelnut and Ginger Buffalo Carpaccio
$20.00
Truffle mayo, manchego cheese, watercress raisin salad. Gluten free
Seared Foie Gras
$26.00
Banana bread pudding, port reduction, candied tempura bacon, huckleberry syrup paint
Baked Brie in Phyllo
$16.00
Lavender honey, house made granola, grilled red grape marmalade
Wild Thing Pizzza
$16.00
Roasted forest mushrooms, arugula brie, sage, pecorino, garlic. Gluten free
San Daniele Ham Pizza
$17.00
Roasted figs, blue cheese, caramelized onions and balsamic reduction. Gluten free
Pizza Margherita
15.00
Basil, roasted tomato and mozzarella with oregano and sea salt. Gluten free
$Soups & Salads
Simple Greens
$10.00
With english cucumbers, tiny tomatoes, radish, roasted lemon-apple vinaigrette. Gluten free
Grilled Romaine
$17.00
Pesto-stuffed fried artichoke, white anchovy, parmesan twist
Smoked Duck
$18.00
San daniele ham with romesco, spring potatoes, lemon oil. Gluten free
Pumpkin-Frangelico Soup
$12.00
Chive oil, toasted hazelnut, allspice creme fraiche
Lobster and Brie Bisque
14.00
Warm lobster brie salad, vsop cognac foam, vodka caviar sauce. Gluten free
$Entrees
Heritage Chicken Roulade Cacciatore
$33.00
With peppers, capers, castelvetrano olives, ricotta dumplings. Gluten free
Certified Angus Beef Market Steak
$36.00
Fingerling potatoes, spinach, horseradish crema, bone marrow jus. Gluten free
Grilled Tuna
$38.00
With creamy polenta, crispy pork belly, apple-fennel slaw, mushroom consomme. Gluten free
Elk Bolognese
$29.00
With hand shaped ziti, shaved manchego, san marzano tomatoes, bone marrow canoe. Gluten free
Rosen Farms Lamb Rack
$39.00
Au gratin potato, red cabbage, roasted shallots, mostarda, mint emulsion
Pan Seared Cilantro Marinated Halibut
$38.00
Lobster risotto, sauteed swiss chard, sunflower seeds, ginger scallion sauce. Gluten free
Winter Vegetable and Quinoa Strudel
$30.00
Charred tomato sauce, fried spinach, chive oil. Gluten free
Apple Cider& Chili Braised Beef Short Ribs Green Beans
37.00
Whipped duck confit mashers, au jus
$Lounge Menu - Main Dishes
Spicy Lamb Chili Humbolt Fog Chevre
$9.00-15.00
Anasazi beans, green chiles
Imberico Ham Manchego Cheese
$19.00
Melon, soy balsamic glaze, brandied figs
Onion Soup Porcini Mushrooms
$13.00
Caraway, brie and mozzarella on a brioche crouton
Backed Brie In Phyllo Lavender Honey
$16.00
House made granola, grilled red grape marmalade
Truffle Fries Hand Cut Fries
$14.00
With black truffle sea salt, white truffle essence, parmesan
Kobe Burger
19.00
With crispy bacon, watercress, cheddar, tomato and pickled onions
$Lounge Menu - Brick Oven Pizza
Wild Thing
$16.00
Mushrooms, brie, pecorino and garlic
San Daniele Ham Figs
$17.00
Blue cheese, onions and balsamic
Buffalo Pepperoni Sausage
$18.00
Mozzarella and tomato sauce
Basil Tomatoes
15.00
Mozzarella, oregano, sea salt
$Kids Menu - Starter
Veggie Sticks with Ranch Dressing
$19.00
Tomato Soup with Garlic Crouton
$19.00
Green Salad Roasted Lemon-Apple Dressing
19.00
$Kids Menu - Entree
PBJ on White or Gluten Free Bread
$19.00
Pizza Tomato Sauce & Cheese Blend
$19.00
Chicken Pot Pie Creamy Chicken and Vegetables
$19.00
Mac N' Cheese Macaroni with Cheddar
$19.00
Grilled Cheese Sammy On Brioche or Gluten Free Bread
$19.00
With tomato soup
Cheeseburger Home made Bun or Gluten Free Bread, Fries
19.00
$Kids Menu - Dessert
Chocolate Pudding Gingerbread Cookie
$19.00
Mini Chocolate Sundae Vanilla Ice Cream, Cherries
$19.00
Salads
Simple Greens
$10.00
With english cucumbers, tiny tomatoes, radish, roasted lemon apple dressing
Lobster Tail
$25.00
With avocado, shaved fennel, melon, lemon-tarragon crèma, limestone lettuce
Seared Tuna Nicoise
$23.00
French green beans, fingerling potato, farm egg, olives, spanish white anchovies
Cookshack Cobb
$19.00
With sage roasted chicken, iowa blue cheese, bacon, tomatoes, egg, avocado
Caesar Salad
16.00
With little gem romaine, treviso, white anchovies, parmesan twist
$Main Plates
Heirloom Chicken and Pheasant Pot Pie
$19.00
Winter root vegetables and vermouth cream
Buffalo Meatloaf
$22.00
With bacon jam glaze, green beans, gratin potatoes and thyme jus
Braised Leek, Gruyere and Bacon Quiche
$17.00
With simple green salad
Elk Bolognaise
$22.00
With hand shaped ziti, shaved manchego and san marzano tomatoes
Shrimp and Scallops
$24.00
With spinach, tomato, saffron, herbed brioche crumbs, rouille
Pumpkin Ricotta Gnocchi
18.00
Sage brown butter, spinach, winter vegetable hash, red pepper coulis
$Small Plates
Chicken Soup
$7.00-13.00
With rosemary, ricotta dumplings, winter root vegetables
Tomato-Sherry Bisque with Gazpacho Pico
$6.00-12.00
Spicy Lamb Chili
$9.00-15.00
With humboldt fog chevre, anasazi beans, green chiles, cumin scented crema
Onion Soup
$13.00
With porcini mushrooms, caraway, brie, mozzarella on a brioche crouton
Hand Cut Fries
14.00
With black truffle and parmesan cheese
$Brick Oven Pizza
Wild Thing
$16.00
Roasted forest mushrooms, brie, sage, pecorino, arugula, garlic
San Daniele Ham and Roasted Figs
$17.00
Blue cheese, caramelized onions, balsamic reduction
Buffalo Pepperoni
$18.00
With fennel sausage, mozzarella, oregano, tomato sauce
Basil, Roasted Tomato and Mozzarella
15.00
With oregano, sea salt
$Sandwiches
Market Steak French Dip
$19.00
With melted fontina, horseradish aioli, caramelized onions
Tuna Burger
$22.00
With cilantro-scallion sauce, pickled ginger, asian slaw, pickled jalapeno
Kobe Burger
$19.00
With crispy bacon, watercress, cheddar, tomato, pickled onions, housemade pickles
House Cured Pastrami on Dark Rye
$17.00
With red cabbage slaw, emmenthal cheese, russian dressing
Tamari & Garlic Marinated Grilled Portobello
$16.00
Roasted red peppers, baked artichokes with buffalo mozzarella, spinach, housemade sauerkraut, caramelized onions
Menu for The 10th is provided by findrestaurantmenu.com
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