Antipasti~Appertizers
Crostini di Pomodoro
$6.95
Toasted Italian style bread With garlic, fresh Sonoma tomatoes & basil
Pizza Margherita
$9.95
Pizza topped with fresh tomato sauce & mozzarella
Antipasto Rustico
$11.95
Traditional Italian antipasto with salame Toscano, Parma prosciutto, mortadella, pecorino Senese cheese, olives & stuffed red peppers
Caxpaccio
10.95
Thin sliced raw filet mignon with arugula, Trecini extra virgin olive oil & lemon
$Antipast~ Appetizers
Oysters della Baia
$10.95
Six raw oysters on the half shell with mignonette sauce or baked florentine style
Fritto Misto
11.95
Crispy fried calamari & seasonal vegetables with spicy myer lemon caper dip
$Zuppa & Insalata~ Soup & Fresh Seasonal Salads
Minestra del Giorno
$2.95-5.95
Soup of the day
Insalata della Casa
$2.95-5.95
Organic mixed green salad with balsamic vinaigrette......
Insalata di Spinaci
$7.95
Baby spinach salad with pancetta, pine nuts, mushrooms & mustard vinaigrette
Insalata della pastorella
$9.95
Oranic mixed greens in balsamic vineger & Trecin extra virgin olive oil with fresh mozzarella & roasted vegetables topped with Parma Prosciutto.......
Insalata Cesare
$8.95
Whole bady Romaine lettuce leaves in mustard vinaigrette with garlic crostini & Parmigiano Reggiano, topped with anchovies
Insalata Cesare
$10.95
Topped with grilled chicken or prawns
Insalata Caprese
$9.95
Fresh mozzarella, tomato, fresh basil & a drizzle of Trecini extra virgin olive oil
Insalata di Tacchino
$9.95
Radicchio & frisee salad in balsamic vinaigrette topped with local smoked turkey, apples, onions & goat cheese
Panini ~ Sandwiches
$0.00
Served with home fried potatoes & fresh Sonoma mixed green salad
Panino di Verdura
$8.95
Italian clabatta bread served with grilled eggplant, portobello mushrooms, zucchini, bell peppers & sundried tomato mousse
Panino Ruspante
$8.95
Italian clabatta bread served with grilled free range chicken breast, Vald Aosta Fontina cheese and pesto aioli
Polpetta di Manzo
9.95
Fresh roll with house ground blake Angus beef, tomatoes, caramelized onions & choice of Provolone or Gorgonzola, mushrooms or avocado
$Primi Piatti ~ Pasta
Fettuccine dell'Ortolano
$11.95
Freshmade basil fettucine pasta with mixed seasonal vegetables, garlic, extra virgin olive oil & fresh basil
Gnocchi della Mamma Rita
$12.95
Housemade potato dumplings prepared in basil or tomato sauce
Capellini al Pomodoro
$12.95
Angel hair pasta with fresh tomato basil sauce
Conchiglie Trevisane
$12.95
Freshmade pasta shells with gorgonzola, parmesan & goat cheese cream sauce with radicchio
Pappardelle alla Chiantigiana
$12.95
Freshmade large pasta served with pork and beef ragu, topped with aged Pecorino Senese cheese
Manicotti
$12.95
Rolled freshmade pasta stuffed with spinach & ricotta with fresh tomato basil sauce
Lasagna alla Bolognese
12.95
Freshmade lasagna pasta with tomato ground beef ragu, porcini mushrooms & a layer of bechamel
$Secondi Piatti ~ Entree
Served with choice of soup or saladGamberi alla Maditerranea
$16.95
Grilled Tiger prawns sauteed in "Trecini" Sauvignon Blanc wine, lemon & garlic Sauce~served with organic salad and fresh sliced tomato
Salmone alla Pesca
$16.95
Grilled salmon with white peach sauce, served with organic salad and fresh sliced tomato
Pollo alla Diavola
$15.95
Grilled chicken devils style, marinated with garlic, sage, rosemary, lemon, "Trecini" extra~virgin olive oil & black pepper, served with vegetable & potato of the day
Vitello ai Capperi
16.95
Veal sauteed with capers, lemon & "Ecco Domani " Pinot Grigio, served with vegetable and potato of the day
$Dolci (Desserts)
Budino di Crema
$6.00
Grand Marnier Creme Brulle served with Almond Biscotti
Vulcano al Cioccolato
$6.00
Luscious chocolate cake with a molten chocolate center topped with vanilla ice cream
Tiramis
$6.00
Italian lady fingers soaked in caff? espresso & anisette liqueur, layered with mascarpone cheese, topped with grated dark chocolate
Cannoli alla Siciliana
$6.50
Pastry shell stuffed with ricotta cheese, pistachios, orange zest & dried apricots with a chocolate drizzle
Tortina alla Frutta
$6.50
Seasonal fruit tart with pastry cream
Torta di Formaggio
$6.00
New York cheesecake with raspberry coulis
Torta di Formaggio Bianco e Nero
$6.00
White & dark chocolate cheesecake
Biscotti Misti con Vin Santo
$6.50
Biscotti plate with a glass of Vin Santo dessert wine
Gelato or Sorbetto
$5.50
Housemade Ice Creams & Sorbets served in an Almond Florentine Shell Ask your server for today's selections
Menu for Mixx Enoteca Luigi Ristorante & Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Yao-kiku
Japanese
Pamposh Restaurant
Indian
.png)
Ca'bianca Ristorante Italiano
American (New), Italian
Sassafras Restaurant & Wine Bar
American, American (New)
The Last Day Saloon
American
Johnny Garlic's
American, American (New)