A L'aperitif
Huitres
$0.00
market selection of oysters a.q.
Onion Soup Des Halles
$6.50
emmental gratinee
Quenelle Roland Passot
$8.50
salmon and sea scallop mousse with lobster bisque
Prawns Provencales
$9.50
tomato concasse, garlic butter, olives, pernod
Steak Tartare
$10.75
chopped natural beef, capers, shallots
Tarte Lyonnaise
$7.75
leek, onion, bacon and goat cheese tart
Moules Florentine
$11.75
steamed mussels, white wine, shallots, spinach
Fondue Savoyarde
$8.50
melted brie, blue, and goat cheese
Calamars Frits
$8.50
fried calamari, whole-grain mustard vinaigrette
Escargots
$9.50
garlic, parsley butter, pernod
Assiette De Charcuterie
$12.50
duck and pork rillettes, paul bertolli artisan saucissons
Pithiviers
7.50
crisp puff pastry with duck and pork, port wine reduction
$Les Salades
Salade De Betteraves
$8.50
roasted heirloom beets, mache, hazelnut crusted laura chenel goat cheese, sherry vinaigrette
Salade Nicoise
$12.50
seared rare ahi, haricots verts, avocado, sherry vinaigrette
Salade D'Epinards
$7.75
baby spinach, endive, blue cheese, pecans, honey-garlic vinaigrette
Salade Verte
$7.25
butter lettuce, herbs, dijon mustard vinaigrette
Salade Lyonnaise
8.50
frisee, warm poached egg, lardon, dijon mustard vinaigrette
$Les Plats
Poulet Grand-Mere
$32.50
whole roasted free-range chicken, braised cabbage and bacon for two available every 30 minutes while they last!
Bouillabaisse De Marseille
$19.75
poached seafood, saffron broth, rouille and garlic croutons
Rib Eye A La Moelle
$28.50
12 oz. creek stone natural beef rib eye, roasted tomatoes, bone marrow garnish with pommes frites
Rib Eye A La Moelle
$3.00
with sauce bordelaise, add
Sole Cote D'Azur
$19.50
fillet of sole, sauteed spinach, capers, tomatoes, olives nicoises
Fillet De Saumon
$21.75
loch duart salmon fillet, leek fondue, green lentils
Coq Au Vin
$15.75
red wine braised free-range chicken, pearl onions, lardon, mushrooms with egg noodles
Brasserie Steak Frites
$18.50
marinated creek stone natural beef skirt steak, pommes frites and watercress, with sauce bordelaise, add $3.00
Cassoulet
$19.50
braised duck and pork confit, sausage, white beans, garlic-tomato sauce
Le Short Rib
$18.75
braised natural beef, red wine sauce, root vegetables, roasted tomatoes
Jarret D'Agneau
$19.25
braised lamb shank, yukon gold mashed potatoes
Le Canard
$19.50
seared duck breast, confit leg, quince compote, baby frisee
Butternut Squash Gnocchi
$13.75
wild mushrooms, pine nuts, sage, beurre noisette
Ze Hamburger
9.75
natural beef, pommes frites, with emmental, cheddar, blue, avocado, or bacon, add 1.00/ea
$Les A-Cotes
Pommes Frites
$4.25
Sauteed Spinach
$4.25
with roasted garlic
Egg Noodles
$3.75
Brussel Sprouts
$4.25
with shallots and bacon
Yukon Gold Mashed Potatoes
$4.25
Al'aperitif
Huitres
$0.00
market selection of oysters a.q.
