First
Baked Ricotta
$12.00
Stone fruit, coppa, grilled bread.
Shaved Summer Squash Salad
$10.00
Lemon, fried padrones, goat cheese.
Little Gems
8.00
Buttermilk dressing, radishes, sunflower seeds.
$Second
Wild Shrimp
$14.00
Spicy Romano beans, garlicky cucumbers.
Grilled Squid
$12.00
Shellbean stew, sausage, pesto.
Pan-Fried Gnocchi
11.00
Corn, chanterelle mushrooms, wild nettles.
$Third
Ratatouille
$18.00
Poached farm egg, chiles, yogurt.
Salt Baked Halibut
$24.00
Butter roasted potato, pickled torpedo onions, hollandaise.
Chili-Rubbed Slow Roasted Pork
$20.00
Creamed corn, cherry tomatoes.
Roasted New York Steak
24.00
Grilled escarole, baby carrots, bone marrow.
$Sides
Marinated Summer Beans
$5.00
Almonds.
Fried Padrones
$6.00
Lime.
Creamed Corn
$5.00
Pickled shallots.
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