Nos Salades Et Entrées
Salads And AppetizersSalade Verte Vinaigrette
$6.50
mixed green salad with homemade balsamic vinaigrette
Salade De Chèvre Chaud (Dave's Favorite)
$9.00
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
Paillard De Poulet
$12.50
grilled marinated chicken and spinach salad, lemon & caper sauce, balsamic dressing
Caesar Salad
$9.00
romaine lettuce with homemade croutons & parmesan cheese
Caesar Salad
$12.00
with grilled chicken
Salade Niçoise
$10.50
classic niçoise salad with canned tuna
Escargots Bourguignon
$10.50
snails (½ dozen) in garlic & parsley butter sauce
Tartare De Thon
$15.50
raw salmon, capers, onions, parsley, sesame oil, salad
Assiette Charcuterie
$15.50
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
Assiette De Fromages
16.50
assorted cheeses from france
$Sandwiches
Served With House SaladSandwich De Baguette
$10.00
ham & melted swiss cheese in a baguette
Croque Monsieur
$10.00
ham & melted swiss cheese in toasted pain de mie with béchamel sauce
Croque Madame (Dave's Favorite)
11.50
a croque monsieur with a fried egg on top
$Nos Specialites
Our SpecialtiesSoupe Du Jour
$8.50
soup of the day
Pâte Du Jour
$14.50
pasta of the day
Risotto De Légumes
$16.50
vegetables risotto
Saumon Grillé Aux Legumes, Beurre Blanc À L'Orange
$20.50
grilled salmon with vegetables, orange white wine butter sauce
Bourride Provençale (Dave's Favorite)
$19.50
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
Navarin D'Agneau Printanier
$19.50
lamb stew with zucchini, eggplant, bell peppers & carrots
Moules Provençale ("Best Mussels In Town!")
$19.00
mussels, white wine, shallots, parsley, tomato & pesto
Moules Provençale ("Best Mussels In Town!")
$22.00
with french fries
Moules Poulette (Dave's Favorite)
$22.00
mussels, cream, garlic, shallots, parsley & tomato
Moules Poulette (Dave's Favorite)
$25.00
with french fries
Poulet À La Moutarde
$16.50
chicken breast, light mustard sauce, sauteed potatoes, mixed greens
Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale
$20.50
traditional duck leg confit, sautéed potatoes with mushrooms, garlic & parsley
Baker Burger
$9.50
with french fries
Baker Burger
$10.50
with swiss cheese
Steak Grillé, Beurre Maître D'hôtel, Pomme Frites
22.50
grilled new york steak, maître d' butter, french fries
$Build Your Own Omelet Or Egg Scramble $8.50
Egg Whites Only
$2.00
add
Bacon, Ham, Mushroom, Onion, Tomato
$1.25
add
Swiss Cheese, Goat Cheese
$1.25
add
Smoked Salmon, Spinach
1.50
add
$Side Orders $6
Vegetables
French Fries
Spéciaux
Today's Specials. Our Specials Change Daily. Here Is A Sample Of The Dishes You Can Find On Our Dinner Specials.Saumon Rôti, Beurre Blanc A l'Orange, Purée De Carottes Aux Gingembre & Epinards
$22.00
roasted salmon, orange white wine butter sauce, mashed carrots & ginger, sauteed spinach
Coquilles St-Jacques Au Coulis De Poivron Rouge, Puree De Brocolis & Courgettes Sautees
$26.00
pan-seared wild sea-scallops with red pepper coulis, broccoli puree & sauteed zucchinis
Côtes D'agneau Grillées, Tomate Montrachet Et Gratin Dauphinois
$26.00
grilled lamb chops, tomato & goat cheese, potato gratin
Steak Tartare Avec Frites
$22.50
raw beef, egg yolk, capers, onions, mustard, cornichon, tabasco . . . with french fries
Traditionnel Boeuf Bourguignon
$26.00
traditional beef bourguignon: beef stew in red wine with vegetables
Tournedos Rossini
$29.00
pan-seared beef tenderloin topped with fresh pan-seared foie-gras, potato gratin, vegetables
Cassoulet Toulousain
29.00
white bean stew with tomato, duck leg confit, bacon, garlic sausage, sausage "toulouse"
$Entrées
AppetizersSoupe Du Jour
$8.50
soup of the day
Soupe À L'Oignon
$9.00
french onion soup
Salade Verte Vinaigrette
$6.50
mixed green salad with homemade balsamic vinaigrette
Salade De Chèvre Chaud (Dave's Favorite)
$10.00
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
Escargot Bourguignon
$10.50
½ dozen snails in garlic & parsley butter sauce
Assiette Charcuterie
$15.50
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
Assiette De Fromages Français
$16.50
assorted cheeses from france
½ Douzaine D'Huîtres
$14.00
½ dozen oysters, shallots vinegar, lemon
Salade De Saumon Fumé
$16.50
smoked salmon salad with spinach, grapes, cucumber, tomato and poached egg
Salade Du Sud-Ouest
$16.50
fresh pan-seared foie-gras and smoked duck breast on top of a bed of mix greens with pine nuts and duck gizzard confit
Foie Frais Pôelé Et Sa Compote De Pommes
19.50
fresh pan-seared foie-gras, apple compote, figs
$Plats
Main CoursePoisson Du Jour
fish of the day
Bourride Provençale (Dave's Favorite)
$19.50
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
Moules Provençale ("Best Mussels In Town!")