Onion Soup Des Halles
$6.50
emmental gratinee
Quenelle Roland Passot
$8.50
salmon and sea scallop mousse with lobster bisque
Fondue Savoyarde
$8.50
melted brie, blue and goat cheese
Prawns Provencales
$9.50
tomato concasse, garlic butter, olives, pernod
Tarte Lyonnaise
$7.75
leek, onion, bacon and goat cheese tart
Calamars Frits
$8.50
fried calamari, whole-grain mustard vinaigrette
Escargots
$9.50
garlic, parsley butter, pernod
Assiette de Charcuterie
$12.50
duck and pork rillettes, paul bertolli artisan saucissons
Pithiviers
7.50
crisp puff pastry with duck and pork, port wine reduction
$Les Casse-Croutes
Moules Frites
$11.75
steamed mussels, white wine, spinach with pommes frites
Steak Tartare et Frites
$11.75
chopped natural beef, capers, shallots, with pommes frites
Saladede Betteraves
$8.50
roasted heirloom beets, mache, hazelnut crusted laura chenel goat cheese, sherry vinaigrette
Salade d' Epinards
$7.75
baby spinach, endive, blue cheese, pecans, honey-garlic vinaigrette
Salade Lyonnaise
$8.50
frisee, warm poached egg, lardon, dijon mustard vinaigrette
Salade Verte
$7.25
butter lettuce, herbs, dijon mustard vinaigrette
Ze Hamburger
$9.75
natural beef, pommes frites with emmental, blue, cheddar, avocado or bacon, add 1.00/ea
Sandwich au Poulet
$8.75
grilled free-range chicken breast, basil, olive-tomato tapenade
Croque-Monsieur
$9.50
parisienham and emmental "croque-madame" with sunnyside-up egg, add 1.00
Sandwich au' Agneau
$9.75
leg of lamb, roasted red peppers, aioli with olive tapenade, add 1.00
Sandwich Jacques Pepin
9.75
grilled eggplant, red peppers, aioli, sundried tomato, basil, mozzarella
$Les Plats
Salade Nicoise
$12.50
seared rare ahi, haricots verts, avocado, sherry vinaigrette
Saucisses Basquaises
$12.50
grilled sausages, piperade, yukon gold mashed potatoes
Sole Cote d' Azur
$19.50
fillet of sole, sauteed spinach, capers, tomatoes, olives nicoises
Le Short Rib
$18.75
braised natural beef, red wine sauce, root vegetables, roasted tomatoes
Brasserie Steak Frites
$18.50
marinated creek stone natural beef skirt steak, pommes frites and watercress with sauce bordelaise, add 3.00
Filet de Saumon
$21.75
loch duart salmon fillet, leek fondue, green lentils
Butternut Squash Gnocchi
$13.75
wild mushrooms, pine nuts, sage, beurre noisette
Coq au Vin
15.75
red wine braised free-range chicken, pearl onions, lardon, mushrooms with egg noodles
$Les A-Cotes
Pommes Frites
$4.25
Sauteed Spinach
$4.25
with roasted garlic
Egg Noodles
$3.75
Brussel Sprouts
$4.25
with shallots and bacon
Yukon Gold Mashed Potatoes
4.25
$Les Petits Desserts
Le Petit Profiterole
$2.50
single cream puff, french vanilla ice cream, warm chocolate sauce
Eclair Moka
$3.75
espresso pastry cream
Madeleines
$2.50
sponge cake cookies
Tarteaux Pommes
4.50
apple tart, creme fraiche
$Les Desserts Et Fromages
Assiette De Fromages
$10.50
seasonal artisan cheese plate
Profiteroles
$6.25
cream puff, french vanilla ice cream, warm chocolate sauce
Macaron Aux Framboises
$5.75
pistachio cream and raspberries
Tarte Au Citron
$5.25
lemon tart
La Fondue Pour Deux
$11.75
valrhona chocolate, fruits, palmiers, madeleines
Creme Brulee
$4.75
vanilla bean custard, caramelized sugar crust
Fondant Au Chocolat
$6.25
molten chocolate cake, french vanilla ice cream
Duo De Sorbets
5.50
seasonal fruit sorbet, palmiers
$Desserts - Les Petits Desserts
Le Petit Profiterole
$2.50
single cream puff, french vanilla ice cream, warm chocolate sauce
Eclair Moka
$3.75
espresso pastry cream
Madeleines
$2.50
sponge cake cookies
Tarte Aux Pommes
4.50
apple tart, creme fraiche
$Kids' Menu Le Menu des Enfants Les Plats
Les Pates Fraiches
$5.00
egg noodles with butter and parmesan cheese
"Z" Petit Burger
$5.00
1/4 ib burger, lettuce, tomato with pommes frites
Poulet Grille
$5.00
6 oz grilled chicken breast, toy box tomatoes, egg noodles
Le Poisson
$5.00
pan-seared fillet of salmon, yukon gold mashed potatoes
"Z" Snack Des Amis
$4.75
grilled cheddar cheese sandwich with french fries
Pommes Frites
$3.75
french fries
Assiette De Fruits
$4.00
assorted seasonal fruits
La Friandise
$3.75
banana, french vanilla ice cream, chocolate sauce
Profiterole Petit Plaisir
3.75
one cream puff, french vanilla ice cream, chocolate sauce
$Les Boissons
Charlotte Temple
$2.50
shirley temple with a splash of oj
Lait Au Chocolat
$3.50
hot or cold chocolate milk
Menu for Left Bank is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Boudin Bakery
American, Bakery & Pastries
KFC - Kentucky Fried Chicken
American, Chicken
KFC - Kentucky Fried Chicken
American, Chicken
KFC - Kentucky Fried Chicken
American, Chicken
Pizza My Heart
American, Pizza
El Torito
Mexican
The Fish Market
American, Seafood
231 Ellsworth
Mediterranean
Astaria
Mediterranean
Bogies
French
Capellini
Italian
Central Park Bistro
American