Beverages
Unsweetened Iced Tea
$3.00
Sparkling Mineral Water
$6.00
0.75 lit.
Soda
3.00
$Caffe
Espresso
$3.00
Caffe Americano
$3.00
Cappuccino
$4.00
Caffe Latte
4.00
$Antipasti
Cozze e Vongole
$12.00
Steamed mussels and clams in white wine and garlic.
Calamari Fritti
$14.00
Lightly battered and deep fried calamari serves with marinara sauce.
Carpaccio Bovino
$13.00
Thin slices of beef topped with parmesan cheese, capers, lemon and olive oil.
Shrimp Cocktail
$14.00
Shrimp served with lemon slices and cocktail sauce.
Prosciutto e Melone
$12.00
Freshly sliced Italian cured ham over melon.
Antipasto All'Italiana
15.00
Fontina cheese, salami, roasted red bell peppers, calamari salad, prosciutto, and marinated artichoke hearts.
$Insalata
Insalata Della Casa
$7.00
Butter lettuce, tomato, cucumber and carrot with homemade vinaigrette.
Caesar Salad
$8.00
Romaine lettuce tossed with parmesan cheese and creamy Caesar dressing and croutons.
Calamari Vinaigrette
$9.00
Marinated calamari served over fresh butter and lettuce.
Insalata Di Spinaci
$8.00
Fresh spinach, gorgonzola, tomato and red onion served with vinaigrette dressing.
Caprese
12.00
Fresh slices of tomato, fresh basil and mozzarella cheese drizzled with olive oil.
$Pasta
Fettuccine Bolognese
$15.00
Fettuccine pasta with homemade tomato and meat sauce.
Spaghetti con Polpette
$15.00
Spaghetti with homemade meatballs topped with marinara sauce.
Penne alla Puttanesca
$14.00
Penne with tomato, capers, black olives and anchovies.
Gnocchi
$17.00
Homemade potato dumplings in marinara.
Ravioli di Formaggio
$16.00
Ricotta and spinach stuffed ravioli in tomato cream sauce.
Pappardelle alla Boscaiola
$17.00
Ground sausage, black olives, peas and Portobello mushroom in tomato sauce over fresh pappardelle.
Penne Riviera
$18.00
Penne pasta with scallops, shrimp and clams in tomato sauce.
Lasagna
$16.00
Layers of fresh pasta, parmesan and besciamella and Bolognese sauces.
Tortellini Michaelangelo
$16.00
Meat stuffed tortellini in cream with pieces of ham.
Penne all'Arrabbiata
$14.00
Penne pasta with spicy marinara sauce.
Fettuccini Mare e Monti
$18.00
Mushroom, peas, scallops and shrimp sauteed in tomato cream sauce.
Ravioli di Gamberi e Aragosta
$19.00
Shrimp and lobster stuffed ravioli in tomato cream sauce.
Spaghetti alle Vongole
17.00
Spaghetti with clams in a light.
$Entrees
Pollo alla Valdostana
$17.00
Breast of chicken topped with fontina cheese, ham and rosemary in white wine sauce. Served with vegetables and potatoes.
Pollo alla Milanese
$17.00
Breaded chicken cutlet in a white wine and lemon sauce. Served with vegetables and potatoes.
Veal Saltimbocca
$22.00
Veal, sliced ham, and melted fontina cheese covered in butter and fresh sage. Served with vegetables and potatoes.
Pollo con Salsiccia e Funghi
$18.00
Italian sausage, chicken and mushrooms sauteed in marsala wine and rosemary. Served with vegetables and potatoes.
Veal alla Parmigiana
$22.00
Lightly breaded and fried veal cutlets topped with mozzarella cheese and marinara sauce. Served with vegetables and potatoes.
Gamberi al Vino Bianco
$22.00
Prawns in a white wine, garlic and lemon sauce. Served with vegetables and potatoes.
Veal Portobello
$22.00
Tender veal cutlets topped with Portobello mushrooms sauteed in marsala wine. Served with vegetables and potatoes.
Eggplant alla Parmigiana
$17.00
Thin slices of breaded eggplant lightly fried in olive oil and covered with mozzarella and marinara sauce. Served with vegetables and potatoes.
Tagliata di Manzo
$23.00
Flank steak cooked with black peppercorn, rosemary and balsamic vinegar. Served with vegetables and potatoes.
Cioppino
$22.00
Prawns, scallops, mussels, clams and calamari in a light tomato broth. Served with vegetables and potatoes.
Veal Piccata al Limone
$22.00
Veal cutlets sauteed in white wine, lemon and capers. Served with vegetables and potatoes.
Lamb Chop
26.00
Roasted lamb chops with rosemary and garlic. Served with vegetables and potatoes.
$Sides
Side Spinach
$5.00
French Fries
$5.00
Menu for Michelangelo Caffe is provided by findrestaurantmenu.com
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