$19.00
mussels, white wine, shallots, parsley, tomato & pesto
Moules Provençale ("Best Mussels In Town!")
$22.00
with french fries
Moules Poulette (Dave's Favorite)
$22.00
mussels, cream, garlic, shallots, parsley & tomato
Moules Poulette (Dave's Favorite)
$25.00
with french fries
Risotto De Légumes
$16.50
vegetables risotto
Poulet Sauté
$18.50
sautéed chicken breast, carrot & ginger wine reduction, with vegetables & mashed potatoes
Navarin D'Agneau Printanier
$19.50
lamb stew with zucchini, eggplant, bell peppers & carrots
Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale
$20.50
traditional duck leg confit, sautéed potatoes, mushrooms with garlic & parsley, and cooked tomato
Canard À L'Orange
$20.50
duck breast, orange sauce with crispy polenta & sautéed spinach
Steak Grillé, Beurre Maître D'hôtel, Pomme Frites
22.50
grilled new york steak, maître d' butter, french fries
$Neighborhood Prix Fixe $18.50
No Substitutions & No Sharing. Available Tuesday-Thursday And Sunday Evenings. Fridays & Saturdays: 5:30-6:30pm Only.Soup Of The Day
Plate Of The Day
Mixed Greens
Dessert Of The Day
Soupe, Salades Et Entrées
Soup, Salads And AppetizersSoupe Du Jour
$8.50
soup of the day
Salade Verte Vinaigrette
$6.50
mixed green salad with homemade balsamic vinaigrette
Salade De Chèvre Chaud (Dave's Favorite)
$10.00
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
Salade Norvégienne
$14.50
smoked salmon, poached egg, red grapes, cucumbers, balsamic vinaigrette
Caesar Salad
$9.00
romaine lettuce with homemade croutons & parmesan cheese
Caesar Salad
$12.00
with grilled chicken
Salade Niçoise
$10.50
classic niçoise salad with canned tuna
Bol De Fruits Frais
$9.00
bowl of fresh fruit
Assiette Charcuterie
$15.50
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
Assiette De Fromages Français
16.50
assorted cheeses from france
$Oeufs
Egg Dishes. Served With Home Fries & Mixed GreensOeufs Benedicte
$12.50
canadian bacon, poached eggs, english muffin, hollandaise sauce
Oeufs Florentine
$12.50
spinach, poached eggs, english muffin, hollandaise sauce
Oeufs Copenhague
$13.50
smoked salmon, poached eggs, english muffin, hollandaise sauce
Oeufs Baker Street Bistro (Dave's Favorite)
$13.50
ratatouille, poached eggs, english muffin, tomato sauce
Steak À Cheval
$18.50
steak and egg
Two Eggs Your Way
9.50
with bacon or ham
$Build Your Own Omelet Or Egg Scramble $8.50
Egg Whites Only
$2.00
add
Bacon, Ham, Mushroom, Onion, Tomato
$1.25
add
Swiss Cheese, Goat Cheese
$1.25
add
Smoked Salmon, Spinach
1.50
add
$Nos Specialités
Our SpecialtiesPain Perdu (A Brunch Favorite!)
$11.50
Pain Perdu (A Brunch Favorite!)
