1st Course
Roasted Summer Squash Soup
allspice creme fraiche and toasted pumpkin seeds
2nd Course
Pecan Corn Meal Crusted Rock Cod
white corn, black eyed peas and red bell pepper, succotash polenta cake with spicy remoulade
3rd Course
Fig Wood Smoked Grilled Argentine Tenderloin Steak
romesco sauce, saffron paprika roasted fingerling potatoes and sauteed garlic rainbow chard
4th Course
Rhubarb Crumble
with vanilla bean ice cream
Draft Beers $7
Amstel Wheat
Heineken
Seasonal
Bottle Beers $6
Corona
Heineken
Heineken Light
New Castle
Peroni
Seasonal
Cocktails
Pillow Fight
$11.00
oronoco rum, fresh lime and muddled cucumbers on ice
Between The Sheets
$11.00
smirnoff black cherry vodka, sweet 'n sour shaken and served up with a chambord sinker
Insomniac
$11.00
stellina di notte prosecco and red bull
Night Light
$11.00
ketel one oranje vodka, sugar, fresh orange and soda water on the rocks
Lullaby
$11.00
veeve acai berry liquor, muddled blueberries and pomegranate syrup served on ice
Tuck Me In
$11.00
x-rated liquor, don julio blanco tequila and sweet in sour shaken and served up in a sugar rimmed glass
One Night Stand
$11.00
ketel one vodka, fresh lime juice, muddled basil, shaken and served up
Nocturnal Emission
$11.00
bulleit bourbon, triple sec, dash of bitters and a splash of lemon juice, shaken and served up
Roll In The Hay
$11.00
george dickel whiskey, bitters, pomegranate syrup, ginger beer and fresh lemon on ice
Sweet Dream
$11.00
smimoff citrus vodka, fresh lemon and lime juices, and a splash of soda water on ice
Morning Breath
$11.00
bacardi silver rum, fresh lime juice, muddled mint, sugar and soda water
Nolet's Finest Gin Martini
15.00
nolet's finest gin stirred, not shaken, and garnished with a twist
$Bubbles
Piper Sonoma Blanc De Blancs
$9.00
Stellina Di Notte Prosecco
$12.00
Chandon Rose Sparkling
$14.00
Moet Chandon Imperial
16.00
$White Wines
A By Acacia Chardonnay 2009
$7.00
acacia, california displays lush peach, tropical fruit, pear, and citrus character laced with floral and mineral notes
Provenance Sauvignon Blanc 2009
9.00
napa, california pure aromas and flavors of ripe honeydew, white peach, citrus, apricot and tropical fruit
$Red Wines
Irony Cabernet 2007
$9.00
napa, california fresh aromas of blackberry jam, plum, and red licorice followed by delicate rose petal notes
Chalone Monterey Pinot Noir 2008
$8.00
monterey, california heirloom roses, ripe bing cherries, and a touch of tobacco invite the senses
Rosenblum Zinfandel 2007
$8.00
sonoma, california ranilla and toasty oak aromas skirt ripe raspberry and brambly fruits
Menu for Supperclub is provided by findrestaurantmenu.com
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