Starters
Charcuterie
$18.00
Served with homemade pickles, mustard grain and brioche bread.
Crab Cakes
$20.00
MANGO-AVOCADO SALSA, LEMON AIOLI & MICRO GREENS
Seaweed Wrapped Fried Ahi Tuna-
$16.00
Teriyaki Glaze, Sweet Red Chili Sauce & Wasabi Aioli
Steak Tartare
$18.00
Chopped filet mignon (raw), capers, red onion, Dijon, parsley, white truffle oil & crostini. Gluten free.
Red Wine Braised Grilled Octopus
$20.00
Grilled lemon, celery, red onion & oregano-lemon vinaigrette. Gluten free.
Fried Calamari
$16.00
Maui Onion Rings, Artichokes, Chili Lime Aioli & Cocktail Sauce
Butternut Squash Gnocchi –
$12.00
Toasted Almonds & Mascarpone Cream Sauce & Fried Sage
Wood Oven Roasted Lamb Riblet -
$16.00
Pesto Sauce & Lemon-Oregano Dressing gf
Mediterranean Spiced Beef Meatballs
$14.00
Fresh basil, tomato concasse, Parmesan cheese & marinara sauce.
Heirloom Tomato-
$16.00
Di Stefano Buratta Cheese, Fresh Basil Leaves, Balsamic Glaze & Grilled Bread gf-v
House Made Soup Of The Day- Cup
$7.00
Homemade Duck Spring Rolls-
14.00
Sweet-Chili Sauce
$Salads
Gluten free.Wood Oven Roasted Red and Gold Beets
$14.00
Organic mix green, goat cheese & raspberry vinaigrette. Vegan.
Living Butter Lettuce Salad
$14.00
Sliced Bosc Pears, Gorgonzola Cheese, Golden Raisins, Almonds & Champagne Vinaigrette
Caesar Salad
$12.00
Petite romaine heart, Parmigiano-Reggiano, croutons & classic Caesar dressing.
Lobster Salad-
24.00
Wild Arugula, Cucumber, Avocado, Ruby Grapefruit & Champagne Vinaigrette
$Wood Oven Pizzas
Gluten free pizza available for an additional charge.Wild Mushroom
$24.00
Mozzarella Cheese, Arugula & Drizzle White Truffle Oil . Vegan
Heirloom Tomato –
$24.00
Mozzarella Cheese, Fresh Basil Leaves & Balsamic Glaze gf-v
Prosciutto Di Parma & Salami Finocchiona -
$26.00
Marinara, Burrata Cheese & Fresh Basil Leaves
Smoked Salmon Pizza
24.00
Thin slices of potato, meyer lemon creme fraiche, capers & chives.
$Entrees
Grilled Australian Lamb Chops
$44.00
Potato Cake, Goat Cheese, Cherry Tomato, Arugula & Pomegranate Glaze -gf
Filet Mignon
$42.00
Sautéed French Beans, Scallop Potato Terrine, Herb Butter & Brandy Sauce -gf
Grilled Skirt Steak
$38.00
Truffle Mashed Potato, Grilled Asparagus & Red Wine Demi Glaze -gf
Baby Black Ribs
$28.00
Corn bread, apple, cabbage slaw and central park bistro BBQ sauce. Gluten free.
Painted Hills Natural Beef Burger
$20.00
Cheddar cheese & french fries.
Herb Crusted Halibut-
$40.00
Zucchini-Green Pea Puree, Swiss chard, Mushroom, Purple Potato & Lemon Foam-gf
Seared Scallops
$38.00
Sweet Corn, Shaved Asparagus, Saffron Risotto, Cherry Tomato & Drizzle Figs Glaze- gf
Pan Seared Salmon-
$34.00
Quinoa, Baby Spinach, Heirloom Tomato, Turnips & Tarragon-Beurre Blanc- gf
Free Range Half Roasted Chicken
$26.00
Fingerling Potato, Broccolini, Hen of the Wood Mushrooms & Lemon-Garlic Sauce -gf
Linguini Pasta
$34.00
Lobster Tail Meat, Bay Scallops, Green Peas, Zucchini Strings & Lobster Sauce
Veal Ossobuco Ravioli –
$28.00
Green Peas, Truffle Cream Sauce & Saba Glaze
Duck Ragout
$28.00
Shell pasta, tomato, gremolata, mire poix and veal red wine sauce.
Spaghetti Meatballs
$24.00
All beef Mediterranean spiced meatballs, fresh basil, marinara sauce and Parmesan.
Creamy Mushroom Risotto
$24.00
Hen of the Wood Mushrooms, Leeks, Green Onion & Drizzle Truffle Oil. Gluten free
Chef’s Seasonal Vegetable Plate
$26.00
Gluten free and vegan.
Creamy Mushroom Risotto-
$20.00
Hen of the Wood Mushrooms, Leeks, Green Onion & Drizzle Truffle Oil Gluten free.
Penne Pasta
20.00
Chicken, capers, tomato, wild arugula, parsley and mustard cream sauce.
$Sides
Gremolata French Fries
$6.00
Maui Onion Rings
$6.00
Brussels Sprouts Chips
$6.00
Sauteed Broccolini
$6.00
Sautéed Green Beans
$6.00
Coleslaw
$5.00
Mixed Vegetables
8.00
$Lunch Starters
Charcutrie Lunch
Served with homemade pickles, mustard grain and broiche bread. Gluten free.