$9.50
two slices of cinnamon french toast, fresh fruit, strawberry coulis & crème fraîche half portion one slice instead of two
Granola & Yahourt
$9.50
granola, yogurt, and fresh fruit
Bourride Provençale ( Dave's Favorite)
$19.50
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
Moules Provençale ( "Best Mussels In Town!")
$19.00
mussels, white wine, shallots, parsley, tomato & pesto
Moules Provençale ( "Best Mussels In Town!")
$22.00
with french fries
Moules Poulette (Dave's Favorite)
$22.00
mussels, cream, garlic, shallots, parsley & tomato
Moules Poulette (Dave's Favorite)
25.00
with french fries
$Side Orders
Vegetables
$6.00
Home Fries Or French Fries
$6.00
Bacon Or Ham
4.00
$Sandwiches
Served With House SaladSandwich De Baguette
$10.00
ham & melted swiss cheese in a baguette
Croque Monsieur
$10.00
ham & melted swiss cheese in toasted pain de mie with béchamel sauce
Croque Madame (Dave's Favorite)
11.50
a croque monsieur with a fried egg on top
$Dessert $9
Mousse Aux Deux Chocolats (Blanc & Noir)
white & black chocolate mousse
Tarte Fine Tiède Aux Pommes Et Romarin
warm apple tart with rosemary, crème fraîche
Crème Brulée
traditional vanilla with burnt sugar shell
Tarte Tartin À La Poire
warm pear tart, strawberry coulis
Profiteroles
cream puffs filled with tahitian vanilla ice cream topped with warm chocolate sauce
Fraises Balsamic
sauteed strawberries with coarse black pepper, balsamic vinegar, brown sugar topped with vanilla ice cream
Ile Flottante
meringue floating in crème anglaise
Vin Dessert
Dessert Wine2004 Banyuls, M Chapoutier
$9.50
Fine Ruby Porto
$8.00
2001 Loupiac, Château Dauphiné Rondillon
$9.00
2008 Muscat De Beaumes De Venise, Domaine DeLa Pigeade
$9.00
2007 Muscat De Beaumes De Venise, Reserve J. Vidal Fleury
9.50
$Alcoholic Beverages
Champagne
$10.00
Mimosa
$8.00
Bellini
$8.50
Kir
$9.50
Kir Royal
$10.50
Heineken
$5.50
Chimay
$7.50
1664
$5.50
Stella Artois
5.50
$Cold Beverages
Evian / Perrier
$6.50-4.00
Orangina
$5.00
Iced Tea
$3.00
Coke / Diet Coke / Sprite
$2.50
Orange & Apple Juice
$4.00
Milk
$2.50
Fresh squeezed Lemonade
3.50
$Hot Beverages
Coffee / Tea
$2.50
Hot Chocolate
$3.00
Café Au Lait
$3.00
Latté
$3.50
Cappuccino
$3.50
Mocha
$3.50
Espresso
$2.50
Extra Shot
1.50
$Les Bulles $10
Sparkling & ChampagneCrémant De Bourgogne Brut Rosé, Simonet Febvre
Sparkling Brut, Marquis De La Tour
Les Vins Blancs & Rosés
Whites & Rosés2010 Sauvignon Blanc, Château La Rose Du Pin, Bordeaux
$9.00
2010 Sauvignon Blanc, Sancerre, Domaine Auchère, Loire
$11.00
2010 Muscadet Sèvre Et Maine Sur Lie, Château La Tarcière, Loire
$9.00
2008 Pinot Blanc, Domaine Rieflé, Alsace
$9.00
2009 Chardonnay, Pouilly Fuissé, JJ Vincent, Bourgogne
$10.00
2009 Viognier, Jean Luc Colombo, Languedoc
9.00
$Les Vins Rouges
Reds2009 Pinot Noir, Les Carabènes
$10.00
2009 Syrah, Riussanelle, Languedoc
$9.00
2009 Malbec, Racines De La Terre, Languedoc
$9.00
2010 Côtes Du Rhône, Ortas, Rhone Valley
$9.00
2006 Bordeaux, Graves De Vayres, Château Goudichaud
$9.00
2006 Bordeaux, Saint-Emilion, Château Franc La Rose
$13.00
Menu for Baker Street Bistro is provided by findrestaurantmenu.com
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