Appetizers
Sautéed Mixed Mushrooms
$8.00
Escargots Bourguignon
$12.00
Shiitake Mushroom Caps and Gulf Prawns
$14.00
Assorted Pates
$9.00
Saumon Fume
$11.00
Baked Brie with Apricots
11.00
$Cold & Hot Starters
Chef's Pates with Chutney
$9.00
Gulf Prawn Cocktail
$10.00
Prosciutto di Parma and Melon
$12.00
Sauteed Mixed Mushrooms in Garlic Butter
$8.00
Shiitake Mushroom Caps and Gulf Prawns
$14.00
Sauted in white wine, lemon and garlic butter
Scotch Smoked Atlantic Salmon
$11.00
Served with red onion and capers
Chef's Soup of the Day
$6.00
Escargots Bourguignon
12.00
$Selection Of Salads
Classic Caesar Salad
$8.00
California Wedge
$8.00
Iceberg Lettuce, Point Reyes Blue Cheese, Apple wood smoked Bacon and Tomato
Assorted Mixed Greens
$6.00
Hearts of Palm Over Garden Greens
$8.00
Sliced Tomatoes and Red Onions
$6.00
Hearts of Palm over Garden Greens
$8.00
Classic Caesar Salad
8.00
Iceberg Lettuce, Point Reyes Blue Cheese, Apple wood smoked Bacon and Tomato
$Salads And Soups
California Wedge
$8.00
Soup of the Day
$6.00
Red, White & Blue
$7.00
Brazilian Hearts of Palms
$10.00
Classic Caesar Salad
$8.00
Apple and Endive
$7.00
Assorted Mixed Greens
6.00
$Seafood & Poultry
Sesame Roasted Duck Breast
$32.00
Seared Sesame Crusted Duck Breast with Light Honey Soy Glaze
Margret de Canard Montmorency
$33.00
Duck Breast with Morello Cherry, Kirshwasser Demi-glace
Chicken Saltimbocca
$22.00
Chicken Breast Sauted with Prosciutto and Sage
Wild King Salmon with Basilic Beurre Blanc
26.00
$Entrees
Chef's Pasta du Jour
$12.00
Fresh Filet of Altantic Salmon
$16.00
Poached or Grilled
Boneless Breast of Chicken "Forestiere"
$13.00
Sauteed with Wild Mushrooms and Light Cream
Scrambled Eggs and Apple Wood Bacon
$11.00
Seafood Crepes
$13.00
Filled with Shrimp, Scallops - Lobster Sauce
Freshly Made Cheese Blintzes
$11.00
Fresh Berry Sauce
Western Omelette
$10.00
With Green Peppers, Black Forest Ham, Onions
Grilled Lamb Rib Chops
$18.00
English mint sauce
Boneless Breast of Chicken "Parisienne"
$13.00
Lightly sauteed with tarragon and cream
Original Wiener Schnitzel
$15.00
Vegetable Lasagna
$10.00
With a green salad
Grilled Breast of Chicken over Caesar Salad
$13.00
Baked French Onion Soup au Gratin & Caesar Salad
$13.00
Fresh berry sauce
New England Codfish Cakes
$13.00
Lemon Sauce
Bay of Fund Scallops
18.00
Sauted in Champagne Sauce
$Beef, Veal, Lamb And Venison
Original Wiener Schnitzel
$32.00
Rack of Lamb
$38.00
New Zealand Spring Lamb, Rosemary Garlic Demi-glace
New York Sirloin Steak
$30.00
Filet Mignon
$36.00
20+ oz Bone-in Rib eye, Roasted Garlic Au Jus
$42.00
Choice of Sauce: Béarnaise, Cognac Peppercorn, Cabernet DemÃ-glace, Blue Cheese DemÃ-glace, Mushroom Cabernet DemÃ-glace
Veal Scaloppine Marsala
28.00
$Sandwiches
All White Meat Chicken Club
$9.50
Genuine New York Rubin Sandwich
$10.50
Menu for la Mere Michelle Restaurant is provided by findrestaurantmenu.com
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