Crab Cakes Lunch
$18.00
Mango-avocado salsa, lemon aioli & micro greens.
Heriloom Tomato Lunch
$14.00
Di Steffano Buratta cheese, basil leaves, balsamic glaze & grilled bread. Gluten free and vegan.
Steak Tartare Lunch
$17.00
Chopped filet mignon (raw), capers, red onion, Dijon, parsley, white truffle oil and crostini. Gluten free.
Red Wine Braised Grilled Octopus Lunch
$17.00
Grilled lemon, celery, red onion & oregano-lemon vinaigrette. Gluten free.
Seaweed Wrapped Fried Ahi Tuna-
$14.00
Teriyaki Glaze, Sweet Red Chili Sauce & Wasabi Aioli
Calamari Lunch
$15.00
Fried calamari with maui onion rings, french beans, chili lime aioli and cocktail sauce.
Wood Oven Roasted Prawns Lunch
$14.00
Creamy garlic sauce, chives and bread crostini. Gluten free.
Homemade Duck Spring Rolls-
$14.00
Sweet-Chili Sauce
Artichoke Heart Gratin-
$12.00
Stuffed Gruyere - Parmesan Cheese, Bread Crumbs & Agrumato Olive Oil
BUTTERNUT SQUASH GNOCCHI –
12.00
TOASTED ALMONDS, MASCARPONE CREAM SAUCE & FRIED SAGE
$Lunch Salads
Wood Oven Roasted Beets Lunch
$14.00
Organic mix green, goat cheese & raspberry vinaigrette. Gluten and vegan.
Butter Lettuce Lunch
$14.00
Blood Oranges, Pomegranate Seeds, Almonds, Feta Cheese & Orange-Ginger Vinaigrette
Caesar Salad Lunch
$12.00
Petite romaine heart, Parmigiano-reggiano, croutons & Caesar dressing. Gluten free.
Lobster Salad-
24.00
Wild Arugula, Cucumber, Avocado, Ruby Grapefruit & Champagne Vinaigrette
$Lunch Sandwiches
All sandwiches come with 1 side dish included. We can also offer open face or no bun.PETRALE SOLE - Lunch
$18.00
CAPER BERRY AIOLI, SLICE TOMATO & LETTUCE
SKIRT STEAK- Sandwich Lunch
$20.00
CARAMELIZED ONION, MUSHROOMS & MOZZARELLA CHEESE
Portebello Mushrooms Sandwich Lunch
$16.00
Organic greens, tomato and pesto aioli. Vegan.
Grilled Chicken Sandwich Lunch
$16.00
Bell pepper, goat cheese, arugula and Tomato aioli.
Hamburger Lunch
18.00
Painted hills naturel beef burger and cheddar cheese.
$Lunch Wood Oven Pizza
Gluten free pizza available for an additional charge.Mushrooms Pizza Lunch
$22.00
Seasonal mushrooms, boschetto tartufo cheese ,arugula & drizzle white truffle oil. Vegan.
PROSCIUTTO Di PARMA & SALAMI FINOCHIONA -
$24.00
MARINARA, BURRATA CHEESE & FRESH BASIL LEAVES
Heirloom Tomato – Mozzarella Cheese, Fresh Basil Leaves & Balsamic Glaze – Lunch
$22.00
Mozzarella Cheese, Fresh Basil Leaves & Balsamic Glaze
Smoked Salmon Pizza Lunch
22.00
Thin slices of potatoes, meyer lemon creme fraiche, capers and chives.
$Lunch Entrees
Grilled Salmon Lunch
$24.00
Organic green salad, red onion, green beans, tomatoes, fingerling potatoes and basil oil. Gluten free.
Finnel Crusted Seared Ahi Tuna Lunch
$24.00
Arugula, french beans, egg, avocado, tomato and champagne vinaigrette. Gluten free.
Paella Lunch
$26.00
Chorizo, chicken, salmon, prawns, green peas, red bell pepper served with saffron risotto. Gluten free.
Grilled Australian Lamb Chops Lunch
Chives potato cake, goat cheese, cherry tomato, arugula and pomegranate glaze. Gluten free.
GRILLED SKIRT STEAK- Lunch
$30.00
FRENCH FRIES, ARUGULA SALAD & RED WINE DEMI GLAZE Gluten free.
Duck Ragout Lunch
$26.00
Shell pasta, gremolata, mire-poix and veal red wine sauce.
Linguine Pasta Lunch
$32.00
A lobster tail meat, bay scallops, green peas, zucchini strings and lobster sauce.
Spaghetti Meatballs Lunch
$20.00
All beef mediterranean spiced meatballs, fresh basil, marinara sauce and Parmesan.
Veal Ossobuco Ravioli –
$26.00
Green Peas, Truffle Cream Sauce & Saba Glaze
Chef’s Seasonal Vegetable Plate Lunch
24.00
Gluten free and vegan.
$Desserts
Chocolate Lava Cake
$11.00
Salted Caramel Gelato & Crème Anglaise
Key Lime Tart
$10.00
Amarena cherries and raspberry sauce.
French Beignets
$10.00
Kahlua-Caramel Sauce
Warm Toffee Bread Pudding
$11.00
Vanilla Bean Ice Cream & Toffee Sauce
Menu for Central Park Bistro is provided by findrestaurantmenu.com
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