Dinner Menu
Warm Marinated Olives
$5.00
Blistered Padron Peppers
$8.00
Lemon, organic olive oil & himalayan pink salt.
Brentwood Corn Soup
$5.00-8.00
With turmeric coriander oil & garlic chives.
Cheese Plate
$7.00-13.00
Black Mussels & Manila Clams
$12.00
Madeira broth, burnt garlic oil, bacon lardon, scallion & cilantro.
Grilled Squid
$14.00
Shaved fennel, white nectarines, upland cress, toasted garlic guajillo chili oil & ginger jalapeno aioli.
Free Spirit Farm Stone Fruit Salad
$12.00
Peaches, nectarines, splash pluots, frilly red mustard greens, guanciale, preserved meyer lemon vinaigrette & housemade ricotta.
Heirloom Tomato & Melon Salad
$12.50
Whipped french feta with black pepper, pickled ramps, pickled green tomatoes, baynuls vinaigrette, marjoram oil & smoked almonds.
Caesar Salad
$10.50
Little gems, grana padano & garlic croutons.
Arugula Salad
$10.50
Heirloom melon, kohlrabi, spiced pecans, french breakfast radishes, ricotta salata & moscato vinaigrette.
Grilled Flatbread
$12.50
Smoked pancetta, roasted broccoli rabe, garlic confit & treccione.
Seasonal Farm Plate
$18.50
Toasted quinoa succotash, fava beans, sea beans, yellow corn, grilled summer squash, charred scallion oil & cherry gel.
Heirloom Tomato Bolognese
$21.50
Fresh egg pappardelle, beef & pork, king trumpet mushrooms, chili flake & pecorino romano.
Wild Local King Salmon
$26.50
Grilled escarole, baby beets, black mission figs, keffir lime leaf oil & vanilla fennel sauce.
Pan Roasted Chicken Breast
$22.50
Sauteed chard, rosemary scented farro, basil & licorice oils, strawberry black pepper jam.
Grilled Pork Loin
$25.50
Beluga lentils, grilled asparagus & grilled peach-fig mostarda.
Grilled Meyer Ranch Flat Iron Steak
$27.50
Olive oil bread crumbs, grilled red little gems, bagna cauda, marinated cherry tomatoes & roasted new potatoes.
Prather Ranch Dry-Aged Burger
14.00
Tomatoes, greens, balsamic onions, dijon mustard & aioli, served with french fries. Add cheddar, jack or swiss $1.00, add gorgonzola $1.50.
$Happy Hour Menu
The Triple B
$16.00
Our famous prather ranch burger and a beer at the bar.
House Cured Local Salmon
$14.00
Apricots, mandurian cucumbers, blackberry jalapeno compote & apricots, mandurian cucumbers, blackberry jalapeño compote & buddah's hand infused olive oil.
Caesar Salad
$9.50
Little gems, grana padano & garlic crouton.
Grilled Flatbread
$12.50
Blistered Padron Pepper
$8.00
Lemon, organic olive oil & sel gris.
Grilled Romano Beans
$8.00
Ginger candied lemon peel.
Warm Marinated Olives
$5.00
French Fries
4.50
$Dessert
Tcho Dark Chocolate Mousse Cake
$8.00
Salted caramel ice cream.
Chocolate Pot de Creme
$8.00
Whipped cream.
Stone Fruit Upside Down Cake
$8.00
Vanilla ice cream.
Meyer Lemon Cheesecake
$8.00
Candied lemon.
Summer Berry Walnut Crisp
$8.00
Whipped cream.
Affogato
$8.00
Vanilla ice cream, espresso & biscotti.
Lunch Menu
Brunch Menu
Watermelon Agua Fresca
$3.00
Seasonal Fruit
$6.00
Pluots, nectarines, bushberries, heirloom melon & figs. Add strauss organic greek yogurt $2.50
House Made Granola
$8.50
Raisins, candied walnuts, toasted coconut, strawberries & melon, with strauss organic greek yogurt or milk
Sweet Risotto
$9.00
Toasted walnuts, mission figs, raisins & maple syrup.
Bourbon French Toast
$8.00-11.00
Berries, bananas, candied walnuts & bourbon maple syrup.
Slow Basic
$11.50
Two eggs, home fries, house made boudin blanc sausage link or bacon & a biscuit. Add gravy $3.50, sub house cured king salmon for bacon or sausage $4.00
Frittata
$13.50
Cherry tomato, lacinato kale, leek, king trumpet mushrooms, mozzarella cheese & balsamic reduction, with potatoes & greens. Add ham $2.50.
Chicken Fried Steak
$16.00
Breaded flat iron steak, house made gravy & two eggs with home fries
Eggs Benedict
$16.00
House cured king salmon, two poached eggs, braised broccoli rabe, on a biscuit with hollandaise, with greens or home fries. Sub heirloom tomato for king salmon $14.00 vegetarian
Turkey Sausage Hash
$13.50
Grilled corn, poblano & red peppers, yukon gold potatoes, caramelized onion, cheddar, two poached eggs, arugula & grilled bread
Fried Egg Sandwich
$13.50
Zoe's bacon, tomato, greens & aioli on sliced sourdough with home fries.
Little Gems Caesar Salad
$10.00
Grana padano & garlic croutons add grilled chicken $3.50.
Heirloom Tomato Salad
$12.00
Thai basil, watermelon, feta cheese, lemon cucumber & 10 year aged balsamic with smoked tomato vinaigrette. Add grilled chicken $3.50
Chicken Enchiladas
$15.00
Two chicken enchiladas, tomatillo sauce, sheep's milk mozzarella & an egg over easy, with home fries or greens
Grilled Chicken Sandwich
$12.50
Grilled chicken, swiss, greens, avocado puree & early girl tomatoes on toasted sourdough with fries or greens.
Burger
14.00
Prather ranch dry aged ground beef, greens, tomatoes, balsamic onions, dijon mustard & aioli, with fries or greens. Add cheddar, swiss or jack cheese $1.00, add gorgonzola $2.50.
$Sides
Homefries
$3.50
House-Made Sausage Link
$3.50
Zoe's Bacon
$3.50
Sourdough Toast
$2.00
Biscuit
$2.00
House Made Biscuit & Gravy
$5.50
Menu for Slow Club is provided by findrestaurantmenu.com
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